She forgot to place the order and told me 45 minutes later and laught about herself had to go to…read morework hungry

I went with a group of colleagues into Steamers for a quick lunch and it was great. Got the burger…read moreand fries and it hit the spot. Fresh burger, crispy fries, classic diner menu. The service was super friendly and quick, and you can tell it's a local favorite. Definitely coming back!

Time for a great burger. Perfection!!!! Another reason I…read morelike going through Clinton, SC. If you like just the right amount of chili on a burger this is it! This place has a great atmosphere with the nicest people eating and working. Stopping here not only will satisfy your hunger it will also satisfy your spirit. There is nothing like a small town eating establishment.

Great service, staff and burgers Owner Paul is a great person. Cool place that used to be a fuel…read morestation

What a gem we just randomly found! We loved everything about…read morethe classic charm of this restaurant. The waiter Seth was fantastic! We ordered a butcher board and he told us about everything on it. Our salads were amazing, the steak was the best ever! We only get to come to Newberry once a year but we will definitely be back!!

Food as well as appetizers, drinks and ambiance were all wonderful. Everytime I say I am not going…read moreout for a while, I find a new watering hole with a new place to eat.

Brought my family back and had the delicious Ahi tuna salad. There was enough that I brought half…read moreof the tuna home for the next day. J Peters is still a winner!

Been here a few times, the hostess and the waiter that we get are always very nice and super…read morehelpful. They make the place happier and more cheerful. The food is good for the most part it if you are looking for good food and not super expensive. They had lots of options for all types of food, they worked with my allergies, and I did not get sick, which was super nice. There are always a lot of people here, so that is really good, and they have the football games going, which is good for the weekends.

Make sure give fresh food ordered fried okra and it was cold like they took out fridge and warmed upread more

Our food was delicious. Our order was correct. The server was friendly and timely. She was also…read moreinformative to our questions.

We were warmly greeted as soon as we walked in the door. All of the food was very, very good. As a…read morematter of fact I am going back today! Restaurant was clean and has a comfortable family atmosphere to include an inside old porch style swing. Our waitress was very attentive. You cannot beat the price - $17 weekdays for all you can eat buffet with drink, dessert, and tax included. My new favorite hometown restaurant.

Excellent fried chicken and macaroni. Staff is usually very nice. Expect a crowd. Take friends and…read morefamily. The more, the better. Good home cooking

Enjoyed a great hamburger at the grill. Great local spot I'm very friendly. The service was…read moreexceptional with our server.

Wings are great; server was nice. Visited at 4pm Tuesday 2/3/26 and it was not crowded. However,…read moreTHE CHEESEBURGER WAS SERVED COLD. Very disappointed. Not going back.

Fine Dining with a casual flare at its best! In the heart of downtown Greenville, this restaurant…read moreis top notch. An amazing patio overlooking one of the main streets of downtown Greenville, with a cozy interior ambiance as well. Our server was super friendly and knowledgeable of the local food, drinks and their amazing wine selection. Soby's just won the Wine Spectator Grand Award (highest possible) and a Michelin recommended restaurant for 2025. And it shows. We didn't get any wine this evening, but the menu is as thick as a long novel. Anything and everything is in this puppy. Wines from all over the world, ranging from a few bucks to over $13,000 a bottle. Take your pick. We opted for some beer and cocktails, all of which were perfect. The food. This southern inspired menu with local ingredients was fantastic. We had a spicy pimento cheese app with crispy pita and pickled okra...delish! The beet and goat cheese salad was one of the best we've had. The pic speaks for itself there. The Soby's fried chicken is something you HAVE to get if you go. The best fried chicken, with the best bacon mac n cheese to complement it. Tender and juicy, crispy and flavorful...these words don't even scratch the surface of how good this dish was. Top notch experience all around. Make it a point to try it out if you haven't yet, or if you're in town for a visit. And definitely get that chicken dish, yo won't regret it.

Verdict: Come for the ambience and the white chocolate banana cream pie, stay for the gravy, and…read morehope your eggs don't spend too long in the "spotlight." Soby's serves Southern charm before the food even hits the table. (And if your experience is anything like mine, you will be waiting awhile for the food to hit the table.) Weathered wood beams stretch overhead, brick walls hold decades of character, and the warm lighting makes the whole room glow like butter on a hot biscuit. The kitchen hums with the kind of energy that says brunch is serious business. If you sit upstairs at the loft, there are some seats that overlook the kitchen so it's like brunch and a show. The pecan sticky bun is sweet enough to make you reconsider sharing though I wouldn't know because they ran out of it before 11:00a. Service was friendly and quick on the front end, though the kitchen's food expeditors seemed a little short-handed. The result? A slight wait that left some eggs spending a bit too much quality time under the heat lamps. My Shakshuka dish had an egg-istential crisis. Instead of that luscious over-easy river of yolk, the eggs arrived closer to hard-boiled territory--less "runny brunch bliss" and more "deviled egg audition." Thankfully, our waiter expedited another over easy egg to replace the one that came with my dish. The Providence Farm Country Fried Steak was the undeniable headliner--about 1.5 inches thick and fried to golden perfection. Smothered in sausage gravy, it was the kind of dish that makes cardiologists nervously flip through their calendars. The flavor? Steak-ing its claim as one of the better country fried steaks around. The sunny-side egg, however, had clearly spent a little too long basking beneath the warming lights alongside my shakshuka. But, if you come for one thing only, let it be the white chocolate banana cream pie. As I've heard Southern Belles say in gest, "it'll make you wanna slap your mama." In short: rustic atmosphere, an energetic kitchen, and Southern food that doesn't just butter you up--it grits straight to the point.

Terrific value. Triple burger was delicious. Good small selection of brews, nice atmosphereread more

The food is really good. I know the owner personally, graduated with her daughter. Very lovely…read morebunch. A little high price though. But overall really good.