Nice ambiance, very cool little place with interesting appeal…read more I had the Jamaican blue mountain coffee, which was pricier than other options since it's this reveled Jamaican stuff. It was pretty good, but I don't think it lives up to the hype. Service was definitely pretty poor here.

--- Coffee ---…read more Amazing selection. Amazing ingredients used and amazing creations. Had the Japanese sugar cappuccino and it was absolutely the best cappuccino I've had. --- Service --- Very polite. Very helpful. --- Overall --- Would happily return to try more than the cappuccino next time.

This is a beautiful, minimalist space with pretty gold accents. It has an elevator making it…read morewheelchair accessible. The iced latte I had was the best I have had in Hong Kong -perfectly balanced! It's a lovely respite from the hustle and bustle of Hong Kong, being conveniently located right on Wellington street. Will definitely be coming back for the stellar coffee and peaceful study space.

Western food! The…read moreflying pan has very reasonable prices, poor coffee, mediocre food, and good service. I ordered the salmon Benedict, Kenzie the pepper and onion Benedict. The eggs being over cooked, had a non runny yolk. I ordered sides of baked beans and corn grits which were both fine. Our plates came out with the sides switched up. Not a big deal. Not bad for a western breakfast in Hong Kong. Not great either. I've had better western breakfast in Shanghai, though you would think Hong Kong being the international hub it is, would have even higher standards for western foods. Eggs Benedict: 85HK. Unlimited coffee: 35HK. Using a restaurants own WiFi to post a 2 star review about them: Priceless.

I visited the Flying Pan for a quick breakfast before heading off to work, and first impressions…read morewere good- it's a small, but low-key place, and while the menus are a bit much to look at, the food was just right. I went with an Eggs Guacamole and a mango juice and I thought it was all pretty awesome overall. The food isn't overly expensive, you get fairly generous portions, and they definitely don't skimp on your free sides. The potatoes were a tad dry and I probably wouldn't go with them the next time around, but their grits aren't half bad. Hollandaise sauce is thick, yet runny, and the eggs were poached perfectly. The guacamole was offered in generous portions, and the only thing that I could possibly say they weren't generous with, in terms of portion size was my juice. That's fine though. I'll definitely be back to try a few other menu items.

Good cappuccino. Check. Good service. Check. Reasonable prices. Check…read more I've been here a few times and find that it's simple, straightforward, and good! No complaints here!

Ohhhhhhhh yesssssss... Yummy coffee! I'm not sure where the…read morecoffee comes from but it definitely hit the tastebuds in the right place. It's a cozy place so Lunch time is crowded. No wifi so can't do work here...

Great coffee and a nice atmosphere with lots of space to sit. The staff were very sweet and even…read morelet us enjoy our own pineapple buns from a nearby spot while we had our drinks. Definitely a welcoming place

Fineprint Hong Kong is a famous brunch spot in Hong Kong Island, especially in Central. It is a…read moresmall place with roughly 14 seats on a large sharing table. We ordered a smoke salmon and avocado sourdough toast to share. Decent size for $108, enough for us for an afternoon tea. Honestly the atmosphere is chilling and relax, but the toast is a bit lack of flavor. It's definitely not as good as some avocado toast in Toronto, but better than most spot in Hong Kong. If you are in the area, it is worth a try!

The coffee and the vibes were immaculate! Came here after a friend recommended it and indeed it had…read moreeverything I envisioned in a cute coffee shop! Their Americano was very solid and I loved how its served almost like a Guinness with lots of foam on top AND dynamic "layers" of foam in the cup. It had that subtle sweetness after the bitterness from the coffee. I got myself an affogato. While the vanilla ice cream was pretty good with vanilla beans in it, the espresso was indeed quite strong. The coffee has seating options indoor and outdoor. They also have a row of coffee beans/roasts as well as test tubes for your smell the respective types of beans. The brown coffee tables with accents of light blue, along with the prominent coffee bean aroma, I can see myself catching up with friends here or getting some work done.

Love the flat white (excellent taste, no bitterness) and decently priced. Didn't try the food this…read moretime, but I will next time. Took forever to find it (yay for navigating around different streets), but it was adorable!

While looking to bookmark some cool coffee places in Hong Kong, I saw many IG reels for this spot…read more I came specifically for the pretty cups. The hostess will ask if you want to be seated inside or outside. HK humidity is no joke. No way would I be able to sip a hot one outside. The AC inside is perfect even with the open entrance. The furniture has that old Chinese antique with lots of 80s tchotchkes. Here is what we ordered: - Longan Honey Latte (iced & hot) - Black Sugar Latte (hot) All of our drinks were excellent as was the service. Great place to relax and chit chat with your friends. Restroom is available in the back.

Halfway Coffee sits in one of my favorite neighborhoods on HK Island, Sheung Wan, near the arty…read morePMQ, surrounded by galleries, chintzy antique shops, good restaurants and nightlife, and well worth exploring. Halfway was our occasional morning base, with solid Western breakfast fare: scrambled eggs on sourdough or avocado toast with smoked salmon and a solid latte and matcha latte. The artful plating stands out, with food and drinks served on vibrant enamelled porcelain with intricate designs. That said, breakfast here veers towards the more basic: scrambled eggs on toast with a side salad and nicely plated pink mayonnaise. The sourdough bread was a good multigrain, but overall a surprisingly standard rendition of a breakfast open sandwich. In all, a nice spot with friendly service, a modern setting, good atmosphere and solid a-okay cafe fare that is beautifully plated.

Phenomenal Cappuccino! And I know my coffee. One of the best I've had. Better than many places in…read moreItaly!

Coffee is on point! What a gem! Definitely recommend 10/10. If you're in honk Kong make sure to…read morestop by for a good ol cup of joe.

Great espresso. Had the house blend of Colombian, Ethiopian, and Guatemalan beans. It was very…read morebalanced, not too acidic, fruity, and a bit sweet. Really nice flavor. I'd come back for more.

Went to Noc for a nice brew before leaving back to Shanghai on a Friday morning…read more Venue: Cute little coffee shop with only enough for no more than 10 people. There is also a few chairs for outdoor seating. Has a nice modern and chic look to it. Service: Fast, and polite group of workers. Didn't take much to help me decide which drink I wanted. Drink: I ordered the cappuccino. Always a great "go-to" drink when you can't decide. It was perfect for my taste. Just a little bit a sugar and a whole lot of caffeine. Perfection. Price: I paid about 30ish HKD for it which is about $4 USD. Parking: HA! What a joke. Who drives in HK besides taxi drivers?

First visit: Had an…read moreiced latte,the Madeline's, and a pour over from Costa Rica. Pour over was smooth with some fruity notes. Not too acidic and bitter which is something I try to avoid. Ice latte was above average. They use Japanese Meiji milk which is always a plus in my book Second visit: This time around they had an intriguing blackboard sign with the words curry fishball and latte pairing. Sounds like an odd match which is exactly why I had to try it. Curry fish balls are a staple street food in Hong Kong and their version of this snack was really on point. The fish balls were nice and chewy and the texture had a good bite to it. The curry sauce was on the lighter side and not too spicy. The milk from the latte helped to cool down the kick from the fish balls but other than that this pairing is not something I will proactively do. I also had the more classic pairing of the Belgian waffle and black coffee. This time I had the Ethiopia guji. The coffee had a nice fruity was to it without any sourness or real acidity. I really enjoyed these beans and bought a bag to bring home. The Belgian waffle was tasty. The caramel sauce was not too sweet and the waffle batter had a nice richness to it. Only criticism is that the waffle wasn't as crispy as I would like.