The pork knuckle MADE this meal worth it! The pork skin…read morewas crunchy and yummy, paired with mashed potato's, red cabbage sauerkraut, and gravy... you could tell that it was with great technique! Not to dry and my parents loved it -- they are the kind who are pretty picky when it comes to any sort of American/german/etc food. The pork ribs were yummy with a tangy bbq sauce on it but a bit dry. The fries/chips were so yummy though! The bratwurst was not that great and $22. It came with a weird potatoes square salad and the same red cabbage sauerkraut. Overall, it was a meal well spent. $122 for 4 people which is so worth. Odd thing is they did have a "restaurant" tax of $8 which I have never seen at other Swiss restaurants. Service was good. Ambience felt like a sports bar, and the wait before 5pm was not bad at all Would recommend if yall like meat and potatoes!

Stopped by on our way to our hotel. Located in a square with other restaurants and businesses. It…read morewas very busy, but we managed to get a table outside. They do also have inside seating. I got their nachos. I will admit I didn't like them, but I'm used to south Texas type of nachos. The salsa was sweet and the chips looked seasoned, but the flavor was lacking. I didn't try their beer. Prices are about the same as all the restaurants nearby. You'll spend $20-$30 for your dish.

Large portions. Good Value. Decent food. Good beer. Located in town and easy to find. I got the…read morebrawt and it was very good. Got 2 beers and they were both very good. My wife I got yhe burger and I think I was better than the bratwurst. But the union rings were absolutely fantastic.

Even after a long day of hiking, we drove to Interlaken to eat and drink at The Barrel three times…read morewhile we were staying in Stechelberg. We travel a lot and we're from Colorado where craft beer and pubs are plentiful, and we can't say enough about how much we enjoyed the beer, the food, and the service at The Barrel. This is one of our favorite little haunts on earth! We so enjoyed our servers Winona, Gabriel, and Sandy and Brad the owners. There was always great craft beers on tap and every morsel of food was exceptional. The selection of beers to buy and takeaway is excellent as well. If you're a dessert connoisseur, make sure to ask what Sandy has whipped up--we had a lemon tarte, apple strudel, and snicker brownie that we still drool over when we talk about our time at The Barrel :D

We stopped here to have a late afternoon Sprtiz and wound up staying for dinner. Beautiful space,…read moreexcellent friendly service, delicious Italian food and a good, affordable wine list. Highly recommended.

Wonderful ambience! Sardinian lean to wonderful food. The beef lasagna is homemade and delicious…read more Carpacio is different still good (really missed the traditional capers) The octopus appetizer not my cup of tea but my son enjoyed it. The ending a chocolate molten souffle. Served with some delicious ice cream. And whipped cream. Also had a great cappuccino. Great dessert!

We took my nephew to Switzerland and on his wishlist was chocolate fondue. We felt the best time to…read morehave it per our timeline was when we were in Interlaken. He also really wanted strawberries with his fondue which meant the dinner menu as opposed to the afternoon menu at Taverne Interlaken. It came with marshmallow, banana, grapes, pineapple, and strawberries. He loved the chocolate fondue! We also had the cheese fondue starter which came with bread, pickled vegetables, pastrami and coppa. I loved it! My partner loved the salmon tartar. For entrees we had the flank steak, char and a burger. Everything was cooked perfectly. There service was great. This was definitely one of the best meals we had in Switzerland. It was expensive but everything in Switzerland is expensive.

Decided to come here on our last night in Interlaken as we had been staying at the adjacent hotel…read more Very slow service even by European standards. 1 1/2 hours with no appetizers or desserts ordered. Had the venison ossobuco which was stiff and not cooked long enough. It was served with mashed potatoes and covered in red cabbage which was flavorful. Wife had beef flank steak which was "okay" and served with delicious small potatoes. Ambiance nice, noise level moderate.

Amazing food for all 4 of us in the party. We are 4 days into our 9 day trip and this is by far the…read morebest meal we have had. I ordered off the menu as I wanted a good chicken schnitzel and rosti and they gladly accommodated the request. It was cooked to perfection and so delicious. My wife and our friend had rosti and our other friend had a filet which was also cooked perfectly. We would come back if we were here longer but off to another destination in Switzerland.

Amazing experience all around. Food, service, and ambiance…read more5 stars. Truly so amazing that I'm benchmarking all my other stops around town to Hirschen. So far nothing has dethroned its spot. You'd be doing yourself a disservice if you did not stop here.

My family came to Layaly Beirut for lunch after driving to Interlaken from Zurich to see the nearby…read morelakes. It was snowing outside and we were hungry after our drive, and we found that the food here was just what we needed to continue our trip. For a family of five we ordered three skewer platters (two chicken and one beef kebabs). Since we were particularly hungry, I think that we would have benefitted from ordering another plate or two (each plate came with two kebabs), but it was all delicious! We especially liked the bread that they provided, and I enjoyed the hummus and baba ghanoush as well. The meat was very tender and soft, and the wait staff was also very courteous. After a few days of eating European food, it was nice to just eat some chicken and rice. I won't be returning to Switzerland for a while, so I unfortunately won't be able to come back to Layaly Beirut, but I leave this review here so that others may try the tasty Lebanese cuisine served at this establishment.

We ordered the samplers, Food is pretty good and tasted many kinds of Mediterranean foods at the…read moresame time. The waiter was pretty warm and very good service

We had a nice lunch here today. The kids were enthralled with the pool table. No children's…read moremenu to speak of, but the older ones had gnocchi; the fish finger for the younger one came with sweet potato fries, neither of which hit the spot. Cloth bags of warm bread came to the table early, with olive oil for dipping. I started with the fondue selection as an appetizer -- cheese with paprika, regular cheese and cheese with beer -- and made a good appetizer. Sam had an enjoyed venison steak, and I had wild pork roast with mashed potatoes and a nice salad. Nancy found the green salad with cranberries too sweet, but I liked it, and she was very happy with her mushroom risotto

There is no fondue anymore they changed the menu . No fondue . No fondue . No fondue.read more

We came for dinner & the patio seating was really nice. We ordered the tagliatelle with Swiss veal…read moreragout & mushrooms, tagliatelle with lobster, pizza with prosciutto & mushrooms, melon & prosciutto, and cannoli for dessert. All of the food was a good amount for sharing amongst 4 people. The pasta was fresh and the lobster was delicious. Pizza crust was fluffy and I love that they have so many pizza options to choose from- makes it hard to choose which one to order. The melon & prosciutto was a refreshing start to the meal. The cannoli with gelato was a great finish for the meal.

Ambience was absolutely beautiful. They took our coats and hung them up when we entered. All staff…read morewere very professional and kind. Food was also VERY GOOD. They gave a free birthday desert with a candle for my father's 50th. Felt very welcomed and would go again without any thought. Our waiter specifically was very nice and hospitable. Prices were very reasonable for such a restaurant as well. Very well done.

This place was great. Super authentic local spot that had a great pizza/pasta selection. The owner…read moreis the head chef and the kids operate the dining room operation. When we asked if the dish we ordered she said "yes it's very good, my mother makes it". A very authentic but great response. Everything we had was great. I will caution you that if you go during a busy month, service might be slow as there are a ton of tables, inside and out, and only two servers. We had no issues!

There were 2 workers for the entire restaurant, one of which was our server that took a smoke break…read morein the middle of our stay(we watched her buy the cigarettes from a machine and leave), during which time we were not checked on at all. Total time from when we were seated to when we were served any food was 86 minutes. They brought out 4 stale pieces of bread as they brought our food?? Not making any sense. Also had a note demeaning "foreigners" and their manners on the restaurant and in the menu, asking the to say please and not order off the menu . This also stated a CHF 5 ($6.29 USD) for any seated guest that did not order a full dish. Only mentioned in the note for "foreigners". Was never checked on by the staff and shared this experience with other guests that felt the same.

This place was delicious. The Tagliatelle with shrimp. Cherry tomatoes, the spinach ravioli and…read morethe spaghetti garlic and oil were cooked to perfection . We sat by the window and enjoys a delicious dinner. The service was very good and the place looks very cozy and warm.

Got recommended this small Italian restaurant from a local, and it did not disappoint!! Had some…read moregreat wine, and delicious homemade pasta. We tried the tagliatelle with prawn, the gnocchi bolognese, scalloped veal with risotto, and the osso buck with risotto - all of them were absolutely delicious. The owner was also so sweet, and continued to check on us throughout the course of our leisurely 3-hour meal, and saw us out when we left. Would definitely recommend for anyone visiting Interlaken!