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    Aden Live Poultry

    4.6 (5 reviews)
    Closed 8:00 am - 7:00 pm

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    Green Street Smoked Meats

    Green Street Smoked Meats

    4.4
    (2.4k reviews)
    6.4 mi
    $$

    BABY WHEN I TELL YOU THIS RIGHT HEREEE!!!! This was the best barbecue I've had in years. I thought…read moreMr.Tendernism was in the back grilling. TOO GOOD. We ordered the brisket, baked beans , and ribs. The brisket was juicy and tender. It was delicious!!!! I do wish it was more hot temperature wise. The brisket got cold quick. The ribs were my favorite! I wish we got three orders of them. They were perfectly tender filled with flavor. The char on them had the perfect smoky touch. The baked beans were delicious, they weren't too sweet but they were filled with a slight sweet note that I believe comes from the pork bits in it. So good! We enjoyed our food with the spicy barbecue sauce. I highly recommend that barbecue sauce! Total we spent for all that was around $55. To drink I had the bourbon sweet tea. The bartender was a bit rude. I feel like my drink could've been made with more love but it did the job. My drink costed about $17 I will be coming here again. There was ample enough seating. It's beautiful coming here at night. From the scenery inside you'll feel like you're in a movie. This experience fully blew my mind.

    My favorite BBQ spot in Chicago!…read more I've been to Green Street Smoked Meats a few times now, and at this point I basically know what I'm getting before I even walk in. The prime sliced brisket is sooo good and the reason I keep coming back. It's smoky, juicy, super tender, and has that perfect fatty edge when you get a good slice. Sometimes they'll give you burnt ends, and wow, that is THE best piece. So much smoky, umami flavor packed into one bite. Definitely grab some sliced bread at the counter and a few cups of sauce. I love making little brisket sandwiches as I go and switching between the sauces. I tried the pulled pork sandwich once and really liked it! I also have to mention the elote and cornbread because I get them almost every time. The elote is creamy, a little spicy, and goes so well with all that smoky meat. The cornbread is sweet, soft, and perfect alongside the brisket. The service is always really nice. Everyone behind the counter is friendly while you're ordering and they're weighing out the meat, and then after you pay it's self-service. The whole setup is awesome. There's a big open indoor seating area that kind of reminds me of a food hall, with drinks, a coffee shop inside, and big screens where they sometimes have sports on. When the weather is nice, sitting outside is even better. That whole little area around Green Street with the other restaurants nearby has such a good vibe. I've been three different times and somehow my tray ends up looking almost identical every visit, which says everything you need to know. The brisket, elote, and cornbread have basically become my order at this point. Easily my go-to when I'm craving BBQ in Chicago.

    Photos
    Photo from the bar
    Photo from the bar
    Chopped Brisket Hot Link Pork Ribs smoked turkey Elote Style Corn Baked Beans
    Chopped Brisket Hot Link Pork Ribs smoked turkey Elote Style Corn Baked Beans
    Inside

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    Canton Regio

    Canton Regio

    4.1
    (780 reviews)
    7.8 mi
    $$

    The food was fantastic here! I came here for a birthday dinner, and I will definitely be back…read moreagain. We ordered the steak fajitas that came with beans, tortillas, and a little side of guac. The tortillas are apparently handmade and fresh, but I was a bigger fan of the corn ones instead of the flour ones. Both still very good though! We also got the shrimp skewers, and it paired so well with the free chips and salsa they gave us. I'm not a huge fan of bell peppers, but they made them so flavorful and tasty here that I couldn't stop eating them. The service was great with the servers and busboys since they brought out the chips/salsa right away and made sure our waters and drinks were always full. The only flaw I have for the place was that we waited nearly 40 minutes even though we put our name and phone number down in the front. The host claims she called us but might of dialed the wrong number, so it was a little bit of a bummer to have to come back and check in when we could have been seated earlier. However, one of the managers stopped by our table to ask how our food was and packed up our food for us at the end. The ambiance was very packed and lively in there! There were so many people celebrating birthdays that they would have signs and cake and even sing to you for your special day. It's BYOB, so there was a lot of people making their own drinks. Additionally, I'd make sure you have cash since it's a cash only place. I definitely want to come back again and recommend it to others; however, you better be prepared for delicious food and an exciting environment!!

    I've heard good things about this place and it didn't disappoint, but bring cash as it is a cash…read moreonly restaurant. We ordered the queso fundido, horchata, Sabina's tacos, and skewers which comes with three. Next time, I would skip the queso and horchata as the queso got hard quickly and the horchata seemed a little watered down. The Sabina's taco and skewers were delicious! The chicken was not as good the shrimp but we wanted to try it. I recommend getting the shrimp as I feel like it's juicier naturally. The tacos were flavorful and I loved having the refried beans and cheese in the taco. The restaurant is lots of fun as the staff are all busy, playing music, and making sure people get their birthday songs in. I highly recommend this spot as it's good and the vibes are fun.

    Photos
    Canton Regio
    Machaca
    Machaca
    Canton Regio

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    Aden Live Poultry - meats - Updated August 2026

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