Well there is now a place on the western highway, well you do have to take a diversion, but hey…read morethis is worth it! We travel the highway a lot and have really been challenged with top eating spots. So believe me this is now on our list. The fresh middle eastern inspired flavours are sensational. We tried the chicken sharwama and the sweet potato fritters, both with fresh and lively salads. Yes the coffee is excellent. Could easily pass as an inner city cool bananas kind of place. We are comparing this to our city hood of Fitzroy, so yes this is on the money. Keep up the great work.

Had lunch here today. Generous serves, lots of fresh ingredients and Middle Eastern spices…read more Absolutely delicious - had a chicken shawarma and my friend had sweet potato patties which were also delicious. Really good coffee, great atmosphere, the staff were friendly. Lovely vibe in a really sweet town. I'd say it was an unexpected treat except we'd had so many recommendations we knew it would be good. But we're still really impressed with this hidden gem. Make the detour for lunch or dinner. Totally worth it!

Such a cute little spot! If you are visiting in the area this is the perfect spot to have a coffee…read more(Plunger coffee recommended!) The service was so nice and it was the kind of place I could imagine coming everyday (: I fell in love with this place and the food looked beautiful! Clearly made with love.

Lovely courtyard out the back and a good old fashioned menuread more

My partner stopped in here for brunch after a weekend away to Ballarat, omg the meals were amazing,…read moreI had the vegan big breakfast which was out of this world. My partner had the bacon and eggs also delish, lovely atmosphere and the staff were very attentive and extremely friendly, I will definitely be back next I'm up that way

As this place is only a short drive away for me, I love coming here with friends and relatives…read more Everything here feels fresh, with love being put into the food, with inviting, rustic decor. The pancakes are a winner here, as well as their chicken sandwich with chicken, herbed mayo, spinach, and caramelised onion is simply delicious. I also ordered the iced chocolate - going against my sister's advice, and was let down. The chocolate tasted very powdery or bitter - not ideal for an iced chocolate as I was expecting something a little sweeter. The iced coffee however was much nicer :)

This place was pretty crowded when we stopped by, but maybe that has something to do with it pretty…read moremuch being the only decent cafe in Bacchus Marsh, or it could also be that everybody wanted to get out of Melbourne for a time. Still, despite the crowds, it was actually a pretty cool cafe, which is probably why everybody was trying to cram in here. The tea was pretty good, and the staff quite helpful. Oh, and the food was great as well.

There are rumours abound that Bacchus Marsh has a dearth of decent coffee shops and modern menus…read more I'm here to tell you it's not true. Back Black Espresso Bar was once a house that has been turned into a cafe. You can be seated one of three rooms, or outside. Sitting in one of the front two rooms gives a feeling of visiting a friend's home, a posh friend who has a cook and staff, that is. I've been here a few times for breakfast and have a favourite in 'Getting Figgy with it': sourdough toast topped with fig chutney, Meredith Farm Goats feta and a generous serving of bacon. A great mix of sweet, salty and the unmistakable tang of goats cheese for a well balanced and very filling meal. A close 2nd favourite is the french toast which can come plain, with maple and bacon or a sweet offering of lemon curd, edible flowers and icecream. The latter I am yet to try but my dining companion assured me it was pretty amazing. The coffee is excellent - I'm now a straight-up espresso drinker, no milk or sugar to spoil the purity of the pour - and I can say this is some of the best coffee I've had. Sorry that it's not on commute route otherwise I'd be a daily visitor.

From the moment we walked in to this cute little cafe we felt so welcomed. Janine who I believe is…read morethe owner was so very welcoming and could see we were travelers from out of the country from our accents of course. She then offered us a table and told us to come back to the counter once we were ready to order, take our time and enjoy our stay. When I went to order our breakfast the conversation was like being part of the family. She asked questions about our day, travels and several about my daughter. Our meal was lovely, hot, and followed with great service. As we were leaving she was so kind and sent my daughter off with a meat pie for her to enjoy later. What a great welcome to the area.

No stars if I could. Not sure what has happened but this place used to be lovely. My partner ended…read moreup in hospital with suspected food poisoning. We didn't want to point the finger at the time to The Flour Pot, as it could have been caused by something else he ate that day, and other times the staff had been so lovely, so we left it at that. Fast forward a few months and we thought we'd give it another crack. Big Mistake. We sat outside... nothing. So partner went in to grab a couple of menus. There was nothing on any of the outside tables (salt/pepper, napkins etc) went in to order, and asked if we could please get salt and pepper etc for the table - only to be rudely told that 'those things are ALREADY on the tables'. Food comes out. Ordered the 'whiting' fillet. It was a square fillet, looking like it came from a supermarket. It was the most revolting fish I've ever tried. It tasted like old fish skin, and there was a weird gluey substance between the crumbed covering and the 'meat' which was dry. I was hungry so I tried slathering it with tartare....except the tartare had the oddest tang to it, and not in a happy way. The chips were dry and cold, so I ate the salad and left it at that. Will not be going back.