Super cute family market that I've visited for years. Spring and summer offer plenty of flowers and…read moreplants. Fall has plenty of pumpkins along with a great corn trail. The best part is the small market with plenty of fun snacks inside. My favorite was the strawberry shortcake milk from a local dairy farm. Service was nice and we were helped quickly.

I just love supporting local businesses. There's no cost to get in just in what you want to do…read more This family owned farm has all your fall festivities with cute photo ops, corn maze, food trucks and a few animals to see. I even got my big kids to take a hayride out to the pumpkin patch ( our guide was very nice and informative). We will be back.

This farm is apparently Permanently Closed. What a shame! It was a great place with great people…read morewho cared about the community.

This year I joined the Greensleeves CSA and this spring I have been diligently putting in my hours…read morefor my work share. The farm, located in Alexandria, is beautiful! It's hard to believe this peaceful farm exists less than a half hour from downtown Cincy! Gretchen runs the farm and is always so kind and patient! I don't have a farming bone in my body, but Gretchen has taught me so much already! By the end of the season, with her help, I'll be a pro! The farm also occasionally holds various events like classes, festivals, weed dating (yup!), and dinners. It's a great space! The farm stand just opened for the season and you can check it out Fri 6-8, Sat/Sun 10-2. Oh! And the Garlic Festival is this June! Be sure to come down for that! See you on the farm :)

Friendliest staff. Great deli. Country store vibes. Lunch and dinner options in the neighborhood!!read more

Catered lunchmeat sandwiches. Everyone loved it. Service was excellent. Thanks will recommendread more

Updated: 09/21/25...Might be Bias and can't wait to come back, but getting engaged here made this a…read more5/5 spot for me! We came here a few years ago and loved it and coming back for such a big moment in our life was great. I love the orchard because it is the perfect place for a fall date! The owners were helpful to my fiancé when he was planning this entire thing! They also had awesome fresh produce for sale as well. Support small businesses!

I needed to get some pumpkins for a pumpkin carving party and I also wanted to make applesauce to…read morecan, again this year. What better place to go than McGlasson Farms! We were able to pick our own pumpkins and I got a 1/2 bushel of apples to make my own applesauce (which is seriously too easy). The staff was super amazing and helping us know what to do, where to go, etc. Who doesn't love going to an actual farm for pumpkins and apples? That's what the fall is about! I will definitely go back to McGlasson Farm again in the future. It's also cool to ride the Anderson Ferry back to Ohio when you're done.

With over 100 varieties of heirloom tomatoes, you are sure to find one you love. They always have…read morethe latest seasonal, organic produce. We bout 3 plants and have enjoyed watching them grow. Beef Steak Tomato is my favorite. They have herbs, blueberries, green beans, corn, and so much more. It's a fun experience to take a little one to see where food really comes from. The owners are hard workers who have so much to offer. They always have delicious and fresh produce during the season. Get you some

Follow them on Facebook so you know what days and times they are open. Since they just opened, it…read morewill take time to grow. The building doesn't have anything in it...yet...but it will. I'm very excited Taste of Belgium, ice cream, butcher, and lots more will be in there by end of August. Right now they have outdoor farmers set up with fresh veggies, homemade jalapeño jelly, meat, flowers, honey, wine, etc. Super nice people were there today. I got a few of my favorite things (see photo). I'm reserving the fifth star for when the building is full.

The farmers represented have excellent produce including Honey, jams and some other processed…read moreitems. The farm fresh produce is just that farm fresh. the amount and variety is dependent on the time and weather. They could do a better job posting hours, however this info is available by liking them on facebook. I understand the inside area will feature an new ice cream store where they will make ice cream on-site, The Colonel's Creamery. Plus Taste of Belgium, Colonel D's Herbs and Spices, butcher shop, vinegar and olive oils, an Italian store where they will make pasta...whoa! Can hardly wait. Owner says they should be opening mid-August.

Beautiful scenery, grounds and vibe. Been to the FTD VA many times. Until today I never knew there…read morewas such an incredible market. I found tomatoes of course which was the reason for the trip over but ended up with so much more. What a lovely area.

Definitely one of the best in the area. We go almost every week and there are plenty of vendors…read morethat come every time, plus a few that rotate to keep things interesting and fresh. Tons of produce, drinks, breads and bakery items, meats, honey and more.

If you like trashy stuff from china where people pretend they made it this place is for you. There…read morewere a few original places I enjoyed looking g at. All in all, I wouldn't go back.

New to the area. Went to check it out yesterday. I didn't make it out till the afternoon, but there…read morewas only one booth there that was selling small veggie plants and flowers. Maybe it would be busier in the morning?

I attended Findlay Market's "Sweet and Savory Stroll," one of the tasting events they do every…read moreyear. This year it was a combo of Valentine's Day and Mardi Gras -- so as you strolled through the Findlay Market complex, you could sample either savory Cajun-inspired dishes, or dessert-themed dishes. You had 2 choices for tickets, either 8 tickets or (I believe) 20 tickets for a higher price. I went with the maximum amount this time, so that I could just impulsively select the samples in front of me without having to ration out my choices. And strongly recommend this method -- it's a great way to throw yourself into the event and to donate to a great organization. And the gourmet made-from-scratch delicacies didn't disappoint. My top fives favorites were: the "Velvety Smooth Beef Burgundy" from Eckerlin meats -- a flavorful stew with fork-tender beef chunks in it, the "Mini Elote" street corn cob (actually half a cob, thus the "mini" part of the name), with a flavorful authentic sauce on top, the "Hogs & Kisses Baby Back Ribs" from Neil Luken Meats -- a huge chunk of ribs (he said he gave me a larger piece than usual to compensate for giving me the butt end of the rack, which I heartily appreciated), the Gumbo from Barlion's Seafood & Poultry, as the broth was amazing, and I loved the ample chunks of Andouille sausage popping up in the stew, and the "Muffaletta Sandwich Bites" from Harmony Plant Fare. Other favorites of mine were the "Bourbon Street Chicken with White Rice" from Artichoke (they had run out of the dish so we had to wait 5-10 minutes until they could make more -- it was worth the wait, as the chicken was plump and flavorful), the "Cocoa Smoothie topped with Strawberry" from the Banasun Smoothie Bar," which was refreshing and perfectly spiced, and the "chocolate Covered Bacon" from Ruby's Chocolates, which had caramel mixed into the chocolate and bacon (and, BTW, the bacon was from Eckerlin Meats, one of their neighbors). All of this, combined with great weather, a band playing jazz, great service, and Findlay Market's wonderful "street fair" atmosphere. Who could ask for more?

I recently stopped here when me and my wife were in town in cincinnati. I've been to Cincinnati…read moretons of times but I've never visited the Findlay Market. This place was better than most of the Markets that I've been to in recent memory! Some of them are bigger but this one is a medium-sized Market to say the least. They have great produce in one section by the parking. Great variety of stores. I do like the outdoor tables as well. The cons I will say about the Findlay Market are the parking. You are expected to download an app and pay for parking that way instead of just getting a QR code that will redirect you and put in your payment information and the other con is once you leave the Farmers Market there really isn't much to really see or do since it's kind of blighted from a 1 block radius of leaving the market

We first discovered Hampton Ridge Farm at the Covington Farmers Market last summer. They're one of…read morethe regular vendors - and we purchased some of their infamous Cottage Bacon, and a dozen farm fresh eggs. My fiancé also picked up some of their pamphlets, and had been carrying around the idea that we should buy all of our meat directly from the farm ever since. He'd brought it up a few times, but finally let me know a few weeks ago that he'd placed an order for chicken, pork, and beef, and that we'd be picking it up on the farm from a man named Earl. At first, I was skeptical about visiting the farm. I am so on board with sustainable, organic, local farming, but I didn't exactly want to see "how the sausage gets made" ... literally. My fiancé assured me that we didn't have to see any of the actual animals, and that he just wanted to check out the space and meet the farmer. I hesitantly agreed, and I'm so glad I did. The farm is down in Glencoe, Kentucky ... probably 50 minutes outside of Cincy city limits. We set up a pick-up time, and were welcomed to the farm by a few sheep crossing the road in front of us (I don't eat lamb all that often, so I didn't mind seeing these particular animals). We were then officially greeted by Earl, who is probably the most down-to-earth and inventive man I've ever met. Earl gave us a small tour of the farm, explaining his resourceful processes, and how he keeps the animals cared for in different seasons. I was also grateful to know that he doesn't do any of the "processing" on site: that's handled by a middleman, who then returns the meat back to Earl to sell online and at the Farmers Market. Unfortunately, Earl explained he had just given all of his cows to his daughter and son-in-law for them to start their own farm, so he was fresh out of beef products. He did, however, stock us up on all sorts of chicken, pork sausage, chorizo, pork chops, and two dozen eggs. All of his products come frozen, and we brought an insulated bag with us for easy transport back to our home. While his prices are a little more than what you'd pay at the grocery store, you have to consider the quality and care you're paying for. Most people have no idea where their meat comes from ... even if it's organic. Even though I didn't want to actually see the animals, it's a remarkable feeling to know we're supporting a local farmer. And of course ... the proof is in the taste. Earl encouraged us to compare a store-bought chicken breast side-by-side with one from Hampton Ridge - and there's definitely a clear winner. If you're not looking to take a farm tour, don't worry, you don't have to! Visit their website and place an order for pick-up at the Covington Farmers Market. Or, just stop by the market and see what they have on hand: I promise you won't be disappointed!