Visited on a Sunday morning, when they make all of their different meat dishes. I'm Hispanic and grew up eating corn tortillas, so this was right up my alley. My gringo husband, however, is not usually a fan of corn tortillas--yet he said these were the best corn tortillas he's ever had. They're made fresh and were soft and fluffy.
The staff was super friendly and accommodating. I can't eat meat, so they were happy to make me scrambled egg tacos, which I topped with rice, beans, and their amazing salsas. The chips for the salsa are house-made and perfectly crispy.
As for the meats, they offer a wide variety of options, ranging from mild to spicy. They gave us about 5-6 samples so we could see what we liked best. My son ordered two carnitas tacos with onions and cilantro, and my husband ordered a mole-style meat along with two other varieties. We were so excited to get our food that we forgot to take pictures of the tacos.
This was an awesome find, and what really topped it off was the friendliness of the staff and their willingness to explain all of the dishes. We will make this a must-stop when we pass through Dallas. read more