Family dinner last night, jade garden operating under maxim's group, compare with The other…read morelocations, Tai Po location definitely bad service we have been Toilet extremely disgusting :( Food just standard, we ordered set of lobster for 12 ppls, portions is great, taste soso, two lobsters showed on menu, we thinking only one on it, those fish one still raw ._. Yes never back again

Very convenient located Chinese restaurant serving good value, good quality food in a comfortable…read moreand clean environment. We made a booking as my uncle has a credit card offer for a set menu with this restaurant and he's tried and tested it before. We ordered the set menu for "half a table" (feeds 6 but was enough food for 7-8 adults). There was lobster with noodles, prawn stir fry, this vegetarian layered dish topped with seafood, sweet and sour ribs, a massive deep fried fish, half a tender chicken in this amazing soy sauce, and four more dishes whose name I don't remember. All this for less than $1000. It was a bargain. I'd definitely recommend a visit!

Known for fun gor (粉粿) and steamed chicken feet & pork ribs with rice (鳳爪排骨飯), they make dozens and…read moredozens per hour. Plus dim sum and other steamed rice varieties. It's so full!! But people eat fast and leave fast, so you never have to wait too long to sit. However you can order to-go because the rice and dim sum dishes come in small size. Take to the nearby park and eat under the sun. I'm not a big fan of fun gor dumplings, to me they taste like water and are super bland. But I love them here!!! And they're huge! Packed full of meat and so flavourful. They also drizzle them with spicy soy sauce but the fun gor taste super good with/without any sauce.

This place has been here for many years and i love the steamed rice with pork spare ribs and black…read morebeans accompanied by there famous steamed pork dumpling, or simply "FUN GOR" in Cantonese. I seldomly dine in and most of the times i will grab it togo and this price is very reasonable. As i had time to kill and was near by, so decided to to dine in. Taste is good as usual but cant say the iced lemon tea was good. I asked for a iced lemon tea and asked them to make it less sweet. After it arrived and I tasted it, it was really sweet. So i asked the staff that took my order to double check if this was the less sweet and she replied yet. Instead of sending it back and face a possibility of them adding a "secret ingredient" into my drink i consumed less then a 1/4 of it and left it. Would recommend this place as they somehow have mastered the nice texture of the steamed rice to my liking every time. How can you complain of marinated pork that has been placed atop of the rice and steamed together. As it is being steamed, the juices from the marinated penetrates the rice making every bit so delicious. Will definitely be back again, but no so sure if i want to dine in again as personal space can be very tight.

Tai Wo is about an hour away (one way) from where I live but the distance has not stopped me from…read morereturning again and again. (冇10次都有8,9次) I have literally tried everything on their menu and I can vouch that they have improved a lot over time (e.g. the dishes, service, etc.). When I first visited them in November 2013, I thought the clams were good but a bit salty. Now, they are just good. It sounds a bit clique but the butterfly clams definitely had me at hello. I always asked if the butterfly clams are available and if I can reserve them when I make my reservations these days. I really love seeing how their business prospered and I wish the best for them. Perhaps they can finally afford to open a bigger shop closer to town :)

A local favorite and a must try on my list while in Hong Kong. You are greeted with a line once you…read morearrive and that's how you'll know you are at the right place. Once you reach the front of the line you'll see the chef preparing noodles at the window. Service is a bit rude but that's Hong Kong for y'all! We ordered the beef stew and fish ball rice noodles and got it within minutes after ordering. Make sure you add the beef stew sauce if you are ordering the fish ball noodle soup!! It was delicious and the noodles were cooked to perfection. Beef stew was perfectly cook and was not tough. The restaurant consist of big tables so prepare to share your table with other people!

Been coming here as far as I can remember. Menu has been the same and has never changed…read more Basic menu that is consist of braised beef briskets, fish balls, fish cake or fried fish skins accompany by your choice of noodles. Noodles such as egg noodles, thick egg noodles, flat rice noodles and rice vermicelli. For the daring foodie enthusiast, they also have other beefs items such as beef tendon, intestines and stomach. For some that are not acquired to these type of food, you gotta try it if you wanna be one of the "local" people. Beware, there is a lot of MSG in the soup broth, but then again, not many noodles places in Hong Kong that does not put MSG in there soup broth. Please be patient as you will expect long waits during morning peak periods. They even have this mentioned in Chinese that is posted on the walls.

The pan fried dumplings are awesome! Visit during lunch to get yummy and cheap combo meal.read more