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    Acio's

    3.2 (60 reviews)
    Closed 11:00 am - 8:00 pm

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    8 years ago

    The best pizza in New Hampshire.. Love there pizza like I use to have in the old days in boston... Friendly counter help..

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    11 years ago

    The best food ever in town. My favorite pizza is the buffalo chicken pizza everybody is really nice and supportive

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    Page 2 of 2

    Ask the Community - Acio's

    Review Highlights - Acio's

    Also - if you like thanksgiving dinner as much as I do, get a clucker on the side.

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    Wicked Wings - 15 boneless wings instead of 15 Bone In wings.

    Wicked Wings

    3.6(15 reviews)
    24.7 mi

    Ordered pizza and some other things online, a while ago. Went to pick up, and voila. "Sorry we ran…read moreout of pizza dough" Excuse me? Ran out of pizza dough? Ruined the whole night, when I got home everyone was hangry and mad I didn't have pizza to eat, including me.

    Industrial looking building on Rte 3A that's hard to spot as a restaurant if you're approaching…read morefrom the north; just know that it's next to 7-11. Inside, a long counter a la Chipotle, with only three tables of 2 for dining in. The menu is mostly wings, boneless wings, and south shore style bar pizza. The wing toppings are your typical flavors, notable for two heat levels on the Buffalo and almost as many dry rub options as sauces. -- Wings: Went with Mango Habanero, which was typically sweet, but had a bit more heat than most renditions. The wings were fairly small, marginally crisp, and more than marginally juicy. They seemed to cool quickly. Decent. -- Fries (on a combo): Hand cut, long, a little dry, and very crisp, like Durkey potato sticks from back in the day. -- Coleslaw (on a combo): Small container of crisp but heavily mayo'd slaw for a creamy antidote to the hot sauces. -- Boneless Wings or Tenders: Even though I prefer bone-in, these were the hit of the meal, bringing large pieces, nicely battered to a bumpy texture, with very juicy white meat underneath. I went with the Wicked Hot Buffalo, which seemed fairly mild at first but gained heat significantly as I went along. More importantly, a proper Buffalo, with plenty of tartness to go with the pepper heat. Slightly chunky blue cheese. Friendly service, with meal brought to the table. Fairly good value. The flavors didn't blow me away, but certainly pleased enough to come back and try more of the sauce and rub roster.

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    Acio's - pizza - Updated May 2026

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