We had a really good lunch here. The Parmesan fries were fantastic and our Kroketten Broodje were…read moregreat too. Our server was friendly and helpful and our food arrived quickly. The atmosphere in the old building was very nice.

Came here for lunch while visiting the city. Beautiful old building converted into a restaurant in…read more2015. Service was fast and friendly. Menu consists of different sandwiches, salads, burgers, wraps, etc. Tried their chicken club sandwich and it was delicious! Side note - comes with the skinniest shoe string fries, not your typical dutch fries so you need to ask for that separately. Everyone in our group enjoyed their meals. Would definitely come back here if in the area again. Lekker!

I was here for a work trip and had dinner with my Boss and the rest of the team. The service 5/5…read morewas great but the food fell short because it lacked flavor and was just okay so I'd give it a 3/5. It's a cute cozy place, not much stood out on the ambiance for me.

This is a great place for a good affordable meal. They have a great selection of dishes and change…read moreup their menu once in a while. There's also a great location upstairs to host a party.

Great place to have your lekkerbekje, shrimps and kibbelingen. I ordered a plate which comes with…read morewhatever you choose for fish and French fries. Smart tip, if you go there order your fish and French fries separate, trust me. It will save you euros. Service was good. Once your order is done they call your number and pick it up. Forget about restrooms. They are none existing. Just an FYI, That goes for the greater part of the boulevard.

Very bad service , highly fried fishes and some stomachache afterwords ‍ the people working there…read morehad some issues among each other and reflecting same to customers . Most unhappy people I've seen in NL so far ...

My wife and I went here last night for the 5 course meal and it didn't disappoint. The waiters were…read moreextremely professional and knowledgeable as well as the environment was open enough but also spacious to provide a level of intamcy for dinner. Came here from Germany to attend the Comic-Con and this was the icing on the cake. I didn't mention the food because it was amazing, try the herb ice cream it was the best! Forgot to mention it was ran by 2 Star Michelin Chef François Geurds, he also came around and greets the guests. He was inviting as much as the food was great!

Stunning modern food, excellent service, interesting space. My friend and I headed to FG Food Labs…read moretonight and we had an amazing meal! We chose the 9 course tasting menu. We had an amused bouche of a miniature caramelized cake, followed by small plates of fish and meats -- each surrounded by swirls of luscious sauces, bubbles of tangy foam, crisp fresh vegetables. Our meal ended with two desserts, a pale green pistachio sauce with popcorn ice-cream and crunchy buckwheat kernels, followed by a special ice cream swimming in a sea of dark basalmic vinegar bobbing with hazelnuts and chocolate. A friendly and solicitous waiter. Excellent staff. This was a memorable meal!

If you walked by Hills & Mills, you'd think it was just a frozen yogurt shop and not give it a…read morethought for a regular meal. If you passed it by, you'd be losing out. My wife and I went there for an early dinner and we were seated in a small back room. The cuisine is Indian and everything is exceptionally fresh. We ordered the "Kebab Assortment", which wasn't at all what we were expecting (no skewers). One was ground beef spiced with coriander, one was lentil and ground beef with spices, the last was egg wrapped in potato. You got two of each of these, a tasty salad and a large basket of fresh-made naan that was some of the best we had ever had. All of the kebabs were tender and very flavorful, and the naan worked well to sop up some of the drippings from the kebabs. To drink we had mango lassi with ginger that was excellent. The service was helpful but slow, and I could not use my US credit card (which doesn't use the European chip and PIN system.) I'd definitely go back again.

I decided to try this place when I was staying in the neighborhood and wanted a healthy, tasty…read moremeal. I like Indian food and I prefer organic ingredients, and this place has both! To be clear, the neither the food nor the restaurant are traditional Indian, but Indian food is a heavy influence on their menu. The restaurant is a bit more upscale than what I'm accustomed to at many of my favorite Indian restaurants but not so much that it felt snobby; the ambiance was clean, well lit, and tastefully decorated in a modern European style. I'm happy that I looked at the menu in advance online, as they have an English version of the menu on their website but not in the restaurant. I ordered the Nihari Stew, which was a lightly spiced beef stew with some raw(!) diced peppers and onions in it, as well as some fresh seasonings on the side that I could add including hot chilis, a slice of lime, coriander leaves and ginger. I found that the stew was tasty and the beef was well cooked, but the flavor & number of ingredients was a bit more plain/simple that I expected, and beyond the beef, the other ingredients were all raw which didn't seem to be the best complement to a beef stew. I would have liked some cooked vegetables in it. The seasonings on the side didn't seem to be a good match either, though I love those flavors in other foods. It came with a basket of naan wedges; the naan (an Indian flat bread) appears in a lot of menu items, and I found it to be not as soft and fluffy as I expect naan to be, perhaps because it's made with whole grain flour; I would describe it as roti rather than naan. It's not bad, just mislabeled for those of us who are familiar with Indian cuisine. The restaurant has an extensive menu of wines and cocktails, but partly to save money I opted for a mango lassi instead (traditional Indian yogurt drink), which had a hint of seasoning that gave it an unusual flavor (cucumber water? not sure, it was hard to identify), and was thicker than most mango lassi's I've tried, more like a smoothie. All in all I came away from the meal a bit disappointed, as I was expecting it to have more of the aspects of Indian food that I love, but perhaps it's simply an issue of my expectations rather than the food itself. I also felt it was a bit pricey, charging €16 for a main entree, though I know that organic ingredients do cost more, so I felt the cost was enabling them to use high quality, healthy ingredients. It might be a better place for a tasty snack and beverage than a full meal if you're on a tight budget. Note that the only type of card they accept is the Maestro chip + pin debit card, otherwise make sure to bring enough cash to pay for your meal! There is a Rabobank ATM half a block away from the restaurant next to Coffee Company.

Excellent food and service. Owner and waitstaff were courteous and professional locals. The kitchen…read morestaff were Peruvian and added a Dutch twist to their native cuisine. Great find in a great up and coming neighborhood off the beaten tourist path.

I came here on a Sunday night keen to try something a bit different from the typical chain food…read moreslowly blighting the palates of much of the western world. I certainly wasn't disappointed. On arrival I was given the choice of sitting outside to enjoy the last of the evening sun or inside on one of many tables well spaced apart but all with views into the open kitchen and the inviting bar. I was presented with 3 menus. Food, wine and cocktails. I decided to go with a combination of the recommendations made and my personal tastes. The food menu covers 4 optional courses and priced consistent with any major city. The sourced ingredients I would discover later made all the difference to the flavours and I was grateful for the choice of quality over value which so often takes the edge of many great dishes. Having spent the day running the Rotterdam Marathon and several weeks of training restricting both what I eat and drank, this meal would be an opportunity to get some calories and pleasure back into me. I wasn't going to restrict myself. I ordered 2 cocktails to contrast the spectrum of traditional Peruvian cocktails. Starting with a Pisco Sour followed by a Chilcano. The Pisco Sour was an instant hit. The zest and flavours of the limes mixed with the sweet sugar syrup, bitters and egg white served as an excellent palate cleanser and set me in the mood for a great meal. I do not tend to enjoy cocktails usually finding them too sweet. But the Pisco Sour I think may now be my drink of choice. To Start I ordered Civiche Mixto. This consisted of prawn, octopus and kingfish served with sweet potato purée, corn, avacado and red onion. Flakes of sea salt had been added to the Avacado which helped bring out the flavour and juices. the sweet potato purée was a revelation with the fish, raising it to a whole new level. I them choose a lamb dish Seco de Corderito a la Nortena. This was beautifully presented. The intense sauce was fantastic full of flavours and heat which hit your tongue, but did not overpower the flavours. The lamb was cooked to perfection. Flaking away and melting in the mouth, yes still with the pinkness require to deliver the flavour. This was all served with a Peruvian White Chardonnay. Bursting with flavours of bananna and much drier than the buttery Australian versions we have become accustomed. Absolutely outstanding. I shall be back despite it being in a different country.

I visited here in 2018 when I was backpacking in the Netherlands because I stayed at the King Kong…read morehostel nearby. This place absolutely saved my palate after weeks of deep-fried seafood (with mayo), fries (with mayo/peanut sauce and onion), and many hash joints. I still remember I got the nasi goreng and chicken sate, and they were absolutely godsends, especially after a long time of having the flavour I was not the biggest fan of (mayo). I remember I brought a kiwi with me for this meal, and the flavour also blew her mind as she hadn't had anything like this in her own adventure in the Netherlands. Great and relaxing vibe too I'll for sure visit the Netherland again and come to warung mini.

Being a solo traveler and not being the best of planners. It's nice there are sites like yelp and…read moretripadvisor out there to help relieve some of those 'uhh, what am I going to do today' moments. I was staying at the awesome City Hub down the block and decided to check this restaurant out. I went by fellow Yelper Michelle S's recommendation of the Gado Gado and Chicken with noodles. One would think, prices would be high like that of Amsterdam. The portions were big and good value. A lot of locals as well as tourists were here in this Witte de With establishment. I was pretty full after the meal. It was a pretty nice stroll down Witte de Withstraat back to City Hub.

Simplicity at its best. Literally, you walk in and they have 2 choices for you: garlic and spicy…read moresauce. It is possibly one of the most popular spot for people with chicken cravings, specifically Portugese roasted/bbq chicken. Most people do take-out as the location doesn't have much seating area. However if you decide to stay, expect no less than a friendly hospitality. I haven't met anyone that has visited this place and didn't love their chicken. They cook them to perfection with a slight crispy skin. The sauces are tasty and not heavy. I had a side of a baked potato and rice. The rice got a really nice aroma and the potato was moist and baked just right. I discover this place via a few friends who had been raving about this place. I wasn't so convinced at first until they decided to bring the chicken dish to my house. And now I'm hooked. For obvious reason, this is not an ideal location for vegans and vegetarians. ;-)

I couldn't have described it better than William L. Just delicious, and super served with friendly…read moresmile. I will be coming back to this place. From the danish tourist inn Rotterdam