Nice cheap breakfast place for quick eats. It's pretty much the measuring bar for bakeries in Hong…read moreKong. All the options here were fresh tasting in the morning, and I enjoyed it overall. Their bread is decent, being very soft and buttery. The bread is a little sweet since but it's still good. I guess my main issue is that there are better options for dessert items at other bakeries. This place does have more breakfast options than Kee Wah or Maxims though. Although those bakeries have better options for mooncakes and desserts. The cost was $29 HKD which is quite budget friendly. Overall, solid place if you're staying in Wan Chai and you need a fast bite.

My favorite Chinese bakery in Hong Kong…read more My brother said the Kee Wah bakery in International Financial Centre is larger than the one located at the basement of Sogo in Causeway Bay; perhaps there is a bigger selection. Whatever my brother says, I believe him. After all he is the wiser one. There are just two favorites I usually get in Kee Wah. They are: 1) Chinese sweet crispies (HKD20 for a pack of 4) 2) Pineapple Shortcake (HKD8.50 each) This shop is indeed bigger than the small stall in Sogo but the few things I bought can be found in the small stall as well. There are so many interesting pastries I like to get but the thought of packing them to head home to Atlanta in 9 days time is already giving me a headache. So I bought 8 pineapple shortcakes, 2 mango shortcakes (since I love mangoes!!) and two packs of sweet crispies. Will definitely try to save those pastries so I can slowly enjoy them when I return to Atlanta :)

A small Kee Wah store. For snackers, they have everything in small packages unlike the ones…read morelocated in shopping centers. Very affordable. I love their egg rolls as presents for my family and friends. Chinese Pies are not my favorite. The shell tastes like flour to me; the bean paste inside was okay. Their breads are good and reasonable, like the ones sold in Japan, soft and fluffy.

After several days in Hong Kong we were in the hunt for a bakery with egg tart with flaky crust…read morelike back home in San Francisco. Staying at the Hyatt Regency Tsim Sha Tsui we had countless restaurants and bakeries but none that had the custard we so craved. So looking at pictures from yelp I only found one that had what I was looking for with 5 stars. The only caveat was it was about a 18 min walk. Luckily my family does not mind traveling in search for good food. The funny thing is it's called San Francisco Cake Shop. It's so ironic. The shop is surrounded by bakeries and this is a small mom and pop store. The lady was so nice. We were so happy to see they indeed had exactly the egg custard we wanted. We bought a dozen of them plus their baked bbq pork bun, raisin twist, butterfly cookie, and the bun with coconut filling. It was only $74 HK. So cheap. After we paid and bit into the huge bbq pork bun, we were in heaven. The bun was so hot, soft and delicious. My husband ended up going back inside to buy 2 more. We didn't get a chance to eat the custard until we got back to the hotel. The first bite both my daughter and I were in amazement. It was so yummy. The crust was flaky and delicate and the egg was simply delicious with the perfect flavor. I highly recommend this bakery. You will not be sorry

October 2026: could not find. Spoke to a local, he said it does not exist. Looked at the dates on…read moreother reviews and see they are 8 or 9 YEARS old. Yelp should remove this bakery.

Decent and standard chinese bakery store, a common chain bakery in the city.read more

There were a few bakeries by the hotel that we were staying at. Actually, there was a bakery right…read morein the hotel. My husband favored this one around the corner. The pastries were cheap and they baked it there on site. Every morning, he would go to this bakery and get his favorite coconut bun. He was obsessed with this bun, lol. I tried a chocolate croissant. It was light and flaky, with just enough chocolate. The an pan wasn't bad. The bread was very soft.

I was looking for a bakery that serves traditional Hong Kong bakery items and based on the photos,…read moreI thought that's what I would find at Panash Bakery. The photos appear to be out of date since the glass cases in the photos are no longer there and are replaced with plastic cases where you grab the treats yourself (with tongs). While they had "traditional" Hong Kong bakery items like sausage (hot dog) buns, it was more of a French-inspired bakery with cheesy breads, croissants and other breads. I ended up getting the three-cheese bread which was tasty though spendy at ~$16 HKD. In addition to the takeaway counter, there is also a sit-down cafe next door.

We like this bakery as westerners. My son wants the cheese bread every day we stay here. We like…read morethe egg tarts as well. Different from your standard Hong Kong bakeries and we find that appealing. Always clean and fast service.

Super convenient bakery located in Mong Kok across from quite a few hotels - couldn't believe I had…read moreactually passed by it several times without actually noticing it until the last day I was in Hong Kong. Walking to Blackball, I was greeted by several people standing outside Bread Man as they offered samples of cookies. I love bakeries, especially the ones in Hong Kong, but hearing "and everything is buy one get one free for the bread and cakes" ... um, who am I to walk away from that! The store owners and workers were so welcoming, offering to help us grab any bread that we wanted or introduce any items that we might have been unfamiliar with. We ended up buying two pineapple buns, so with the deal both were under $1 USD. Such a steal! Went to Blackball to order my dessert, but as we walked back to the hotel, of course we passed by again, and this time my dad headed inside to take a closer look at the selection. The workers recognized us and offered to help us once more, telling us that they had just opened so they were doing their BOGO promotion on Sunday's for a limited time. All in all, we ended up buying a total of 4 breads for the price of 2. Pineapple bun was good - not as good as the Kee-Wah Bakery in the US, but they were pretty decent. The bread was soft and the pineapple crust on top was sweet enough. But I also ate it before boarding my plane back home, so I wasn't feeling too happy. Although I didn't taste the other bread that my dad bought, I do remember them saying that everything was pretty tasty. And the cookie samples were really good, too! Glad I was able to buy some bread whilst taking advantage of their BOGO promotion. Workers are super nice. The storefront is in a really good location. Definitely come by if you're in the area to check out their bakery selection!

Well known bakery in wan chai. Recently remodeled. Walking by and decided to stop in to take a…read morelook. Egg tarts are the must try. They have both the puff pastry and the cookie crust versions. I tried both and the cookie crust is my favorite. Very nice staff that are friendly and helpful.

Shuttered in summer of 2022 but reopened in Wan Chai shortly thereafter Happy Cake Shop remains a…read morelocal favorite for Cream Puff Pastries plus Hong Kong classics such as Egg Tarts and Pineapple Buns. Now located at 68 Queen's Road East, staff still making Puff Pastry with Lard to create an extra crispy texture, owner Wong Siu-ping can frequently be found present from 06h30 or earlier until the small shop closes past 20h30. Also selling savory Buns, one filled with BBQ Pork larger and more generously stuffed than most, fans of Red Bean will find a sticky Pancake stuffed with it while those fancying Egg Tarts will find the Macau-style ones decent but bested by high-walled Cookie Crust versions with 50% more Custard.