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    3 Halves Brewing

    4.4 (151 reviews)
    Open 11:00 am - 9:00 pm
    Updated 1 month ago

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    3 HALVES BREWING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - 3 Halves Brewing

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    One Single Meat Plate: sliced brisket
    Becky B.

    This place had good Yelp reviews, so we stopped in for dinner before the grand opening of Water Street Ceramics. I ordered a half size of pulled pork nachos, with no olives, jalapeños, or green onions, along with a side of street corn. My husband ordered the one meat sliced brisket plate with baked beans and tots. The good: - baked beans side was smoky and flavorful - street corn side was a small serving, but it tasted amazing - the nachos did not have olives or green onions on them as requested The bad: - My husband's brisket was cold and not very flavorful at all. Disappointing bc it cost $18. - The pulled pork on my nachos was also cold. Idk if they just serve all their meat cold or what, but it was cold. - I can deal w cold meat, but my nachos had jalapeños in them. I don't realize it until it was too late and I'd bitten into a couple; my body does not tolerate them well at all. - When I bought it up to my server, they asked if I was sure, despite a handful of them I'd picked out sitting on the plate next to me. She went back to check and supposedly the pico has japalenos in it and the server didn't know. Based on how the food was served, idk if that's true, but either way it was not a pleasant dining experience for me, and I was really looking forward to going out and trying a new place. - They remade the nachos, but it was def a smaller serving size and the meat was lukewarm. Cool location and ambiance inside with the various seating options; service was not terrible, but not very impressive either. We will not be back.

    Cowboy Burger and 1/2 pound of sliced brisket
    John D.

    Visiting the area and was kind of confusing at first. Google said it was the corner suite but it was actually the entire building. It was a huge place with an option for some outdoor ambiance. The bar is immediately when you walk in and the staff was super nice. Definitely amazed by the local township relationships and that defines the culture of the area. The owners and staff knew their "regulars" and it makes it almost like a CHEERS theme. I wanted to try everything but I had their golden ale (similar to a Blue Moon) and their seasonal Oktoberfest was delicious. I had the cowboy burger which was huge. It had their house bbq sauce on it and the fried onions definitely topped the flavor. I didn't think to ask for it medium but it was still delicious. I also had the 1/2 pound of sliced brisket, which came on top of a piece of bread. The brisket was perfectly cooked and juicy (even though I asked for cuts with more fat). The major distinctive taste was the cracked pepper on the outer layer of the brisket. The house spicy bbq sauce was a smooth compliment to the brisket as well. Overall, this place is amazing and I would definitely make my way to visit every time I am in town.

    5 meat/4 side platter
    Belle S.

    This is our 2nd time here and today we decided to eat barbecue for lunch. We decided on the big platter for 2-4 people (there's 3 of us). We were able to seat ourselves as they were not that busy on this time of day although they have a steady stream. The place is casual and the food is awesome! We opted for the sliced brisket (melt in your mouth tender!), ribs (fall off the bone tender and juicy), burnt ends pork belly (sticky, flavorful), shredded pork and jalapeño sausage (both okay). Our server was helpful and attentive.

    Spicy and regular BBQ sauce
    Candice S.

    What a nice place! I am glad we made the drive out here. We found this place because we are knocking out the places on the KC Pub Pass and my fiancé wanted BBQ as well as beer. That only pointed to one place! They have an incredibly deal called the Meat Mile, which is said to feed 2-4 people. We were very hungry that day and managed to eat it all, but I imagine on a normal day it could be shared with more people. When we walked to in there was live music going on up front. The hostess politely asked if we wanted to listen to music, we didn't, so she showed us to a much quieter back room. I was very happy with this as I was a little disappointed thinking it was going to be very loud when we walked in. Several other people went past that area to some additional seating outside, but we didn't go see what that looked like. The best foods for me were hands down the turkey, the Mac and cheese, and the street corn. If we were to do the meat mile again, we would double up on all three of those. The pulled pork was good, but there was so much per serving, we didn't need to double up. I can't eat beef so I can't review the brisket. I had one burnt end, which was tasty, but I'm not a fan of fatty meats.

    Jason W.

    A neighbor of ours back in Indiana recommended this place. Well worth the visit. Good beer, better barbecue! Everyone in our family was happy. The sliced brisket was a big hit and I loved my burnt ends. Great beers too! This is a must visit if you're in the Liberty area. And they're located right near the Liberty town square. Lots of great little boutique shops.

    Brisket, tots, Mac and Cheese, Spicy Cheese Curds

    The dim lighting makes it so calming and the staff was so sweet !!! The food looks and tastes amazing ! First time here new to town , would definitely come back !!!

    bbq
    Austin W.

    friday night chiefs game soo.. it was packed. i will say that the food was really good my group wasn't a fan of the street corn tho. we were in the back room and it there was 1 tv on wall and they had the sound cranked on the tv so with the brick walls, a packed room, and the tiny tv speakers squawking it was a VERY loud room. Our whole group of 8 was cold they had the ceiling fans going full speed blowing the cold air down on us and the food. both waiters said it was connected to the a/c and they couldn't turn them down or off? i call b/s on that one.

    We started eating before we took pictures but portions are great.
    Wanda T.

    Deliciously surprised! It's been a while since we visited this place. The last time the BBQ was done by a different joint. This is my second time since 3 Halves is making the BBQ. IT WAS DELICIOUS. We were surprised as we did not expect. We tried the cheese curds, baked beans burnt end and pull pork. Full of flavor, meat was tender, great bark, and full of flavor. Outdoor patio is nice.

    Laura G.

    Kansas City bbq great find thanks fellow yelpers. A little outside Kansas City limits is this great bbq spot with many great options. They are also a brewery and wish we had more time to explore all of there beverage options. It was a busy Sunday inside and many happy full faces around. Service was pretty prompt despite how busy it was.

    Burnt ends and brisket
    Adam T.

    Came up here to Liberty and checked out 3 Halves BBQ. A cool little spot. There is plenty of seating, kind of crunched in but it's really not that bad...it's a cool set up. The workers are great and the service was enjoyable. The BBQ was pretty good. Not expected in a small town. I drove here to specifically try out their burnt ends. I will say their burnt ends are better than their brisket IMO. The prices were steep. I can't remember the exact prices but I know a 1/2lb of burnt ends was around $18 or more. That's an insane price hike! They're good but they are pricey. Great BBQ, great restaurant. If you're in Liberty and want BBQ I'd suggest going. It's not the best in the area but no where near the worst. It's above average and I'd be surprised if you left unhappy!

    Excellent service, excellent food! Our waitress Stacy was friendly, funny, prompt and polite.

    Ribs, beans and tater tots
    Ed M.

    We just had a delightful BBQ meal at 3 Halves but the highlight of the day was our server Jesse. His conversation and upbeat personality made the meal an extra special experience. Now to the food. I had a half slab and my wife had the pulled pork which were both superb. A special thanks to Jesse, from Chicago, who made us feel so welcome. Wishing him the best in his future.

    Cuban, spicy beans fries
    George E.

    Get off the road, small towns win. Four lanes to one and a very fun, good, friendly lunch. Cuban for me and girlfriend had a club. We both ate carrying home 1/2.

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    1 month ago

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    11 months ago

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    25 days ago

    Great barbecue. Tried the 3 meat, brisket, pulled pork and ribs. Ribs were the best! Cheesy corn great side

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    7 months ago

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    1 year ago

    The BBQ was very good. Daily specials. Wait staff and Hostess was on point. We came into town from Ohio and was not disappointed.

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    6 months ago

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    3 months ago

    3 Halves burnt ends are better than any steak on the planet! Great service! Burnt ends are life changing!

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    9 months ago

    Great food and great service. Our server was fun and gave great suggestions. The big hit at our table were the Pork Belly Burnt Ends.

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    3 Halves Brewing - breweries - Updated May 2026

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