Amazing place to watch sports or listen to some amazing live music while having some drinks with…read morefriends!

I should probably try this out a few more times before reviewing, but I don't know when I'll be…read moreback in Kingston, so here's a placeholder. It's located at the top of Princess Street and just about the last boozer before you hit the residential district. Large and airy, it's pretty much a classic English style Canadian pub. Wide and good beer selection, a variety of seating, big telly for the sports, plenty of attractive and attentive staff and a big pub food menu. We were just out for a midday walk around town when it started raining, so we took shelter here and had an excellent hour drinking good beer and chatting with our delightful waitress. Apparently this a great spot for Military College types and students from Queen's to get to know each other, but even four decades too late for that meta, I would make this my local at the top end of town.

Went twice more and still blown away. Service is always SPECTACULAR, food is always great, and just…read morelike before, the ambiance is gorgeous.

We popped into KBC for an early dinner, and the place was already quite full (on the main level),…read morewhich I took as a good sign. Although many breweries/brewpubs have leaned into the now-cliché industrial look, KBC looks very much like an old school pub. Its walls are covered in the paraphernalia of countless beer companies, and there's plenty of nooks and crannies to sit down with your people and knock back some pints. Going to brewpubs can be a hit-or-miss experience for my non-beer-drinker wife, but KBC's enticing menu has something for everyone. Also, their sausage rolls appetizer was enough to ensure that we were both eager to try out the pub. The sausage rolls are of the bite-sized variety and come with a tomato-chili sauce for dipping. The puff pastry of the rolls was shatteringly-crisp, with some browning on both it and the exposed meat at the ends. I enjoyed the juicy, savoury meat inside and the tomato-chili sauce brought some acidity and heat to the show. Since we still weren't l that hungry, we decided to share just one main, the cottage pie. I always give mental kudos to places that use the proper name for this dish (it's only shepherd's pie if lamb is used) and take it as a sign that they know what they're doing. It's hard to have a *bad* cottage/shepherd's pie, but KBC's stood a bit above the fray with a bit more depth of flavour to its meat seasoning, as well as the smoked cheddar in the potatoes. As always, don't be too eager, as you will burn your mouth. Our server was very chill, but was still attentive and knew his stuff beer- and food-wise. It's easy to see why KBC is such a popular spot, and I'm glad we hit them up on this trip through Kingston!

Great staff and food!!!…read more This is a place that the locals go on a Saturday night. Many beers on tap and a quality menu with few choices for food so you know it's good.

Excellent service, value, and quality. Finally a restaurant that charges fair prices for children's…read moremeals. Overall, amazing meals (chicken fingers and fish and chips) and atmosphere. Will definitely be returning!

Do NOT eat at Wing Central Kingston! Go elsewhere! The owner is charging expensive prices for…read moresmall portions so he can continue to live in his million dollar house. The food is NOT good! If you complain they just give you a lousy excuse. Nothing changes. Go elsewhere! Do NOT eat here!

As always, awesome wings! I even happened to show up on pint and a pound night :) didn't even…read morerealize. Like most places they have different deals for most nights of the week. Service was great, everything was clean and organized. Prices are what they are around Kingston. I would say average in comparison to this city.

Great wings but really only wings. I miss their daily specials. Owner has a bad reputation locally…read morebut I can't see why.

Service was great. Chicken was very flavorful and the jalapeño poppers taste good. No picture…read moreunfortunately ate the food too fast. Good garlic bread with cheese and fresh carrots.

Found this place by chance via yelp - surprised to find such an authentic bbq place in town…read more Pros Bbq eggplants , lamb, bacon with inoki mushroom - were so good and authentic. Beef with flat noodles had a very good flavor - my son loved it. Considerations Double cooked sweet and sour pork - the batter was too thick and the sauce was limited making it a bit hard to chew. Flavor was decent. Sliced beef and tripe - good portion size, the cook's interpretation of this dish differs from what I had before - a bit too much soy and saltiness and I personally would add more spices. Overall - if you pick the right dishes, the place is great.

The food here is authentic Chinese food and they also have some BBQ-style items on their menu. The…read morefried rice I ordered was decent but nothing out of the ordinary, though the portion was generous. They don't have a great selection of drinks. The service was acceptable, but nothing extraordinary. Overall I would say it's your typical family-type small business that offers great authentic food. The deco and the setting looks worn-out and old, but still relatively clean.

I go here often, usually 1-2 times per moth. The Canadian is by far the best. Stay away from the…read moretasty bread though, full of grease! Good prices and great walk in specials.

It's ok... nothing I would make a special effort to go back to. I had a chicken wrap... it was ok.read more

Worst chicken wings I have ever had. We got around 50, not sauce, wings are stale. Highly recommend…read morestaying away!

Overlooked spot to eat while I was a Queen's student. I…read moregraduated around 10 years ago and only ate at the Grizzly Grill once, which was a fluke. The prices are more expensive compared to other restaurants on Princess, but for good reason. The food is Amazing. The staff will take care of you (that was Sara for us, the one who just started a few nights ago, the one from Alberta, I think -- please keep her on the earlier dining shift, always. I predict she'll get more glowing reviews and up your restaurants' reputation online/overall if you keep her on the earlier shift ). My partner and I came up to visit Kingston just for the day to reminisce our separate times at Queen's. We stumbled into deciding to eat here after Grecco's wait was too long, and discovering that Mino's wasn't offering dine-in options except for Fridays and Saturdays (we came to visit on a Thursday). Anyway, I'm so happy Grizzly Grill had no wait and seated us right away. The Carving Platter for 1 was way more food than two people could eat and finish. It was mouth wateringly delicious and a great way to sample many of the items on their menu. The only thing I didn't like (there was two): 1) The prime rib portion was served as shavings. It just tastes like tasty stir-fried beef (no offense). Perhaps changing the description to "Prime Beef shavings" would be a more accurate description. 2) The spice that was on everything, ended up being on the fries, chicken wings and dry-rub ribs was unexpectedly spicy. It had heat that I didn't enjoy since I was not expecting it. I suspect that it was from the dry-rub that made things gently, but surely fiery, that I did not like. Much too much dry rub and it was way too salty for my liking. EVERYTHING ELSE WAS AMAZING. THE P.E.I. MUSSELS. THE PRIME RIB I HAD 10 YEARS AGO (I still have just a great memory of eating it and how juicy and delicious it was!) Students, this is where you want to take your parents instead/as an alternative to Chez Piggy's. You won't regret it (:

Worst. Birthday. Dinner. EVER! I was so excited to eat at…read morethis restaurant. I even chose it for my birthday dinner. Bad choice, and I would not go back. I went on a Monday night & arrived with a little more than an hour until I needed to leave and go to my Ghost Walking tour downtown, which was a 15 minute drive away. Since it was a Monday, I figured that was more than enough time. There were two tables seated outside. I was the only table in the downstairs dining room. And there were a lot of staff. I have no idea why service was so slow! The outside is very cute. There is a huge Grizzly Bear head over the entrance & the inside is gorgeous beams and dark wood. Great ambiance with the potential to be a wonderful place to eat. I sat on the first flood downstairs in a booth at the back. I could see the kitchen from my seat. The staff was friendly and there was a hostess. My server was Erika. It took a few minutes for her to come over. I saw at least four servers moving around the dining room and not in a panic or rush. I ordered a drink. It was some kind of tropical something. Took forever to come out & no alcohol. I could taste none. I knew what I wanted to eat in advance what with having to be careful about gluten, so I ordered my food when I placed the drink order. The waitress was concerned about the pecan coating on the shrimp for my Surf and Turf order. She went to check with the kitchen to see if it was gluten-free and it wasn't (I was hoping it was just pecans). I was relieved to see she was careful about the gluten. So I had to get plain grilled shrimp. A bit disappointing, but no biggie. I kept waiting & watching the time tick by. Finally, I saw some food come up in the kitchen window. I did see a plate with a steak and thought, "Oh that must be my dinner." I kept waiting for someone to go over and grab it, but looked at my phone when it came up and it sat in the window for NINE minutes with servers walking past. I almost asked the hostess if that was my food. More food came out bit by bit and the servers started running it up that huge staircase. We're not talking about 20 plates or anything. There may have been a group of 10 -12 max by my estimation. After 45 minutes & being in the restaurant over an hour, I called my server over and said I had to leave in 6 minutes to catch my tour. After missing my trolley tour by 4 minutes, I was panicked to be at this tour on time. She went over to check and said it would be out in 3 minutes. It was almost 7:40 PM by now, and I was starving. I told her it was ridiculous that grilled shrimp and a medium rare steak wasn't out in 45 minutes in a restaurant that was mostly empty. She tried to make the excuse there was a large party upstairs. I was a server for more than a decade. One party of 10 doesn't put a kitchen behind like that. She even said, "Yes, I thought 45 minutes was a long time." That made me angrier. Well, if you thought there was a problem, why didn't you check on it? Or check on me? She hadn't been back once in all that time. I had ordered another drink from someone else, but it still wasn't there. The food did come out about 3 minutes later & there were LITERALLY 3 shrimp on the plate. You can see in the picture. The steak was seasoned well but not a great cut of meat. Tough in some places. And they had just started making this. The asparagus wasn't good. No flavour, not done. Three of the potatoes were still raw. I gulped down as much as I could in the few minutes I had. Finally the 2nd drink came out & I told her to give it to someone else. I had no time to drink it & wasn't going to chug it on a still mostly empty stomach & drive. There seemed to be very little common sense in the way things ran at this place. Know what they did to 'fix' it? Took the drink I had no time to consume off the bill & the first with no alcohol. Not what anyone wants for a birthday dinner. Mediocre food, poor service and panic and stress. I would never go back.