My husband's former coworker turned friend and his family picked up some fish and chips from here…read morebefore taking us to a local park for our kids to run around and play. I figured that New Zealand would have amazing seafood because of its location. But, I was not expecting it to be this good. They basically have some of the best fish and chips I've ever had in my life. It's fresh, perfectly seasoned and absolutely delicious. And it's located near one of the prettiest parks I've ever seen. I highly recommend taking your order there to enjoy an incredible meal, Kiwi style.

A tiny little fish and chip takeaway that you would hardly notice, unless you went looking for it -…read moreit's just off Gladstone road at the dairy. The local Parnellites know all about it though and it packs out on Friday/Saturday night. It's simply of the best fish and chip shops in Auckland - the fish and chips are quite dry and not the greasy shit you get in some takeaways. I always go for the snapper and the fish is good quality as is the batter. I often think the secret of good fish and chips is the batter and they get it bang on in this place. They also sell takeaway shellfish and you can get a little pot of fresh mussels to go with your fish and chips. I think the fish in chips in New Zealand is far better than you get in the UK and this is one of the best places to find it.

I have been here twice and every time it has been a delight!…read more $11.50 for lunch mains with $5 sides! Bargain. You order and pay at the counter. Water is self serve as well as if you get tea. I love the Lotus root chips! Different yet tasty.

What can I say. I love Renkon, I just love their Misodare Chicken Udon with soup. And their Karaage…read morechicken as a side dish. I have not been to Parnell branch for over 8 years now, and its still delivering outstanding food at a very reasonable price. Don't let the size of the bowl fool you, the udon is deceiving filling. And I always feel full after consuming it within mere minutes. Keep up the great work guys!

I had a delicious meal at the Clevedon Blue Elephant. Friendly staff and definitely the best Thai…read morefood in Auckland

Had unique appetizers of spinach wraps with duck and peanuts and a Thai sausage with pickled…read morevegetables. Never had either at a Thai restaurant before and enjoyed both very much. For dinner I tried the Lamb Massaman and the meat was cooked perfectly and melted in my mouth and the flavors of the massaman were perfect. Lovely meal and very attentive service.

I had passed this burger joint a few times walking along Queen Street and one night, tired and…read morehungry, I grabbed one to go. The place is bright and colorful, simple menu and what looked like good sandwiches. They also had drinks to go and fountain sodas. Unlike most restaurants in NZ, there wasn't water on the counter so I bought a bottle; they didn't tell me you could get it for free behind the counter. I ordered what sounded like a simple burger and some fries. I loved the packaging; cardboard wrapper that opened to hold it together. The beef quality was just okay; there was way too much sauce and mayo. The fries were too salty so I couldn't finish them. I had much better burgers later on my trip, this one isn't really worth the visit.

The one I ate at was good so here I am at a different location. Great that I can mix and match…read moreingredients to customize my burger. Jalepeño cheddar burger. Service is great. Ambience like a small burger shop. Music not too loud. If they had locations in the USA I would eat there.

Burger craving? This lil NZ burger bar hot the spot in Auckland! First time trying tomato jam but…read morewas tasty.

Stumbled upon this gem in a row of cute shops and restaurants on the way to the train station after…read morea long morning (and afternoon) of hiking up Mount Eden and shopping in Newmarket. Coming to New Zealand, I didn't anticipate on having a burger at all, but I was so hungry and didn't know my way around Newmarket, I think coming here was actually fate. I cannot tell you how fantastic the Lamb Burger was--the meat was so tender, the burger literally melted in my mouth. I'm not much of a beetroot eater (and I'm told this is a common topping in Australian and New Zealand burgers), but it was different in a good way. The bun was also really good, so no complains about the burger at all. We also got the Potato Skins with Truffle Aioli--amaaazing! They were hot and fresh when it came to our table and the chunky portions were more than generous. It's such a shame I'm almost 9,000 miles away because I'm craving a meal from this place at this very moment. The staff were a fun bunch, especially our waiter, Liam, who was full of laughs. Great place away to eat from the shopping madness on Broadway--Osborne Lane is a super cute and nice place to hang out.

The service could be much better and faster ... To wait 45…read moremins in a near empty restaurant for 2 happy meals is unacceptable Cleaniness was a 1 because so many empty tables with mountains of rubbish dn spilt drink Toilets were also very disgusting

Went there but the food was pretty average, burgers were cold and the filet o fish had no cheese…read more There was a drunk man swearing inside and the service was average, there were 3 staff. The overall vibe was mid. Average drive thru.

Loved Burger Fuel. We tried the new burger called The Bastard which had avocado, chia, pineapple…read moreand shredded beet. It was incredible! My husband who never eats veggies LOVED it too. We also tried the Parmegendon chicken sandwich which was great too. Canned beets and juice and soda. Indoor and outdoor seating. Nice bathroom. Amazing friendly and proud service. Wish they had merch!

Excellent service and great food, highly recommend a burger when your hungry. Nowhere else does it…read morebetter

Kobe sizzlers are a pretty good option for a weekday dinner. At first I thought they were a tad…read morepricey but found that it was justified when I saw what was served up.We tried the tandoori chicken and tandoori paneer with garlic and mushroom sauce respectively. And they were from the value meals section too and meant it. Will I go back? Sure will do...There were easily 7-8 items that I would want to try out from their menu.Also they are no longer in Parnell, they have relocated to universal drive off Lincoln road.

We had 3 entrees at this visit. We got a burger, kebab wrap and fish and chips. The fish and chips…read morewere good but not great. The burger and kebab wrap were both disappointing. The staff members were friendly but for a location with 4.2 stars, it was a let down.

We were only in town for a short bit. However, definitely one of the best cheeseburgers I've had in…read morea long time. Well done!

Best of the best! I can't say enough good things about this place after just one lunch visit. The…read morelettuce cups, an ornate chicken salad, explodes with flavor, texture and shear beauty. I followed the bang bang with the most meaty seafood shu mai ever. There is no question that the seafood shu mai are seafood, the shrimp are large, delicious and plentiful in the filling. The dishes of dipping oil and soy were also seasoned and not just poured from a bottle. Service was friendly and the decor beautiful and comfortable. A must visit place in Auckland !

We went here for dinner for the evening of Sat 22 June…read more Fang is tucked away in the middle of a newish building at 100 Parnell Road. Parking is pretty good that part of Parnell and so once we walked all the way into the depths of the building on the ground floor all was well. We were seated quickly, and had our waitress come with water and to answer any additional questions promptly. She recommended a number of sharing plates, which was fine by us as we thought that would probably be a good way to go anyway. We started off with some of the lotus chips which were awesome. We then received a selection of dishes including lamb short ribs, crispy pork ribs (a winner), supposedly very spicy bang bang chicken in lettuce cups (it wasn't that spicy but had a bit of kick and was delicious too), Crispy squid tentacles were also a popular choice. The kung pao soft shell crab was tasty but a bit small serving wise, and the dumplings all tasty too. The pork belly was average, nothing wrong with it but not a standout. My wife especially liked the slow cooked beef shin. Service was excellent, food was tasty and interesting, restaurant a little dimly lit but very cool nevertheless (perhaps better for dates than family dining but I'm being picky here). My only quibble is value, it's not bad value for money but it wasn't great value either. If it were slightly cheaper I wouldn't hesitate to score it 5/5. However, that is not a deterrent to me wanting to try the restaurant again, as the Rest of the package was all of a very high standard. We will be back for sure.