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    1954 Bourbon & Smoke

    4.3 (3 reviews)
    Closed 11:30 am - 10:00 pm

    1954 Bourbon & Smoke Photos

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    Recommended Reviews - 1954 Bourbon & Smoke

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    2 years ago

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    4 years ago

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    Cured Charcuterie & Cocktails - Pickles, salami, bread, crostini, bourbon berry spice jam(wonderful with a hint of heat).

    Cured Charcuterie & Cocktails

    4.6(5 reviews)
    15.0 km

    We went there with friends of ours before a show at the Pelham Townhall. Read the reviews before…read moredeciding and while the apps were described as lacking, we decided to give it a try. I would have to say I absolutely 100% agree with the previous reviews about appetizers. My husband ordered a French onion soup and for the table we ordered the margarita flatbread and the Arancini. My husband said the soup was not very tasty, with a weak broth. The margarita of flatbread had a very nice topping however, however, the flatbread itself was very dry and tasteless. Not a hint of flavor or density to the dough. Flatbread can be very tasty if made with some herbs, salt and garlic. As for the Arancini, they were so dry and again had absolutely minimal flavor. Would've been helpful if there was a little more sauce so you could've dragged a piece of the Arancini through it to offer some flavor and moisture. I truly enjoy Arancini and I will say, although these weren't the worst they were definitely not anywhere memorable or enjoyable . As for the charcuterie board, it's nice the way you get to pick what you want and it was well done. The bread that accompanied it was very nice. Wine selection by the glass is sort of lacking in variety. Three Negroni's were ordered for the table and all agreed that there was a shortage of gun in the drinks. The place is very comfortable, with a friendly staff. And while the charcuterie board was very good, please be aware that this place is a little pricey for what you get. As for the apps, they have a limited ability with the size of the kitchen I saw. The person developing the menu should think about what can be prepared in house that will have flavor and be appealing. May I suggest buying a quality flatbread at a local bakery and then just add the toppings. As for French onion soup,it's very easy to not make a good one. French onion soup takes a rich broth with plenty of herbs and flavor, as well as a good amount of onions and the Arancini's at the very least they needed to have some sauce because they were terribly dry.

    This place was absolutely amazing!!! We were greeted by the waitress who was super sweet and very…read moreknowledgeable and explained the menu. We ordered the prosciutto and dill pickle won tons and they were fantastic! We also ordered the charcuterie board. We paid for 7 items and thought it wouldn't be filling but we were wrong! We could barely finish! They provide pickles, crostini and a fresh hot baguette to share. Everything was fantastic, I had a pear mock tail and my husband had a old fashioned. We were so happy with our experience and can't wait to go again!!!!!

    Photos
    Cured Charcuterie & Cocktails
    Cured Charcuterie & Cocktails - Section of our charcuterie board, salami, Bella Vito Tennesse cheese.

    Section of our charcuterie board, salami, Bella Vito Tennesse cheese.

    Cured Charcuterie & Cocktails - Charcuterie board with Brie, wild garlic Gouda, Parmesan with honey drizzle, speck, prosciutto, mild sopressata, and Portuguese chorizo

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    Charcuterie board with Brie, wild garlic Gouda, Parmesan with honey drizzle, speck, prosciutto, mild sopressata, and Portuguese chorizo

    R5 - Martinis by the fire

    R5

    3.4(28 reviews)
    15.7 km
    $$

    We stopped by here late at night in hopes of watching the light show on the falls but we were just…read morea tad too late. This lounge is absolutely fantastic! It has amazing views of the falls, an amazing vibe, an extensive drink menu, desserts and cozy seating that is perfect for a date night. They have mini coves with fireplaces (unfortunately they were all taken when we arrived but the vibe was great). This restaurant attracts an older crowd and is definitely classy. We ordered the 3 flavour gelato sundae (we only received two of the flavours), which we found odd but it was presented really well and I ordered a mint tea with honey. The chocolate gelato was really good. The texture was smooth and creamy while the vanilla gelato had specks of vanilla bean in it but you could tell it had melted and was refrozen. It has ice particles in it, which gave it a grainy texture. My mint tea arrived in a fancy glass and tasted really good! Would we return? Definitely in the summer when we can sit outside and watch the falls. From inside the view of the Falls wasn't as good and you would have to go higher up to really enjoy it.

    One word...coziness!!! This upscale lounge is tucked away upstairs at the Fallsview Casino, away…read morefrom the hustle and bustle of the casino crowd below. For a Friday night, it was pleasantly quiet, just the right amount of patrons to enjoy the cocktails! The drinks were spot on, dirty martinis and whiskey sours. The charcuterie platter was delicious as well, a must have if you go. I'll be returning in the Spring so we can sit outside and enjoy the wonderful views of both Falls! Overall a great place and outstanding atmosphere!!!

    Photos
    R5 - Chicken Flatbread

    Chicken Flatbread

    R5 - Charcuterie Platter

    Charcuterie Platter

    R5 - Outdoor seating

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    Outdoor seating

    1954 Bourbon & Smoke - smokehouse - Updated May 2026

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