Stopped here to watch some college football and get a bite to eat for lunch after a flight. Staff…read morewas very friendly, TV on every wall so easy to watch games, and plenty of seating. We were expecting just average bar food, but our sandwiches were very good. Had a meatball sub, and Philly cheesesteak wrap. Both were above average for sure.

Deceptive Pricing and Mandatory Gratuity…read more I will never return to this establishment and would strongly discourage others from dining here. I ordered two beers and eight wings for $31.99, but my final bill was $42.79 -- nearly 34% higher! Management automatically adds a 20% gratuity, even for a single customer, regardless of service quality. To make matters worse, the gratuity was $6.96, when 20% of my subtotal is only $6.40. Add a credit card processing fee and taxes, and the charges quickly pile up. I have no problem tipping generously for good service, but the service I received certainly didn't justify this mandatory charge. In my opinion, these pricing practices are deceptive and unacceptable. Customers deserve transparency and the freedom to determine gratuity based on service. Never again. I strongly recommend taking your business elsewhere.

We had a party of 10 on a big football Saturday night, they were pretty packed when we came around…read more7:30 but got us an area figured out on the patio in less than 5 minutes. Sydney was our server and she was so attentive and fast paced. Even with us split up and moving around, she was able to keep up with our tabs and who had what. I definitely recommend this place for a game night with friends or even a week night date night.

Came here for dinner while in Atlanta. Loved the vibe in this place. It was fun. We can watch all…read morethe games, but it wasn't so overwhelming that you could not have a conversation. I had been craving wings for a while and these wings were delicious. We got lemon pepper and garlic. We also had sautéed brussels sprouts and a side salad that was huge. We came in right when the kitchen had closed for grilled food, but the waitress was able to accommodate us even though we ended up going with wings and didn't need the grill. The staff was amazing. Our waitress was so sweet and gave us a lot of recommendation since we were out of town. Also coming from California the prices were legit. Definitely a must try.

Best place to feel like you're at a dive bar in Florida. Very open and breezy. I love this place!read more

Them were the BEST onion rings I've ever eaten. They were AMAZING Nice, friendly environment.read more

My sister and I came here on a sister date randomly. We couldn't have made a better choice! We were…read moregoing to go to this other dive bar, but we decided to come here because I passed it or thought I had passed it and we ended up spending the afternoon here and meeting a great bartender by the name of Amanda. Amanda took such great care of us and make sure we're OK. We expressed that it was our first time having food here and she gave us some great recommendations. We ended up having wings, but the wings were so good and they even gave us one or two extra. I did have a hookah and when he brought me a refill, I asked how much and he said he always includes a free refill, which is very rare in Atlanta because they will charge you for everything! But I gave him a tip so all is well I will be back to watch a basketball game in the next few days and I'm sure I'll have the same experience! I can't wait and when you come, make sure you ask for Amanda The only reason why I knocked off one star is because you can't smoke cigarettes and black and Miles and hookah and cigars in here so it can get very very smoky.

Customer Beware! After frequenting a few establishments on…read moreVirginia Ave recently, we ended up at the Irish Bred Pub. We had previously learned an 18-20% gratuity was automatically added to the final bill, regardless of number in party. However, not one server informed us of this important info prior! After receiving the check from our server Meisha at the Irish Bred Pub, we noticed the tip was already added in. Thus, the gratuity line was zeroed out before signing. We threw in a few dollars more to bump up the percentage. The credit card statement reflected exactly a $10 increase from the agreed amount to pay! Several attempts to contact managers Mario & Janese fell on deaf ears! Finally, an "in person" encounter resulted in obtaining a copy held by the restaurant. Meisha had closed out the bill, adding a gratuity line of the additional $10! Evidently there's an underground racket of credit card theft happening here! We work for a major airline, & are sounding the alarm! Compare your receipts to the credit card statement!

Spondivits is still Spondivits... and that's exactly why I keep going back…read more It may not have quite the same pop-culture buzz it had years ago when Jeezy was rapping about eating at Spondivits four times a week , but if you actually care about good seafood, this place still deserves its flowers. I've been eating here for years, and what I appreciate most is the consistency. We've watched seafood-boil restaurants pop up everywhere, with seafood tossed into bags and completely buried under oil, butter substitutes, salt and seasoning until you can barely taste what you're eating. Spondivits has never needed to do all of that. The seafood actually tastes like seafood. It's fresh, high-quality, properly cooked and seasoned without being overwhelmed. Even their seafood buckets are served with actual garlic butter, which makes such a difference. The restaurant itself emphasizes fresh seafood simply steamed and served with garlic butter, and that straightforward approach is part of why it has lasted. On this visit, I had a seafood bucket with lobster and crab, and it was exactly what I wanted. Fresh, flavorful and cooked properly without being drowned in seasoning. My girlfriend had the fish of the day, which I believe was branzino, prepared blackened with vegetables. Amazing. Perfectly cooked fish, great seasoning and vegetables that actually complemented the meal instead of feeling like an afterthought. Their menu does offer a catch of the day that can be prepared blackened, grilled, fried or broiled with rice and vegetables. I also have to mention some longtime favorites: The cheese bread. The garlic bread. The gumbo. And I recently learned something I wish I had known years ago. Some ingredients in the gumbo can apparently be removed. I don't eat oysters, and one of the gentlemen helping us let me know that oysters could be left out. That immediately made the gumbo a much better option for me. Another reason I keep Spondivits in the rotation is the location and the hours. Whenever I stay at the Renaissance Concourse near the Atlanta airport, this is an easy go-to. And when almost everything else is closed, Spondivits is still serving a full seafood menu late into the night. Their published hours currently run until 4 a.m., including the kitchen. It also travels surprisingly well. I've enjoyed the food dining in and taking it to go. Is it trendy? Not really. Does it need to be? Absolutely not. Spondivits has been doing seafood since 1979, and sometimes the old-school place that has been doing the same thing for decades is exactly where you need to go. Fresh seafood. Real butter. Great late-night option. Good portions. Consistent quality. And I'll take that over seafood swimming in a plastic bag full of seasoned oil any day. Seafood: Freshness: Late-night availability: Atlanta nostalgia: Cheese bread: ALWAYS YES. Spondivits is still one of my go-to seafood spots in Atlanta.

ABSOLUTELY DISGUSTING AND UNACCEPTABLE!…read more I am beyond disappointed with our experience at this restaurant. While dining, a ROACH was literally crawling on my sister! As horrifying as that experience was, what made matters worse was the manager's complete lack of concern. We brought this disgusting situation to management's attention, and the manager did ABSOLUTELY NOTHING! A customer should NEVER have to experience a cockroach crawling on them while dining at a restaurant. This raises serious concerns about cleanliness, sanitation, and the overall standards of this establishment. The lack of accountability and professionalism from management was just as disturbing as the incident itself. I've attached a photo so others can see exactly what we encountered. Customers deserve a clean, safe dining environment and management that takes serious complaints seriously. I would strongly encourage anyone considering dining here to THINK TWICE! This experience was completely unacceptable, and management's response made it even worse.

My wife and I had an early Sunday morning flight out of Atlanta so we stayed at an airport hotel…read morethe night before. Looking for a light dinner, we passed Malone's on the way to the hotel. This is a huge restaurant with a large bar and plenty of parking. We sat at the bar and ordered drinks and the appetizer sampler platter. My Old fashioned was delicious! The platter consisted of Southwest egg rolls, Calamari, Buffalo wings, and Chicken Fingers. Lots of fried food, but it was very good. The desserts caught our eye so we split a piece of Carrot Cheesecake which was outstanding! If you're staying nearby, this is a safe place to go with decent food options.

The only reason this restaurant has any clientele at all is that many people have no idea what good…read morefood tastes like. I was appalled. This was simply lousy cooking! No expertise detected. Service was good, atmosphere ok... but oh lord the lousy food. It tasted like leftovers thrown together.

Just came here a couple months ago and service wasn't as great as the past month , it's like they…read morereally stepped it up . We ordered Togo yesterday and the girl at the bar insisted I stay for drinks and I'm glad I did. Food was hot and fresh and service was great , she asked me to leave a review and I told her I would be honest and she insisted I did .... Good job mellow on the gems you hired that greets us with a smile and make us feel wanted not just there for a job .welcome back to my top 5

Coldest day of January and I stroll into Mellow Mushroom …read more Pizza and Salad for Lunch sounds good to me. I was greeted as I came in and seated right away. It was chilly inside.But the good tunes took my mind off the chilly air. My server came right away, he was friendly and attentive. II love that they have other options like hoagies and sandwiches but I stuck with Lunch Special of 2 slices of Pizza I chose pepperoni and mushroom. I added a salad. And a sweet tea. Salad came out first, the salad included shaved Parmesan.. but it tasted like hard plastic. After I experienced that I just picked at the salad and my pizza arrived. Pizza was hot, crust was crispy. With plenty of toppings on both. Very enjoyable.

A fan$y place to stop for a healthy bite on a layover in the E concourse at ATL Airport…read more Everything I ordered here was delicious. The poke tacos appetizer were light and flaky with a nice avocado sauce, though I wish they had more tuna and were larger. One order is three tiny tacos about two inches wide by one inch tall for $18. The spicy tuna will was also great, nice and spicy with whole tuna (not shredded) and a slight crunch. Anywhere else I would expect to pay $8-10 for that roll, and even given the inflated airport prices I thought $18 for one roll was a little steep. The service was fantastic. My server while seated at the bar, Phil, was engaging, prompt, polite, funny, gave recommendations, etc. The atmosphere is modern, dark, clean. The warm incandescent light, marble tabletops, and wood-look flooring is a nice contrast to the flourescent lit concourse right outside. I gave them 5 stars because nothing was lacking, but the pricing is a little high for what you get.

Quickly seated inside of the establishment, there is not too much space but it's cozy. I was…read moretraveling by myself. Service was great, waitress had great recommendations for everyone in her area. She also added sauce on the side for me to try. I ordered lamb couscous plate, forgot the official name of it but lamb was very tender and juicy, cooked to perfection. Couscous was firm but cooked, hummus and tahini flow with that combo very well. My only complaint about this dish is the combo of warm and cold ingredients. Everything was warmed and cooked but the vegetables that were on top, it surprised me for sure. However it was still tasty. They served food and drinks in glass and ceramics, which i am very appreciative of, no plastic water cups, i know that bar is low but that is just a reality nowadays. Good food selection, great customer care, maybe just a tiny bit more attention to the food composition. Would recommend! P.S. My ratings are based on whether I believe I could make a better or healthier version at home. If food/drinks/service impress me, I'll be happy to come back. If not the stars reflect that.

It's an airport restaurant so expectations are significantly reduced compared to anything similar…read moreoutside. We dine here whenever we have a layover in Atlanta and the food has always been a hit. The service, however, leaves a lot to be desired. Some days service is excellent. Other days you're waving your arms like an inflatable at a used car lot to get someone's attention. We particularly enjoy their giant pretzel - the sauces are SO GOOD and the pretzel is MASSIVE. The entrance is pretty unique, too. There is a super narrow escalator that takes you from the terminal up to the restaurant right to the host station. It can get congested as there isn't a lot of room to move around. The host/ess is quick to find a table. The restaurant itself is pretty good at turning tables, but they definitely do not rush to get you out. I've spent 3 hours at a table here before. Make sure you tip well for your time spent!!

Connecting to SRQ in Atlanta at dinner time is challenging so we stopped here to sit. Ignored for…read morea number of minutes and then carded(lol) when I ordered a beer. Burger was good as were fries. Caution on ordering the garlic fries- my wife ordered them; I tried one and had garlic breath for 12 hours. She could ward off vampires for a week. Concourse A up an escalator.

I came in to try out the Korean Fried chicken wings. Order…read morecame out quick. Wings were tossed in a sauce, and the crispy texture was great! It came with fries and a drink for $13 plus tip. I'm going to try other items for sure. Parking is limited, but I believe they share with the corner store. Staff is friendly. Four stars because they package everything in styrofoam, and my food was pretty hot so it melted a little bit of the styrofoam inside. I asked the owner if I could bring my own glass container, she said yes. So I'm going to try that next time.

Had a lemon pepper wings that were salty and grease. Korean wing with sweet chili sauce was…read moreterrible. It's not a Korean wings, more like Thai wings. Shirmp fried rice not cooking together, shrimp was just deep fried and put top fried rice. Fried rice tasted like Chinese buffet fried rice.