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    Young Chefs Academy

    3.8 (36 reviews)
    Closed • 10:00 am - 4:00 pm

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    3 years ago

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    5 years ago

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    14 years ago

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    10 years ago

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    10 years ago

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    9 years ago

    Waste of money! Stay away from this place. $125 for 2 hours of "cooking" . Pfft SMGDH

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    12 years ago

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    15 years ago

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    16 years ago

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    9 years ago

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    11 years ago

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    11 years ago

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    13 years ago

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    11 years ago

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    9 years ago

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    10 years ago

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    10 years ago

    My son loves going to the classes. I appreciate that they give everyone a turn to participate in each step of the process.

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    11 years ago

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    11 years ago

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    Review Highlights - Young Chefs Academy

    “My child was very satisfied with her party and other moms asked me how I heard about the place and commented, "It was a great birthday party".”

    Mentioned in 8 reviews

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    Sur La Table

    Sur La Table

    3.2(65 reviews)
    7.5 mi
    •$$

    Love this store & the classes they offer. The hubby & I have done a cooking class & knife skills…read moreclass. Both were led by talented professionals with great communication skills and the ability to teach to each persons need. Expertise in the class members ranged from expert to novice yet all left with new skills in their toolbox. Classes can fill up quickly, do it will benefit you to plan ahead about a month. We've enjoyed doing classes with other couples as a fun date night. They offer a discount at the end of class to register for additional classes or to use your purchase merchandise in store.

    I walked in prepared to spend between 1200 to 1500 dollars on a complete set of new knives. The…read moreonly caveat was that they had to take back the knife block that I received for a house warming gift a couple of months ago. They refused to take it back so I will be purchasing knives, and anything else I need for my kitchen, elsewhere. They have a "no exceptions" 30 day return policy. Since the gift was purchased a couple of weeks prior to our housewarming party, that means that we had to drop everything to get it back within a short amount of time to comply with the policy. No thank you. I'll throw the block in the trash and never walk into a sir La Table location again. Stop and think about what it takes to get a customer to become a habitual shopper at your establishment. Then consider making a decision to lose that customer over 40.00 (rough COGS for the item in question) when the same customer was prepared to hand you at least 600.00 of gross profit in the same transaction. Then add to that what said customer would have likely continued to spend in future visits. At some point corporate stores have decided that a one size fits all approach to individual stores was the way to go. I refuse to cave to them. There are too many other alternatives that respect their customers. Yes, they are often local stores, but that is a bonus.

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    Young Chefs Academy - cookingschools - Updated September 2026

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