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9 years ago
Visited here for a Saturday morning breakfast. The coffee was spot on, the eggs beni delicious, and the staff were excellent! read more
A Little Birdie - Chicken Shop Near Me - Noosaville, QLD
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3/287 Gympie Terrace
Noosaville Queensland 4566
Australia
(07) 5473 0857
Call Now
Visit Website
http://www.alittlebirdie.co
Full menu
Hours
What time does A Little Birdie open?
A Little Birdie opens at 6:30 AM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
What time does A Little Birdie close?
A Little Birdie closes at 10:00 PM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
Mon-Sun 6:30 AM - 10:00 PM
Does A Little Birdie serve alcohol?
Yes, A Little Birdie serves alcohol.
Does A Little Birdie have parking?
Yes, A Little Birdie has parking options.
Does A Little Birdie allow outdoor smoking?
Yes, A Little Birdie allows outdoor smoking.
Does A Little Birdie have free WiFi?
Yes, A Little Birdie has free WiFi.
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A cool little place with good atmosphere, tasty food and friendly staff. Ingredients were fresh and…read morethe waffle fries are a must have!
Great local bar cafe. Great friendly service, cool atmosphere and awesome bar food with a definite…read moreflair from the chef. Good place for lunch or dinner, a few beers and some games!
Good selection of craft beers and cider, only, which what the bench is…read moreYou can order food from Italian restaurant next door or other restaurants near by or bring food with you Trendy cool small bar. Had guy playing guitar in amongst people small enough to do this acoustically last we were there Nice
Visit the Bench in Cleveland it's a haven for great craft brews and will be served with friendly…read moreand welcoming greetings. If you are not sure what to have why not ask one of the wonderful bar staff for a taste test (chances are it will be one of the owners...for that personal touch). I highly recommend the tasting paddle for an all round tasting experience. The team knows what's good and what works to tempt your palate. You can trust their advice. At the Bench they value quality vs quantity and will have limited edition runs of the best beers around. You'll need to be quick for these. I recommend the Stone and Wood for those who normally like a mainstream drop, this is a great little conversion piece. But for those who want a little more adventure the Mornington "Brown" is a winner (it's my pick anyway...this week) :) Food is available from local restaurants who can deliver to you directly at the Bench and menus are available. Look out for speciality beer and food pairing nights as well for a real treat. So much more in this wonderful venue, like them on Facebook and subscribe to their news and blogs. Hope to see you there soon. Cheers :)
We like to try out new restaurants and cafes and got a Scoopon for breakfast at Brewmasters. After…read moreriding 20 kms to get there on Saturday morning we grabbed a table. We were looking forward to a good breakfast and ordered the Big Breakfast with avocado added and a couple of coffees. When our breakfast arrived it looked good, but as soon as we touched the eggs they were hard and rubbery and our hearts sank. There's not much worse than overcooked poached eggs. Cutting into the eggs, all 4 were hard boiled with an overwhelming smell and taste of vinegar. If the eggs were just hard we would have still eaten them, but all we could taste was vinegar and the whites were rubbery and inedible. The waitress offered to replace them with fried eggs after talking to the cook. She advised that the cook could only make poached eggs with vinegared water and they couldn't guarantee that the same thing wouldn't happen again. We look forward to soft poached eggs with breakfast every Saturday, so we took the chance that if they were cooked properly they wouldn't taste like vinegar...unfortunately that was a very bad mistake. The eggs were replaced with terribly under-cooked poached eggs with raw whites oozing all over the plate. The thin layer of cooked whites on the outside still tasted only like vinegar so we just ate the yolks. The rest of the breakfast was nice, but we left feeling like the cook had no idea how to poach eggs, or had deliberately under cooked the eggs to the point that they were also inedible. Either way, we wouldn't go back.
I cannot believe it's taken me this long to make my way to Brew Master's. I wish I hadn't wasted…read morethe last year on mediocre burgers when this master was less than ten minutes from my hood! The joint is unassuming and casual but the service and the food is beyond delightful. Cheery, helpful and kid-friendly. I was thrilled to see a few toddlers already dining there on a Saturday night. Even more thrilled that they were not at all fussed when we asked for a table change away from the cold draft of our original table. The choice of beers (Green Beacon) excited my husband who'd already spied his top two faves in the fridge. We ordered the bacon and blue for him, cheeseburger for me and buffalo wings to share and our companions also ordered the lamb and tatziki burger. We were all extremely happy with our choices. The cheeseburger is always my go to, when trying a new burger joint and this didn't disappoint me. I observed the melted cheese when my waitress brought the dish and I was salivating. The patty was perfectly cooked, the brioche was light and tasty. My taste buds were doing the samba! Joy of joys! The buffalo wings were flavoursome and absolutely divine! I could honestly devour them in one sitting sans the burger. I didn't notice any hot sauce but you didn't need them. It was just the right amount of heat (not overpowering at all). Brew Master's, I'll definitely be back!
Yummiest eats in grange!
This is desperately what was needed in Albany Creek. A proper craft beer venue, they've got 30…read morebeers on tap here ranging from IPA's through to pale ales, lagers, saisons, stouts and more. This is the Willy Wonka of beer venues. I sincerely hope this venue stays around forever. There is nothing else like Which Craft on the Northside.
From the owner: Craft beer, cider, wineread more
absoloutley stunning view, i loved busting my moves whn they played that one justin bieber song,…read more"ooo i see you see you see you every timeee !'" i loveeeed the food and drinks too bad i dont remember what i ate or drank all i remember is slipping over in my warm bubble bath and hit my head (knocked some knowledge into me). i must mention the service cause oh my golly gosh they deserve the best life and have the best luck. they were so friendly and gave me a heart warming sensation, atleast thats what i remember.
Didn't eat there but the cocktails were delicious and the view was beautiful! Stop in on a pleasant…read morenight for drinks. It will be a highlight! Service was order at the bar.
Early January 2023.
The bar.
Rooftop bar
This place make real tasty burger, made fresh with real meat and great flavours. The chips are beer…read morebattered and tasty.
Name: Mr Henderson Location: Sandgate…read moreVibe: Easy going, relaxed, no pretensions. Great for a Sunday session. Punters: Mid 30's up. Locals channeling their inner suburban hipster. Parents escaping their kids for the night. Size: Long and narrow with a decent courtyard out the back where food trucks pull up to feed the weekend crowd. Sometimes they even have pies from the legendary Goat Pie Guy. Decor: Mr Henderson was the local boot maker for 50 years and ran his shop from here. Light & bright, clean lines, minimalist design, polished concrete & exposed brick. Lush potted greenery to soften things up. Music: Nothing of note. Specialises in: Beer (both on tap and by the bottle). A huge range. There's wine too. Do Try: Beers of the World including Mythos (Greece), Negra Modelo (Mexico), Moa (NZ), Clare Valley Bullseye (Australia) Insider Tip: You can BYO food to Mr Henderson so bring along your fave bar snacks or plates to match what you'll be drinking. Don't feel limited to a bag of chips as you can even bring takeaway from local restaurants. Don't be shy!
We walked in Saturday around 9:30 to drink beers and a breakfast croissant. You order through the…read moreQR Code. Beers and food arrived fast. The sour and hazy beer we got were very light tasting. Not to our liking. Croissant was good though.
I didn't realise that this brewery had two locations, one in Milton opposite the stadium, and one…read morehere in the Valley. Well, this is the one for the valley, but like the other one, you can pretty much expect the same quality beer (considering that they are the same brewery), and the same great atmosphere. Okay, this one feels much more like it is located in a warehouse, but I guess that what gives this place a bit of character. Once again, a great place for some great beers.
Great food and excellent drinks. Nice cosy bar, decent coffee as well. Staff also friendly.read more
So I've been to Hope and Anchor and I am happy to say that it's bloody good…read more Walking into the neighbourhood bar (on Saturday and this evening) I was greeted by a couple of charming bartenders and the feeling of being in an old pub. The latter which I had yet to experience in Brisbane. Sporting four areas, the venue has something for pretty much anyone. On Saturday, it was bustling. Almost every table will filled (which is good going seeing as they only opened on the 19th) and amongst the couples and a friends populating the venue, there was one big family table having dinner. It diversity of the venue was comforting and reminded me of the English pubs I spent time in growing up. We had one quick drink on Saturday and tonight I returned to grab a quick dinner. It was quieter tonight, which suited what I was looking for. The menu, in my opinion, is spot on in size. Bat snacks, sharing sized options, sandwiches, sides and bigger plates. It's creative, but not over the top or complicated. I opted for the chip butty, because chips in bread. Come at me. The bread came filled with shoe strings fries, black garlic mayo and homemade tomato sauce. It was crisp and saucy and... bloody perfect really. Sitting at the bar (it's all bar service), I chatted to the bar staff who were just the right level of attentive. I asked for a glass of red to go with my sandwich, a slightly odd pairing, I know. My glass of Pinot was light, velvety and was the perfect match. For a venue that's been open for an entire seven days, they're doing something right. Wait, scratch that. Everything right.
Meat wrapped pickled cabbage
Wine by the glass
I used to live I Coolum about 10 years ago and then already we sometimes went to this amazing…read morechicken place! I was so happy that it is still kicking and we went there for a chicken treat , with French fries of course , they are for sure the real deal! We ordered a whole chicken and big fries , after a short wait( because the fries are made fresh )we were called short after and drove out camper to a quiet spot to eat. What a feast, the grilled chicken was nice and juicy and had a great tasting stuffing but hands down the fries are just the best ! I think somebody told me that they season them with chicken salt and cooked to crispy perfection. A large portion is for sure a LARGE we almost had problems finishing it with two people. We also had chicken left over. The place also has a variety of salads and offers pretty good combo meals for family's and bigger party's . Definitely have enough fries for a while but for sure will be back to indulge!
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