We came here randomly on a Monday night for a good meal after a long day of sight seeing in Pompeii…read moreand Salerno area. It was late, but saw a sign for Cicero on the nearby square and I'm glad we decided to go. The owner and the chef seemed to be the only two there. No one in our four person group could speak Italian (aside from small words/phrases), but both the owner and chef were able to help us understand the impressive menu. We ordered 2 bottles of wine from the local paestum area for the night. I got the zuppa (lentils and beef), which reminded me of my mom's pot roast, but with a spicy flavor, and the lasagna di mare, which had fresh local seafood caught that day. We were celebrating a birthday, so of course got the almond chocolate and orange torte (cake), with lovely cream and pomegranate on the side. Also had a few aperitifs including fig, rosemary and limoncello. Everything was beautifully presented and the restaurant advertises "refined free food", which their website means free of added sugars and uses organic products. Words and pictures do not do it justice. Definitely a must try if you're in the Salerno area.

il cibo qui era assolutamente delizioso e il servizio era cordiale. consiglio vivamente se siete in…read morezona o a breve distanza in auto.

This lovely Italian place left my group of friends and I with smiles on our faces and overstuffed…read morebellies. This restaurant is in what feels like a cave? It's all stone inside it seems like. Our waiter knew just enough English and we knew just enough Spanish/ Italian to get by. The menu here is QR code, but there is little cell reception there for our internet to work. Overall the food was delicious. This penne was so cheesy and tomatoey. The mussels were cooked in a simple salt and pepper broth really allowing their natural flavors to pop. Both the mussels and the lemons were from the Almafi coast!

This was a great meal! My husband and I shared an appetizer. I got the cod fish gnocchi which was…read moreso yummy! I liked our meal and had a good time. We went on a Wednesday and were confused as to why only a few tables were full and mainly tourists but, it may be because it was during the week.