Stopped and got some soup while enjoying the speed cup festivities. It was SO good! The ladies…read moreworking it are very nice and we went with her recommendations for toppings, the right choice. I got the curry soup and my husband got the potato leek soup. Wow! So flavorful and hot and they give you a slice of bread with the soup. I accidentally spilled mine halfway through and went back for more. I'm back in America now and wishing I could get that potato soup again!

I was looking at trinkets in the shop next door and I smelled something delicious. I told my…read morehusband, "I don't know what that is, but it smells amazing and I'm going to find out." Turns out it was coming from Soupi. There is just a walk up counter and one man serving soup. There was a bit of a line forming, and each soup gets custom garnish so it doesn't move very quickly. After waiting, they sold out of soup right in front of me - totally devastating. Undeterred, I came back over an hour later and there was more soup ready. I got the potato leek and it was delicious and definitely worth waiting in the line twice. This was yesterday and I'm already thinking about going back. Bring your patience for the line and cash, because they don't accept credit cards.

This place is one of my favorites in Monza. Their onion soup is absolutely amazing. It got to the…read morepoint where I was thinking about the soup on days I could not get there. They have 5 or 6 serve your self soups along with a menu of other things. My 9yr old would get a hot dog and fries. Their fries are good too. They are like a half potato chip half fry. The whole table enjoys them. My 7yr old enjoys the Toscana soup or the onion soup. The onion soup is called cippola or something like that. My 2 yr old also enjoys the soup.

One of my goals in visiting Switzerland was to eat my weight in great cheese and the amazing cheese…read morefondue here helped me progress nicely toward that goal! Oh my, if you have had cheese fondue at one of those chain places in the US, it has absolutely nothing on this! This is real cheese folks....and as it cooks down, the crusty bottom layer is such a treat, that somehow you will manage to finish it even after insisting you cannot eat another bite of cheese! The bread served with the fondue is wonderful as well; fresh and crusty, with sunflower seeds baked in. The salads that come with the fondue were wonderful too. The vegetables were fresh, and the dressing clearly house made. Service was fabulous! Our server was delightful, and even offered to bring us tap water along with our beer and wine which is almost unheard of most places in Europe. The atmosphere was cozy and comfortable. They have a play area for kids which is great for helping parents relax and enjoy their meal. Do not miss this place if you are in the Hasliberg area!

Came for a cuppa and had a bowl of incredible homemade tomato soup! The burgers looked great! Def…read morewould recommend La Cantine. Staff was very helpful and kind too!

The scent of freshly baked bread is intoxicating and the moment that it is released into the air is…read morestark, brief and disappears momentarily. Le Gourmand is a place that will not serve a sandwich if the bread is not the freshest. It is an environment where guests can forget the global food chain of freezing bread, preserving it through chemical additions and transporting across continents. There is a different reality and this is exactly where to experience it. Coming in early is probably not a bad idea to ensure that the bread is actually available to make a sandwich, because the chef will refuse to serve otherwise. The vegetable and avocado sandwich is succulent, crispy and bursting with freshest flavors. As the snow falls outside or the sun reflects on summer stones lining the streets of Zermatt, sitting next to the window and enjoying this carefully crafted food is an experience that is cozy, relaxing and without a doubt, memorable.

Very well put together cafe, small little touches that make a warm and cozy place to eat on a snowy…read moremorning. Opens early for the surroundings, 9am. Strong black coffee for an American palate...