Pretty good and authentic Indian food. We especially like the tandoori chicken - well marinated and…read moretender. The lamb rogan josh and beef madras were good too. On the other hand, the naan is a bit dry and hard, and I wish they use basmati for rice. They have set meals for a good value. Service is not exactly warm, but efficient enough. Also when we set down they brought cold water to us but a glass of warm water for my dad, an attentive gesture I appreciated. The restaurant is behind the famous Chan's roasted geese, not on the main street.

This Indian restaurant has been in business for more than 10 years, it is one of the hidden…read moretreasures in Sham Tseng. I went there for lunch and each lunch set comes with a vegetable soup entree. The soup is thick in texture but not heavy at all, very comforting and tasty. Their authentic tandoori chicken is definitely one of my favourites. Served on a sizzling plate with a squeeze of lemon and sliced onions, chicken is marinated deeply and grilled to perfection to lock in the flavour, keeping the chicken breast tender and juicy...mmmm.....yummmmm!! Freshly baked garlic nann is another highlight! Warm, fresh and puffy from the oven, with a texture of soft chewy bread layered with thin crispy crusts and a hint of fresh garlic on top. Delicious to be served on its own or with any main dishes. The only downside is that there's an Indian songs x HKNews crossover happening in the restaurant :P Carpark is available outside of the restaurant.

Good and basic place. Food was authentic and friendly staff. Prices were ok. Happy to come again.read more

Monday evening and there's nothing in the fridge with which we could prepare a dinner, so I start…read morethinking about options...and then I thought of Palki, that had been recommended to us by a friend of my boyfriend. It's in Tin Hau, around 30 minutes walking from Wan Chai and as we fancied the walk, there we went looking forward to an Indian meal. As we walked the street towards Palki I realized I had been to the area before, and I really liked it! It's lively, yet not extremely busy. Palki has a very homey feeling to it; the seats are comfy and, well everything else is Indian style. We ordered chicken Tikka, beef Vindaloo, saag paneer and lamb kebab. Yeah, you heard well, they have beef on the menu, first time I've ever seen (or noticed) that in an Indian restaurant. And that's great, because I do like beef. The dishes were amazing, fair amounts and great flavors. I specially enjoyed the saag paneer, which is one of my favourite dishes ever and it came full of spices and flavors. It was slightly spicy, just perfect. The chicken Tikka was amazing, the meat ultra tender and flavorsome! I wanted to pick the 'star' dish but actually, I did enjoy all of them and can't decid which one I would have picked had I had one choice! Prices are fair too, main meat dishes around 80-90 HKD and we paid 360 HKD for those four dishes. What was supposed to be an uneventful evening turned into a great end to the day. I would recommend this place and I'm sure I'll be back for more! Ps: since the place is rather small, you leave with a deep curry fragance!

Tulsi is tucked away in the corner of a building and isn't really that easy to find. It was one of…read morethe few Indian restaurants in the area and is a good choice for lunch. They offer vegetarian and non vegetarian sets that are priced at 75 hkd. The set comes with nam, rice and a few dishes portioned in snack style portions. They also offer single dish sets if you don't want the variety. Food: 3.5 stars Environment: 2.5 stars Service: 3 stars Value: 4 stars The service is efficient and the food comes out quick but don't expect much in terms of interaction from the staff. They will acknowledge you and take your order and give you your food and that's about it. The food is ok and nothing really special. My office had a few vendors that were from India based in HK for a few months and they wouldn't eat here. For me the food is not that bad and fills a need when I want Indian for lunch.

A nice and cosy Indian restaurant. Not full on a weekday evening but with a few tables filled it's…read morenot quiet in the restaurant. I found out it's a Michelin-recommended restaurant only when I was reading the menu. Even with that expectation the tandori chicken and spinach curry lamb were very nice (and we forgot to take pictures of them). And there is a variety of beer to choose that goes well with the dishes.

I can credit coming here for lunch to my fellow Yelpers, and I'm glad to say I wasn't disappointed…read more Shaffi's is a small, somewhat low-key Indian restaurant that's not too far off from Yuen Long Station offering good food at a good price. I ordered a tandoori chicken tikka. Which they did really well. The chicken was flavourful, yet it was still very succulent. They also make a good tomato soup and chai, so I was very pleased with the food quality overall. The naan is also very tender and as such, went very nicely with the curry that they served it with. I was however a bit surprised by the lack of parsley or coriander on the garlic naan, but otherwise, it was still very good. Service is attentive and helpful, and from my observations, also bilingual. Shaffis offers set menus and I'd recommend taking advantage of that.

Shaffis is an Indian restaurant set in the backstreets of Yuen Long, though Yuen Long itself does…read morehave a sizeable Asian population; the location does seem to be an odd place for cuisine of this type. The location of Shaffis, however, has everything to do with its history and why its ended up here. Shaffis' proprietor, Ali, had been an army cook for the British army at RAF Shek Kong prior to the handover. He had long been serving Indian dishes to the forces (a force tradition) and his name is well known beyond the walls of the barracks. To cut a long story short, he stayed on after the handover and started his own restaurant and where better than Yuen Long for an upstart restaurant. Some 17 years later now and this restaurant has its own following of fans. Those from the disciplinary forces have close ties as could be seen by the plaques lining its walls. The interior aside, Shaffis' tandoori chicken, tikka masala, aloo gobi are all staples that are enjoyed by many. Apart from the items mentioned, there is an extensive menu that will suit those who are looking for a true taste or would like something a little milder. The naans are cooked by traditional ovens and through a little portal on the wall you could peek into the army of chefs toiling away behind the scenes. This is a must for curry lovers.

My first time trying here,DEFINITELY coming back!first the restaurant had many people but the line…read morewas short,second the owner was very friendly!The food was the GOAT its was the best curry I had in my life!The only bad thing is that the wait time for the food was a bit long,but it was worth after all.HUGE thanks to the people working there!

Go at lunch time and you can get a large plate of roti, curry, veggies and fries and a drink and…read moresoup all for about 40 HKD. Flavour is amazing here and serving sizes are quite large. No MSG either, and very authentic. Highly recommend!!

Excellent Food, Friendly Staff. A bit hard to find but on south side of the street, 2nd Floor near…read moreHoliday Inn Hotel.

Fantastic (yet not surprisingly expensive) Indian food located in Kowloon, HK. We enjoyed…read moreeverything we ordered and honestly I wish we could have ordered more! In addition, I felt the portion sizes were good. Service was was good. The waitress helped us navigate our baby stroller between the tables. In addition, the food arrived quickly. If you are desiring Indian food in the Tsim Sha Tsui area, spend your $ here!

Three starters then three curries, three rice & 2 bread dishes no complaints about the quality all…read morewas great taste. We would definitely go back again.

Mmmm so good! I ordered the dal, dahi puri and manchurian. All were excellent. They also have a…read morewhole section on the menu for Indian style Chinese food.

Dry good chicken tikka masala. Atmosphere is not very nice. Two of the Filipino workers were…read moretalking to each other very loudly through their masks.

This place includes all the experiences listed in other reviews. It has the feel of a mad souk…read moremixed with the hustlers on the street. But let's talk about the food! This is fresh, authentic Indian. This is the best Indian I've eaten anywhere but London. The club is not fancy, but if you get a Vindaloo they will lay it on you as hot as you like. And every dish has layers of spice, fresh herbs, surprising flavors. All of the usual suspects are on the menu, but they are totally invigorated. Saag paneer, Aloo Gobi, Vindaloo. We tried them all. Even raita and naan were excellent. I don't rave if it's not worth the trip. Have an experience and visit this club!