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Cape Girardeau, MO

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36 Restaurant and Bar

4.6 (90 reviews)
Closed • 5:00 pm - 10:00 PM

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Recommended Reviews - 36 Restaurant and Bar

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Steak and frites
Teresa R.

The service and food were amazing and exceeded my expectations! We also had the wedge salad with the blue cheese croutons which were incredible and like nothing I have had before. The seating and space was very nice as well.

My Infamous Toast W The Sangria
Sarena M.

You Can't Miss The 36 On The Window. When You Go Upstairs It's Totally A Vibe. The Wait Was A While Due To My Group Being Large But The Appetizers Kept Us Sane. The Steak Was A1 The Shrimp Was Served Chilled On A Platter W Cocktail Sauce & The Crab Cakes Were Caking. My Most Favorite Part Of The Evening Just Had To Be My Perfect Mixed Sangria. I'd Definitely Go Back.

Filet all day
Meg W.

Perfect meal, such sweet staff and the wine list We flew in from Texas and we're over an hour late for our reservation... did it matter? nope, we got seated right away at a lovely table dressed with beautiful roses. We had the veggie flat bread, to die for with fresh grilled tomatoes and corn on top of Boursin cheese drizzled with homemade pesto. The mix garden salad and tomato soup were on point. And the steaks, the filet was cooked perfectly and the mushroom Demi was pure perfection. We can't wait to eat the leftovers! And the WINE, let me tell you, this wine list, it's amazing, true love went into curating this list. We had the Kosta Browne Pinot Noir, like drinking pure bliss!

Tommy B.

In town for one night and wanted a good dinner. Didn't have to be special and fantastic but it was! From the decor to the waitstaff service to the food and finally the personal touch from the manager, this place turned into unexpected very pleasant experience. On a Monday night without reservations, I and a co-worker walked in at 6:30pm. Greeted quickly and friendly at the door then quickly seated near the back where we could observe the obvious regulars. It was evident that some locals know they have a good thing. Our waitperson was pleased to learn we had not eaten at 36 before and she immediately told us of the specials and preferences. We took her word on the steaks and both ordered the 8 oz filet medium rare. I ordered the 36 wedge salad and my co-worker ordered the tossed green salad. Drinks and bread came quickly. The bread was a warm sourdough and wonderful. Our salads were large and delicious. The 36 Wedge salad comes with the signature blue cheese + cream cheese crispy baked croutons. I don't understand how they were both crunchy and melted in my mouth but they were incredible! The steaks arrived right on time served over a huge portion of mashed potatoes and stalks of steamed broccilini Both steaks cooked perfectly and sooo tender. For an "accidental discovery ", we knew that we were super lucky ones!!! I'll be back.

Bar area
Connie H.

Good first impression. You get the feel of an upscale experience. They won brownie pints for having more than one choice of water! A Pellegrino with choice of fruit is lovely. Marie, my server, was knowledgeable on varietals of wine. Actually pulled me from my traditional Chardonnay to a burgundy/Chardonnay blend. Great flavor. Much lighter and creamier than I'm used to. The menu was a bit beat up. That surprised me as well as the inability of the pages to stay put. Liked a bit shoddy, but that was a small thing. Menu is 8 pages and only 1 is food. However, the server really knew her stuff. Also, I never felt slighted as a single diner. That's a nice feeling. Sometimes a single diner can feel a bit out of place as servers are disappointed by the prospect of a smaller check. I didn't feel that here. As a bread baker, I appreciated the sourdough presented. Salty, tender inside and crusty exterior, it was a nice starter. Music is an interesting eclectic. I also watch the staff dynamic when I'm dining. I didn't notice and side conversations. Staff seemed to be engaged with the task at hand. The scallops arrived and smelled fantastic. A slightly spicy glaze dressed the perimeter. Perfectly seared scallops were placed on a bed of corn relish. The relish has fresh corn, asparagus and squash tidbits. (Sidebar: if you split and take the seed bed out of yellow and green squash it stays crisp! -they did that!) The entree is a 16 ounce Strip...medium. I was served a 16 Strip...medium. Had I known they were going to do it right, I would have ordered medium rare. The sauce glazing the steak was acidic and deep. Broccolini was prepared crisp tender and accompanied a creamy potato puree. The steak was like cutting into the cliffs of Dover. Beautiful and pale with enough sat to make you cry. If you are going to drop a bill per person on a meal, this is the place to do it. A beautiful glass of a Shiraz and I'm set.

Scallops after we devoured a couple!

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4 months ago

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6 months ago

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3 years ago

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2 years ago

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7 years ago

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3 years ago

Delicious food! Wait staff very knowledgeable and helpful with meal suggestions and wine pairings.

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3 years ago

Great good but has gotten so expensive. Steak good perfectly. Good atmosphere and great service.

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4 years ago

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8 years ago

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6 years ago

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11 years ago

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8 years ago

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9 years ago

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8 years ago

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4 years ago

Hands down the best dining in the area. The food is extraordinary and the service is impeccable.

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6 years ago

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8 years ago

Good place to dine and have a nice ambiance and good food. The service is prompt and attentive as well.

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10 years ago

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Sandy's Place Restaurant - Peach pie

Sandy's Place Restaurant

4.3(31 reviews)
5.7 mi
•$

It boggles my mind how this place doesn't have a 5 star rating! From the friendliness, the warmth…read moreand of course the food, literally everything is top notch! If I had one complaint, and it has nothing to do with the restaurant itself, but get the parking lot paved! We had never been to Sandy's before this, and it take some going out of our way because our navigation showed it at a different address and that's where er went after ordering some to go food, but it wasn't there, instead there was an apartment complex! We put the correct address in and it was literally 15 minutes back from the direction that we had just came from! We literally were going to cancel the to go order, but we decided not to do that, and boy am I glad we didn't! I ordered a hamburger with bacon and swiss cheese, it came with pickles (really good) lettuce, onions and tomatoes on the side along with possibly the best french fries that I've ever had! You do get your choice of fries, chips, coleslaw or potato salad, but I would go for the fries! The buger was absolutely humongous because it was a single patty of 1/2 pound of 100% "pure ground beef"! My wife had a single patty cheese burger, also with swiss and fries. We ate our order on the way home and both of us had leftovers for the next day! There was no way to eat all of that hamburger and fries! I would highly recommend Sandy's and I'm sorry for the picture of the half eaten burger, it just looked so good to eat before I took my picture!!

Stopped by here traveling through on the recommendation of a friend. It is about mile off highway…read more55 in a safe industrial area. It has alot of seating and has a hometown feeling. Waitress was nice and attentive. Unfortunately we did have to wait 45 minutes for our food but they did have a big party in side room.I got fish plate and husband got frog legs. Both were very good and quantity was plenty. The best thing was all the pie choices they had lined up on table when you walked in. We had the strawberry/rubarb and a peach pie slice. Very good.

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Sandy's Place Restaurant - Super casual diner ambiance  昔ながらのダイナーと言う雰囲気

Super casual diner ambiance 昔ながらのダイナーと言う雰囲気

Sandy's Place Restaurant - 揚げたてナマズと、サイドのフライドオクラ、ポテトサラダ、マカロニ&トマト、フライドポテト、ビネガー&オイルのコールスロー等

揚げたてナマズと、サイドのフライドオクラ、ポテトサラダ、マカロニ&トマト、フライドポテト、ビネガー&オイルのコールスロー等

Sandy's Place Restaurant - Menu

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Menu

36 Restaurant and Bar - diners - Updated October 2026

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