Sat at the bar. Was greeted immediately by Danielle the bartender. My area at the bar was very…read moreclean. Danielle was attentive throughout my dinner. Her service was personal, professional and efficient I was especially struck that she was delivering the same service to the other patrons she was working with. And the extra touch of introducing herself and asking my name made it very personal. Don't believe I've ever experienced that The food was also excellent and the price comparable to other restaurants of the equivalent caliber. Loved the music and ability to watch a game I was interested in. Looking forward to going back and I hope Danielle is working.

The food was excellent, service was great and the ambiance was what I would expect from a local…read moretavern. Live music on a Friday night, place was packed but it didn't feel it. Definitely a gem in a small town!

Growing up in this town made this visit feel extra special. While visiting family, I stopped in to…read moregrab dinner to go and immediately felt welcomed. Sitting at the bar looking over the menu, the atmosphere had that comfortable local feel that makes you want to stay awhile. I ordered a margarita while waiting for my food, and the staff was incredibly friendly and social, they made me feel like a regular from the moment I walked in. My order came out quickly and was packaged carefully, which made it perfect for traveling. I chose the steak tips and shrimp cocktail special with two sides, and everything was excellent. The steak tips were tender and cooked perfectly, and even in a to-go container the shrimp cocktail was beautifully presented and tasted very fresh. Overall, it was a fantastic experience with great food and genuinely welcoming service.

Always great food and good service. They never disappoint!…read moreAmbiance is simple with nice art of local landmarks.

Everything about this place is amazing!!! The food is so fresh and delicious The portions are…read moregreat, you never leave hungry!! And the service is A+! The restaurant is like home, actually even better. Fresh cut flowers, beautiful decorations! Just love it. Been coming here for about 6 months now and can honestly say this is my favorite restaurant!

It was pretty o.k., the seafood was fresh and came with fried. We ordered the large Captain's…read moreplatter, or some name like that. Clams, haddock, great scallops, shrimp. A lot of french fries, maybe less, more fish. It's a cozy place, so A on the environment, staff A, food B-, quite a lot of oil on the bottom of the platter, oh well, I would come again, We were traveling and thought we would stop for a bit.

great local seafood wholesaler!…read more Living in Fitchburg my entire life, I have been blind to many local offerings that my quaint town provides. It was only a couple of years ago that a coworker of mine was raving about this place and couldn't believe I had never gone. The parking spots in front of the building fill up very quickly. However, if you drive towards the back where the trucks pull in, you can actually drive up the slope for several more spots. I believe there's another adjacent bunch of spots to park on the ground level, but I'm not confident. As soon as you step inside, there are 2 lines you can wait in. Towards the left you can order food from their kitchen and enjoy the typical assortment of fried seafoods that you've probably already familiar with from many other joints. In fact, this place has a sister location called Kay's Dairy Bar in Westminster. Towards the right, you stand in line for the wholesale products. Today I came in the some big ol lobsters. The staff here are all super friendly, as well as all of the customers. I had pleasant conversations with everyone. I was able to get my three 4-pound behemoths steamed here, and you can eat ask for a cup of drawn butter from the restaurant side. Since I was feeling hungry, I grabbed a plate of fried scallops too. Lobsters - I follow their FB page and I was drawn in by a couple of the posts showcasing some behemoths. I was slightly disappointed that they maxed out at about 4-pounds on the day I showed up, but everyone in line said that it was better that way anyway. My lobsters took about 30min to steam and when I got home and cracked them open, the meat was perfection. Fried Scallops - I love love love scallops. This place does it just as well as Kimball's and I think I'm just going to come here from now on to support a local business instead.

Walked in for a side of whole belly clams. Service was ok…read morebut they took a while and came out dark and overcooked. Not a good experience this visit.

Our food was excellent the service was quick and our waitress was awesome! Would highly recommend!read more

I drove all the way out here for fresh seafood, not a surprise episode of Restaurant: The…read moreReckoning. The sign says Fish Market & Chowder Company, but what you walk into is 95% restaurant, 5% "technicality fish market," and that last 5% is doing the kind of work that would make a union rep cry. Let's be clear: The Angler is no longer selling fresh seafood. Not in any meaningful, market‑based, "take this home and cook it" way. What they are selling is the idea of a fish market -- the ghost of one -- while running a packed dining room full of people slurping oysters like it's a Cape Cod tourist trap in July. And speaking of tourist traps: They've got a tour bus parked outside. A tour bus. For a "local fish market." That's like seeing a stretch limo outside a Dollar Tree -- you immediately know something is off. As a chef, my time is valuable. As a food reviewer with an actual show, my time is documented. And nothing ticks me off faster than false advertising dressed up as nostalgia. If you've abandoned the fresh fish counter because the restaurant side makes more money? Fine. But update your signage. Update your branding. Stop wasting people's gas and goodwill. I walked in looking for fresh haddock. What I got was wall‑to‑wall oyster eaters and not a single square foot dedicated to what the sign promised. You can get oysters anywhere. You cannot get a proper local fish counter everywhere -- and certainly not in a space this cramped. If ownership wants to reach out and explain the pivot, I'm open to it. I'll even give them a redemption arc on one of my platforms. But right now? This new direction is the wrong fit for the location, the footprint, and the legacy they're trading on. Call me when you're ready to rebuild. I'll help. But today? Today was a misstep -- and an avoidable one.

Lush luscious luxurious lobster rolls! At Kay's Dairy Bar in Westminster MA. And much more. My…read morephotos blurred the menus a bit, most importantly the day's market prices. (Jul 2026). We ate out front at their brightly-painted picnic tables. There's bright clean indoor seating, too.

The service here was very friendly and welcoming. However, the food was a mixed bag. I tried the…read morelobster bisque, which was just okay--nothing special--and I was honestly turned off when I saw more of it being brought out and heated in a plastic bag. If you are looking for healthy options, this might not be the spot for you. That said, they do have a great selection if you're in the mood for fried food, burgers, or hot dogs.

Always get delivery from here, and the portions are huge. A little pricey, but well worth it for…read moresome of the best seafood without being on the coast. Food is always consistent, well made, and well packaged.

We got the weekender, perfect boil for my husband and myself. Cajun spice just perfect for me,…read morecrab legs were tasty, lobster tail tender, shrimp excellent, love the potatoes and corn on the cob. Sausage always really good, I want to know what kind it is. Service is always with a smile, yes place looks like a dive from outside, don't let that scare you away....inside is clean and spacious. Growing up dives were the best!

Good food and friendly staff. It never disappoints. Thanks!…read more Place is great and always busy

I took a friend and his wife for his birthday dinner. Bone in chicken. I asked for dark.meat but…read morethey wanted to charge by the piece because it wasnt a mixed order. It would of cost $10 more. So I got the mixed pieces instead. It was very good. My guests got chicken tenders jo jo potatoes and scallops. $28 for a pint. Very good food though with an air conditoned dining room. Our 1st time trying it.

I cannot praise this restaurant enough. I have lived in this area for five years now I went here…read morefor the first time two years ago every single thing I've ordered here has not only been delicious, but beautiful! Whenever we go out to eat I always suggest coming here because I look forward to trying new things but also love sticking to some of my favorites like the g Vegas nachos and southwest bowl. They also have the best fried pickles around. Even when the restaurant is busy, the servers are attentive and friendly. I love the ambience and that they have local artists Work posted all the time. I am huge in supporting small sellers and small businesses and I love that they do that too. It's also great that they let you pick from their own flights or you can choose your own!

Gardner Ale House at Moon Hill Brewing gave us a nice evening of good music, cold brews, good food,…read moredollar oysters! (Apr 2026). We came here to try out their Monday Blues, and happened on their Monday Buck-a-Shuck oysters! We found a long room with over 70 seats set up at tables for four that looked combine-able, about 20 seats at the bar and at 2-seat hightops, both rooms with a wall of windows. The band set up in the bar window, but sit where you like, we found that we could hear the band everywhere! There's also a small enclosed outdoor patio with about 30 more seats at umbrellaed tables. The Jim Atkinson band is a foursome of Boston-area musicians that has been cranking out great blues, rock, & roots since 2017. We loved them, especially enjoying the creative keyboard and a real live sax! Their music selection was amazing, more their favorite solid blues than old-standbys, so we didn't recognize every song. But that's real music :-) The $1 New England oysters were big and juicy! They started at 4pm before we got there, and they still had plenty for us after 7pm! They say the variety changes with availability. These were not overly salty. This was dinner for us, and we started with their hot-skillet "Mexican Corn Dip" with zingy pico de gallo salsa and fresh crisp corn tortilla chips. We got a "warm energy" bowl of quinoa, fresh tart cranberries, baby spinach, roasted sweet potato, and goat cheese, flavored with some scallions and garlic-butter. Huge, delicious, and very satisfying! The Fish 'n Chips was a full-foot-long full of their own Moon-Hill-beer beer-battered haddock, piping-hot fries, fresh crunchy coleslaw, with tartar sauce. Yep, Huge, delicious, and satisfying! We tried their parmesan-garlic wings, but that wasn't our favorite. They were ok, but not crispy which we expected. Came with crunchy celery and creamy bleu cheese. Of course we leaned on their in-house Moon Hill brewery for several dry IPAs, their luscious Candy Mountain blueberry sour, (which could have been colder), and a very tasty non-alcohol Blueberry (Not)-tini, a bubbly beverage crafted with "Reàl Blueberry Purée", fresh lemon juice and lemonade. This is a nice community bar, brewery, restaurant, and patio. We are already looking forward to their big Octoberfest!

Have been a patron since 2003 and love the food and the people. Nancy, Deb, Katie, Taylor and Emma…read moreare Friendly, pleasant and work very hard to ensure your satisfaction. Joe B

Very popular dining spot for the area. Seating was traditional diner style seating. Plenty of room…read morein the front and back and of course counter service was available. I found it interesting that everything on the menu for breakfast was "scrambled eggs". The gentleman next to me asked for a dietary adjustment and they didn't want to do it. I thought that was very unusual. Food overall was extremely good. We're not mind going back to try a lunch or dinner menu item.