We've been here only for breakfast buffet during weekend stays at Skytop Lodge. Options are plenty…read moreand the food is good. The service is just OK. We usually include breakfast meal plan with our room stay and feel it's well worth it! The also have an egg station.

A great place for dinner in a relaxing and upscale dining area. A special shout out to Terry…read moreworking as hostess for being so kind and helpful to our daughter and providing her with crayons and scenic pictures to color. Our server Lizzy was friendly and kind as well. An impressive children's menu included filet mignon with mashed potatoes and other items you might expect including: Mac and cheese and chicken fingers. The cocktail menu was very nice and for starters we opted for some fresh oysters. Very good flavor but alas, the didn't prepare them for slurping and we had to make the muscle cut ourselves. After all of the sauce, lemon, and hot sauce we added, it was a waste because the oysters weren't cleaned properly. Not a meal catastrophe but a detractor none-the-less. The braised rib meal my wife ordered and my own Chilean sea bass were both very good and presented over butternut sauce and mashed potatoes with a vegetable medley. Prices at the resort were respectable and our entire meal with two cocktails was about $170 before tip. Not too shabby for a good meal while at a beautiful resort. This space also doubles for the breakfast buffet that we found to be A-ok as well. The buffet had all of the usual breakfast items you would expect plus a beautiful selection of fresh fruit and pastries. Have simple kasha or an omelet made to order to make your meal your own experience. Coffee is included but the cappuccino will set you back another $4.25. Fair value and good tasting food. $25 for adults and half that for the chillens

Great experience! The complimentary bread is to DIE for. 10/10. I had the smoky cherry cocktail and…read moreit was delicious. They have a pretty extensive mocktail menu if you don't/can't drink alcohol which I appreciate as well, but didn't try anything. We had the tirokafteri appetizer and it was amazing!!! We loved it. The crab pasta is also amazing. Our server was kind and attentive and joyfully answered any questions we had. We were checked on by about three different people which is always refreshing. The staff really cares. I even spilt some pasta sauce on my shirt and they came over with club soda and a fresh napkin to help me out. Would love to dine here again!

We recently visited Butter and unfortunately had a very disappointing experience…read more The moment we sat down, the water bottle brought to our table had crumbs floating inside. I informed the waitress, and she kindly replaced it ,but the second bottle had the same issue. My daughter refused to drink anything else, so I had no choice but to go out to the parking lot and get our own bottled water. That should have been the first sign that the experience wasn't going to improve. We all ordered burgers, and they were extremely disappointing. Not only were they overpriced, but the buns were completely soaked in grease and falling apart. Even though we requested medium-rare, the burgers came out raw -- not just pink, but visibly undercooked. It was very unappetizing. While the restaurant itself has a cozy atmosphere, the quality of the food and overall experience overshadowed that. We left feeling uncomfortable, and our stomachs started hurting afterward. Sadly, we regret choosing this place and would not return.

Good food. Particularly liked the duck. Service was great. Good place for romantic dinnerread more

This restaurant is located within the Brookview Manor Inn…read more The cocktails were delicious and refreshing - I had the oasis which was essentially a Malibu bay breeze with peach schnapps. My husband had the snowball which he thoroughly enjoyed. Highly recommend both. They only have a few bottled beers but had many wines to choose from. We went with the special soup of the day which was a tomato soup with rice --- it was to die for! For our entrees, I went with the blue salmon which came with a baked potato and veggie of the day (creamed spinach with feta cheese). My husband opted for the pork tenderloin. He doesn't like spinach so they accommodated that by offering a different veggie (broccoli or green beans). My husband was very happy and raved about the broccoli and said the pork tenderloin was the best he ever had. For dessert, we went with the brownie towers, which came out kind of hard. The waitress (Jeannie) apologized and even brought us out another piece. It's a very relaxed atmosphere. We sat on the porch, it was really nice. The only thing I can recommend was maybe adding light dinner music to enhance the experience. All in all, the meal and experience was worth every penny and I highly recommend checking this place out if you're in the area.

Excellent craft beer selection with Wallenpaupack, Lancaster, Well Crafted Beer, Elysian, and…read moreDevil's Backbone along with Bell's Shock Too, Goose Island, Lagunitas and Krombacher. I had the chopped salad with steak. It was pretty good. I would order it again. The circular bar was filled with characters and the bartender, Andrew, was great.

So it was decent, edible and okay. Nothing spectacular but I would recommend if hungry and had…read morelimited options like me. Everything was just okay. Decent French onion. Wedge salad had a bit of freezer burn taste. Kid's meal was good. Service was really good.

If you happen to be in the area definitely check out The Waters Edge. You'll want to plan ahead and…read moremake a reservation if possible. Our group was able to get seated without one but we got there right when it opened and opted for an outdoor table. The week we were there also happened to be restaurant week. There was a special menu as well as their regular one. I ordered the scallops and they don't disappoint!

A solid upscale dining experience in this area. We had a nice dinner recently at this…read moreestablishment. The dining area overlooks a small pond, but we could not see much at night but can tell it must be a beautiful view. Service was prompt, efficient and friendly. We had the lamb shank which was good, although some of the meat was not as tender as I would have liked. I also tried the lobster risotto which was excellent and the pork chop which was flavorful and tender. Dessert was crème brûlée and that was a bit of a miss. Seems like it was in the fridge for a bit too long. Overall, a nice meal.

What a pleasant and comfortable environment! Great place to enjoy dinner especially since the…read moreservers are so friendly and the interior so cozy. The portions here are hearty and the prices are great. They really feed you! I'd dined in years ago during a bachelorette weekend in the poconos and remembered the place very fondly. I was so excited to return all these years later and find the place nearly unchanged. For my latest experience I enjoyed the chicken cordon bleu sandwich with a mountain of fries. My mom enjoyed her lobster ravioli and clam chowder. With portions this generous, we had plenty of leftovers to take to the hotel. Even though we were full, we still found room for some homemade dessert. After deliberation we decided on the upside down banana cream pie. Unexpected flavor that was so pleasant! A great restaurant to add to your Poconos itinerary!

Never disappointed in the food or the service here. Amber was lovely. Portions are generous too.read more

Cute place, very nice service staff and delicious food. 10/10. Perfect Sunday brunch, will be back…read moreto try dinner!

I have been wanting to come here for a while now and glad I finally made the stop. Came here on…read moreFriday afternoon, there was no wait. The entrance is through the small store to the right. Once you enter through the store, there is a sign to wait to be seated. The place has a nice and bright rustic vibe to it. I really liked the decor and table setup. Even the napkins had a rustic vibe. Started off with the potato scoop ($16) which was my fave item. The potato was shaped like the Fritos scoop chip, and the cheese dip that came with it had chunks of cheese in a melted cheese sauce. For my main, got the pulled pork sandwich ($16), which came in a pretzel knot bun and creamy slaw. It was solid meal and very filling. Other mains ordered were the roast beef "pho" style sandwich ($16) which I had a bite of and it was good and not what I expected thinking roast beef. Roast turkey ($16) was warm and also tasty. Each of the mains came with a side of potato salad. I will be back to try the sloppy Joe and their dinner meals. I highly recommend this place if you want tasty, high quality meal for a fair price. * Highly recommend making reservations on weekends * Street parking * Good service

Made a reservation at the Frogtown Chophouse during a recent girls weekend. We were welcomed once…read morewe had arrived and was seated in this quaint dining room and a romantic setting for dates (just saying). Sophia was our waitress and she was wonderful and patient with us. We had a little one with us and the entire wait staff was so kind to her. We ordered the calamari and fries as a starter and omg it was amazing. The fries were the best and we def needed to place a second order for another round of fries. As an entree, my sister and I ordered the chefs special to share. It came with a steak, crab cake, and lobster tail, steamed string beans, and mashed potatoes. There was also a variety of sauces. Everything was soo delicious and loved that we got a taste of everything with the platter. We enjoyed our dinner and loved the ambiance. Olivia and the entire wait staff were great through our entire visit. I will def visit when I'm back in the area.

I would say the high reviews are based on the locals that live in the area. I hate to say it but…read morethere isn't a lot of great food choices when visiting the Poconos. As an out of towner who has access to amazing cuisine options in my area this restaurant gets three stars and that's being nice. When you walk in it's like a motel entrance. Literally it has all the tourist pamphlets lining the entrance to the hostess stand which doubles as the front desk of the hotel. It's not welcoming and feels cheap. To get to the restaurant you walk down a narrow long bar area where plenty of locals (I'm assuming) were enjoying happy hour. Loud and unwelcoming imho. We were seated in a two top which is super close to another two top. When I requested a booth in leu of the table (every booth was empty) the hostess said they were all reserved. Noting during our entire dining experience there were empty booths. Felt a little shady. Server was very sweet and great personality but unfortunately was not very fast. Every time she finally came back to the table she was apologizing for taking so long. She had other tables but wasn't in the weeds that we could see (in my youth I worked both as a server and hostess). The homemade bread we were looking forward to wasn't fresh and it was lacking taste as was the dipping oil. Adding salt and pepper helped the oil dip. Even though we were both hungry we didn't eat all the bread. That's a problem. We ordered clams as an appetizer. Again, tasteless needed salt, no flavor otherwise. For dinner, I ordered a seafood trio with Brussel sprouts. My husband ordered a fillet cooked, medium with a baked potato. The crabcake lacked flavor had way too much filling tasted like it came from Cisco. After a second bite, I would not eat anymore. The shrimp was ho hum and the lobster not that great either. My husband's steak was very bland no flavor in the meat even though it was cooked to temperature with a slight char on the outside. Because of the slow service and lack of flavor in the food we just wanted to check and get out of there as quickly as possible. What a bust for over $200.

The Barn is a gem of a casual restaurant and bar that you need to visit! It is easily accessible…read morefrom Route 80 traveling either Eastbound or Westbound, in Rockaway, NJ. Inside, the dining area is spacious, and tastefully furnished with a nice warm fireplace in the room. The bar area has plenty of seats and TVs for sports fans. Our server Angela B. was so very pleasant, and attentive. She informed us about weekday events held at The Barn (trivia, bingo, vinyl night) and what sounded like a great Brunch Sat/Sun. We will be returning to experience some of them. We started with "Barnachos" ($18) containing a generous portion of pork (carnitas) and the usual nacho components. No pump cheese here though! Yay My wife had a lovely Greek salad ($19) with feta, grilled chicken, olives, onions, etc. I had a Meat Lovers pizza: pepperoni, sausage, cheese, sauce, peppers, onions, olives, etc ($22). The pizza was served piping hot. The portions were all generous and the food was delicious. We were too full for dessert! The menu really has something for everyone but everything on it has a special twist to it. Check out the menu at: https://thebarnkitchenandbar.com/menu/#view-page. (The attached photo shows all of the Oct/Nov/Dec special Fall/Holiday events that The Barn hosted.)

Wow, I came here for breakfast the other day and it was actually amazing so much better than the…read morediner. Their brunch menu is awesome. Everything we had was so good. it's such a cute vibe inside and I love that. They always have a lot of events. The service was amazing. Shout out to Dillion for the best service!