It's been a decade since I came here for my first Tapas in BCN. This is where I realized there was…read morea lot of my peeps that works there and it's nice to feel at home, lol. This was recommended by friends awhile back, I remembered the modern ambiance, amazing Tapas, friendly service and the place was as busy then until now. For this big restaurant caliber, it's pretty crowded yet they do a good job with a fast turnaround. We did the early Dinner and by the time we got out there was already a long line for late Diners. The fact that even after a decade, it's rare that I go back to the same spot let alone they're still around after all these years. You already know that tells a lot and I feel bad for those who didn't have the same great experience, hope they give it another shot. See y'all soon! Salut, Vermouth!

Walking down the street on Rambla and a "Huge Line" has gathered outside Cerveseria Catalana…read more Something special must be happening here to have this big of a crowd waiting. My son had been here last year and thought, it was a solid. We put our name in, went to a nearby park bench to wait and watch people for 50 minutes. The servers outside are grumpy as to many people are crowding the sidewalk and impeding his service. Finally, our name was called, were seated at the bar, and watched a chef make the magic dishes. The menu is huge and I can't help but watch the delicious dishes flying by us. So little time and yet so many great choices, this won't be easy. We began with the beef tenderloin montadito foie gras. It was presented as a open face sandwich on a bagette. We split it as it had a huge piece of foie gras. The tenderloin was tough and the tapas tasted like indivdual components, not a blended or refined profile. The grilled razor clams were nicely cooked, slightly gritty and needed to be washed more thoroughly. The Spanish omelet wedge was spiritual, dish of the night award. The onion made the dish! The sliced fried artichoke was finely shaved, and again lacked a enjoyable flavor that I would order again. The chips with fried eggs and Jabugo ham was different, tasty and a concept I would not of thought about. Delicious! Casveseria Catalanahe was packed and stacked for a reason. A high vibe and energy even in the face of a revolt at the check in desk from hungry dinners. I came say without hesitation, we will give them a second try. The staff was friendly, engaging, warm and a good sense of humor, nothing but smiles. I can't wait for our next trip to Cerveseria Catalana and let them tell me what to order. Good luck and see you sooner than later.

I loved this place. It was a special place to take close friends visiting from out of town, Pilar…read moreis the best and the food was always fresh and delicious. The environment was warm and welcoming - having lived so far from home, I knew I could go to the Gata Mala and feel at home.

My wife and I absolutely loved Gata Mala. The food and…read moreatmosphere were incredible. Every single plate that came out was magic. We loved it so much so that we decided to eat there three nights in a row. Pilar was so friendly and accommodating. I was very sad to see that it closed. I hope Pilar opens up something in the future.

Agree with reviewer who always has Pa en Oli y Sal. We didn't know what combo to choose so we asked…read moreour delightful waitress. The result was truly delicious. Also some meatballs in a Roquefort sauce, washed down with the house red wine. We were in Barcelona the end of August. Nice to find a place with A/C. Very clean and orderly place. We left happy. BTW, they played great music the whole time we were there. Wish there were a place like this in Baltimore.

From the owner: At "La Terreta" you will discover music from every place where songs in Catalan language are…read morecreated, either from Valencia or Catalonia, or even from the Balear Islands as well. At "La Terreta" you can taste drinks like "Cafè Licor", also known as "Burret", coming from Alcoi, or "mistela", a delicious sweet wine that we get straight from the cellar in Turís, where it's elaborated. We also have the tipical "cassalla", a strong and powerful anisette that you must try if you want to get the real Valencian experience!. At "La Terreta" you can also eat delicious tapas, elaborated in an easy and healthy way. We have, for instance, "Pa en Oli I Sal" , our attempt to get back to the roots of Mediterranean food. You will be able to taste different oils from Valencia and Catalonia, different breads and and combine them with cheese or cold meat, just the way our ancestors used to eat.

Cute decor. Friendly service. Great seafood…read more I stopped by for a quick dinner by the bar. I got the octopus with ground pork and potato and I was surprised with how tasty it was. Very filling and affordable. I dined by myself but this unassuming spot seems like a great place to get drinks with friends.

Great local corner restaurant in a quiet part of town. This is the kind of place friends meet up…read moreand enjoy a casual dinner. We dined here twice during our two trips to Barcelona in September 2019. Both times, we thoroughly enjoyed our experience. Very casual, very local place. We were the only non-locals there each time. They have a couple of English-language versions of the menu, but the staff struggles a bit with English, which personally I love when I'm in another country. The croquettes are super fresh and housemade. All of them are good but the mushroom one is amazing. The scrambled egg dish with fries (see pic) is a highlight. Comfort-food at it's best. Haven't had anything here that were didn't like, so eat around the menu and enjoy!

Stumbled upon this local tapas bar in Barcelona and it quickly became one of the highlights of our…read moretrip. We ended up going two nights in a row -- and would absolutely do it again. The two bartenders -- who seem to be a couple -- are the heart of the place. He's got a dry, hilarious sense of humor that sets the tone, and together they make everyone feel like a regular. That said, if you're easily offended or don't appreciate a bit of cheeky banter, this might not be your spot. But for those who enjoy a fun, unfiltered vibe -- you'll love it here. As for the food -- wow. We had the tortilla with meat (not sure what it was, but it was delicious), the artichoke tempura (I would fly across the world again just for these), the fried eggplant, and the meat with chimichurri. Everything was fresh and flavorful. Great food, unforgettable personalities, and a place that feels alive. Take a handheld fan because it is hot - especially during summer.

Wow! First place we tried in Barcelona and it was my favorite. Food was amazing and service was…read moregreat. Bring cash as they don't take cards.

We went to Mini Pepita because we could not get into La Pepita. Food is amazing! Drinks and…read moreatmosphere is just as good! Throughly enjoyed our meal and very likely will comeback during our trip as it's near our hotel.

Cool little place for tapas. We had the La Pepita which was steak with bashed potatoes, deep fried…read moreeggplant, calamari with Kim chi sauce, pan con tomato, and a much needed green salad! Service was excellent even though they were super busy even at opening time at 1:00p. Reservations highly recommended!

If you're in Barcelona this is a must eat!!! We came back twice and I recommend it every time…read moresomeone says they're coming to Barcelona. The menu rotates so I don't have specifics to recommend, but I can tell you, everything that I ate was delicious. Take one bite and pause to savor level of good! It's classic Spanish tapas and intended to be eaten family style. The meal is spaced as the dishes are ready so it's not overwhelming when you're ordering a handful of dishes It's difficult to get walk in seating and I would HIGHLY recommend getting a reservation.

If I could give 100 stars, I would. Every single thing about this place was EXCELLENT! The food,…read morethe drinks, the recommendations, the ambiance on the patio, the service, the value - all TOP NOTCH!

What a gem! Yes, it's a bit touristy -- but in the fun, festive, "you're on vacation and loving…read morelife" kind of way. Taverna El Glop wraps you up in its warm, lively atmosphere the second you walk in. We were a group of four, and from start to finish, we had an awesome time. The open kitchen is a great touch -- you can watch the chef in action, which adds to the energy and makes the whole experience feel more connected and authentic. We shared a bunch of dishes, and everything was on point. The paella was rich and delicious -- exactly what we came for. The patatas bravas were crispy, creamy, and gone in seconds, and the shishito peppers were the perfect salty, snacky starter. Of course, we had to get a pitcher of sangria (okay, maybe two), which was fruity, refreshing, and just strong enough to keep things festive. The space itself has this great, rustic charm -- complete with checkered tablecloths and even an old cigarette machine near the bar (haven't seen one of those since I was a kid -- aren't those banned in the U.S. now?). I don't smoke -- smoking sucks -- but it added a bit of unexpected nostalgia and character. Service was excellent. I always make a point to be friendly, ask people their names, and introduce myself -- and that's usually met with warmth. It definitely was here. The staff were quick, kind, and seemed to enjoy the place as much as we did. Personally, I loved it. It's the kind of place you remember -- not because it's fancy or trendy, but because it's fun, flavorful, and full of heart. Highly recommend if you're in the area.

The best paella we had in Barcelona!! Highly recommended…read morethat you try this place. Their paella has a lot of seafood, the taste is flavorful, and the portion is generous. The service is also great. The manager (Aptiom) even allowed us to dine in even without reservation. When we saw the wait list...it is long! MUST TRY THIS AWESOME PLACE! For food quality, service, and ambience i will rate this experience with 4.8.

This place was solid. I walked here with my hubby, aunt and toddler after a visit to Parc Guell. We…read moreorder some tapas to share. The restaurant itself was small but we were able to bring in our stroller and all be seated. The patatas bravas were tasty and so were the croquettes. We also got the prawn special (Thursday) but I didn't like it because they were unpeeled. However, that does seem to be the norm in Spain. We got some watermelon for dessert and it hit the spot during a hot day.

I ordered a salad w goat cheese, bacon, and walnuts. What Ingot was honey mustard soup with…read morerequisite ingredients. Salad drowned in the dressing.

The hub and I were in Spain for two weeks -- visited Madrid, Valencia and Barcelona -- and this was…read moreour "splurge" meal, expensive compared to other meals we had in Spain, but a bit more reasonable than it would be here in NYC. We wanted to go back to Capet for dinner on our last night in Barcelona, but sadly, they are closed on Mondays. We sat on the upper level overlooking the downstairs dining area. Our server was friendly and understanding about the fact that we don't speak Spanish. The food was amazing. Here's what we had: -- Chicken croquette with kimchi (the best version of croquette we had in Spain; would have been happy just ordering more and noshing on these for dinner...so good!) -- Catalan tomato bread (the best version we had in Spain) -- Scallops with potato salad a yellow pepper sauce and coriander gelatin -- Grilled hake with cream of ortiguilla, leek and pine nuts -- Angus beef with red wine sauce, tender garlic, radish and Kale cabbage Two thumbs-up for Capet. If we ever find ourselves in Barcelona again, we will definitely be eating here!

Hidden gem with a Michelin star in the gothic quarter. The open kitchen is nice for a bar table.read more