The sauce for the chicken is sooooooo good. I even saw one guy eating alone and order one whole…read morechicken for himself plus two bowl of stream rice! The 韭菜餃 is excellent too.

I love hot pot, and this place is so delicious! It was my first time eating this type of chicken…read morehot pot. Unlike standard hot pot which starts with a pot of broth, here you first received a sizzling, spicy chicken pot. The waitress asked us to wait a few minutes before lifting the lid, so the chicken gets to caramelized and the aroma to intensify. After you finish the chicken, they pour some broth into the almost empty pot to deglaze it, and viola, a flavorful broth is ready for you to begin your hot pot experience. This place offers a lot of varieties of ingredients for dipping into the pot, as well as a variety of drinks. Even though the place is really busy, the staff is pretty nice. The walls are decorated with cute cartoons and even the placemats too has a cartoon showing you how to properly enjoy your chicken hot pot.

THIS CONCEPT IS SO COOL. First you order a half/whole order chicken that is pot roasted in an…read moreamazing sichuan pepper sauce (mild is already crazy spicy). You eat the chicken first and then your server adds in the chicken stock so you can hot pot with stock that is now flavored with leftover chicken juices and yummy sichuan spices. Honestly, this should be the only way we should hot pot from now on. But then again, Hong Kong is already on top of it. I'm American. It hasn't reached our shores yet, but it damn well should. On a Monday night (8PM), the wait was an hour long for our party of five. We ordered more food than we can handle, including a whole chicken, and paid HKD $200 (USD $27) each. Notably delicious foods included the chicken (duh), yin yang cuttlefish paste (very bouncy texture), and herng lings (deep fried soybean paper rolls that you dip into the soup for a second). This location is a little weird in a small street, but if you have Google Maps, you should have no problem finding it. Also, this is a chain so you can find one closer to you. P.S. Dishes are half off after 10PM. Ask your server for clarification.

I heard this place was opened by Koreans (but the waiters are Chinese), and so I went to try it…read moreout. It was a yummy decision. The Korean Stone Pot Rice was pretty good for my tastes, so was the rice cake. I'm okay with the Seafood With Vermicelli Soup. I prefer coming here during lunch because it's a little cheaper in price. They had a Korean TV show called The Running Man on. Obviously no subtitles, but it's still fun to watch. Downside, their AC needs maintenance, and the waiters are a bit too casual, but they're on par with the norm in Hong Kong.

not recommended at all. Poor management, poor service. The staff show a long face, bad attitude. I…read morehave been waiting for 45 minutes for a lousy kimbap and the worst thing is the staff didnt apologize but show her face when I found out she actually didnt place my order. The picture on the menu is very nice but the food on the table look so horrible.

Our friend used to come here all the time so when I asked for his favorite hot pot joint in TST, he…read moreimmediately brought us to Hot Pot House. The atmosphere is definitely old school with tons of pictures of celebrities up on the walls coming up the stairs to the restaurant. Get there before the dinner rush or you will be waiting a while to get a table! There are English menus if you ask your server. Their broth is really good - I'm told it's boiled up to about 5hrs every day! The service is okay. They get really busy so you might have to track them down to get served. Their signature dishes are: - diced beef - osmanthus mussels (soooo good!) - goose sausage (but we didn't try this) Every table I saw had chicken testicles, so we went along and ordered a plate. It was different; chewy. I'm glad I tried it, but I don't think I'll order it again. There are two or three private rooms located toward the back of the restaurant. There is a 10% service charge, so no need to tip!

I came here for lunch as soon as it opened. There was a huge line right behind. Once table is…read moreready, they will ask which package you're going to have for your meal. We picked the australian wagyu for $250hkd per person. The server brings the meat to the table and the other ingredients for the hot pot is self serve. There's quite a variety, from a salad bar to eat before the soup is boiled to meat balls and veggies. There is also a wide variety of drinks to choose, from soft drinks to tea and coffee. To finish your meal, there is a soft serve ice cream machine with toppings such as marshmello and sprinkles that is also provided. Overall, it was pretty good. Service was pretty normal. The only thing is I wish the servers would bring the meat out faster. Definitely worth a try during the winter!!

Excellent service and fantastic food…read more For soup bases, we tried the tomato soup and spicy hotpot soup. For sauce, we paid for the make-you-own-sauce station and I made a mixture with garlic, XO sauce, and soy sauce. You can't go wrong with adding whatever you like into a sauce! For meats and veggies, we tried several types of beef, mutton, fish balls, fish, beancurd, and Chinese veggies. You can order whatever you want on their tablet. We also got the all-you-can-drink tea option with their delicious lemon tea. The waitress was extremely attentive and even gave us a free fried man tou dessert that came with condensed milk for dipping. The mantous had a crispy exterior and soft, warm interior. I couldn't help but indulge. Because we opted for the better quality meats, our total was about $100 USD. A more expensive meal but extremely satisfying and it was money wellspent.

Excellent service!…read more The hand-pulled noodles were the reason why we came to this restaurant; and it did not disappoint! We had a table-side pull of the noodles and it was very entertaining. There is a variety of different cuts/quality of meats that vary in price; so it is easy to stick to your price point if you want. The only thing that would be a bit more expensive; is that if you wanted extra sauces or certain sides; they do charge you per person for those things. I found that with the tomato soup base; there was no need for any extra sauces though. The soup base was flavourful and matched well with all the ingredients. It is important to note that this place is not AYCE; but a-la-carte ordering. We were still quite full nonetheless. All in all; was a great experience and the service is really above and beyond.

SHABU SHABU Time! ALL YOU CAN EAT!! IN 90 MINUTES??? WTF?!?!…read more Coming from the land of food wasting (the US), a time limit for an all you can eat buffet is just painful to endure. However, this is HK and I will play by its rules. This is a fairly new restaurant inside Discovery Park and soon became one of my favorite in here. The meats are fresh, with lots of soup base to choose from. Along with the all you can eat meats items, it also comes with veggies, tofu, rice, and Haagen-Dazs ice cream which is a bigger seller in HK. For lunch on weekdays, it offers a cheaper meal for 60 minutes. I believe it is $98. For dinner, the normal price is $148 for 90 minutes. Drinks are not included, but you can add that option for additional charges. If you want a split pot for 2 soup bases, it's also an extra $10. Service is not bad, it takes about 5 minutes for them to bring the soup and the meat when your time starts. However, you time starts the minute you walk in so you better decide what you want to order before sitting down. My tip of the day, bring a stop watch, because they will ask you to leave when your time is up even if you are still eating. Yup.

Great place for shabu lunch. Choice of one order of meat and the rest is all you can eat for $89…read moreHKD. All you can eat meat is $128 HKD. Veggies are super fresh, noodles are tasty. Variety of broths. Comes with soda, coffee, tea, and frozen yogurt.