The George is one of my favorite pubs anywhere. Beautiful drive through country roads in Kent to…read moreget here, full traditional pub with a beautiful garden with tables outside. Service is super friendly, food is amazing, beer is plentiful. I would have lunch here every weekend if I could.

This pub is quite nice, with over half the area devoted to the restaurant part. We sat in the…read moreconservatory area, which was quite bright and airy. It's probably worth making a reservation (as we did) as this place tends to be quite busy. The food was very nice. The meal I had (sausage and mash) wasn't particularly good value at a shade over ten pounds. My friends had chosen a better value meal in the form of garlic chicken which was served on giant oval plates for around ten pounds. Service was very good, the food was served good and hot and there is the full range of pub drinks (including a good range of draught ciders) to take advantage of.

We had their poached salmon and sea bass with fresh veggies, rice, potatoes. Best meal we've eaten…read morein awhile. Good service. Will return, that's for sure.

If I wasn't going to award the Old Bell five stars anyway, I'd have given it an extra one for not…read morecalling itself 'Ye Olde Bell' But, it certainly merits the title 'Old', for parts of it date from the 14th Century. It's a lovely, flower-decked half-timbered building, with which my guests from overseas were delighted. The interior is in keeping, too, and everyone enthused about the reasonably priced roast chicken. Not me, though I had the 'Pork Pie Ploughman's', for I don't like a heavy meal in the middle of the day. And, being something of a connoisseur of pies, this was as good as the product of Melton Mowbray although they're not allowed to call it such these days, for 'Melton Mowbray' is now a PDO. I can't speak for the beer, for it was my turn to drive. The others pronounced it satisfactory, though.

Let me start by saying that I went in because the building was from the 14th century. I took a…read morepicture on the outside and thought I had to have a beer given the historical setting. When I got inside I was disappointed because immediately you see a "slot machine" (one of those gambling machines you have in English pubs). I have nothing against them but given the history of the place, I think the owner would be better off making sure the place has a historic feel. As for the beer, they had only one cask ale (again disappointed) with all the other beers being the usual (Guiness, Heineken, etc); definitely not what I expected.

Encountered this place at the end of a walk around Rye's Nature Reserve. It's a couple of miles…read moreaway from the town proper and on the other side of the river from Camber Sands. It's remote and I guess it does most of it's trade from a bizarre mix of twitchers, walkers, holiday camp people (there's a caravan park nearby) locals and beach bums!!!! Nevertheless, it's a little gem..... The staff were especially friendly & obliging. They keep Harvey's and whilst the interior decor seems lost somewhere in the 70's or 80's it's as cosy inside as it was freezing outside....and boy it WAS cold! Their big thing is fresh fish & shellfish. It's excellent. Unsuprisingly, the fish is as local & as fresh as could be and they pride themselves on it. The plaice comes highly recommended. It's no gastro-pub, just a coastal local that you feel instantly at home at. I'd certainly visit again just to continue working my way through that fish!!! Happily recommended!!!

This is a fantastic little pub. Just off the beaten track from Rye town centre but on the way to…read morethe Rye Nature Reserve. It has two real ales on tap, usually Old Dairy and Romney Marsh bitter. It serves the best fish and chips I've come across in any pub in Kent or this part of East Sussex. It has a tidy garden and land lady and staff are extremely friendly.

Great pub for a drink in the garden. Some of the friendliest staff and fantastic outside space…read more Only had a round of drinks but the menu was good and the food that was going out to other tables looked and smelled amazing.

We found this pub, while looking for something to eat at like 11pm. They were very friendly, knew…read moreEnglish and even had an English menu available. The atmosphere was fun and inviting. People were singing in French and listening to good music. The food was delicious and the serving was a good sized portion. My shrimp salad had so many different flavors and the garlic dressing was so tasty. If you are staying here on vacation and want to eat great food in a fun atmosphere then I highly recommend. It is open late night and has a great location.

One of the best country boozers in the area. Well kept Harveys & an open fire? Count me in!!! They…read moredo Old Ale in Winter too.

I was taken here by my partner's uncle who lives in the area and he's said all the mains are lovely…read morewith large portions. We had a pint and small lunches which were great. I don't generally expect much in a jacket potato; just filling and simple flavours, but something about the cheese they used really made it taste lovely.

I got stuck in the middle of the British country side and the B&B I ended up at highly recommended…read morethis place. I would come back jut to eat here. I was raised partly in Italy and this was some of the best Italian food I've had in 15 years of visiting the U.K. since I graduated Uni there. An Italian family own and operate the place and they're hospitality is second only to the food. Absolutely amazing meal, just tell them what you don't like and they'll bring the rest. I wish I could give them more stars. I will share some of the photos from the beautiful evening I spent on the patio. I just wish I had a lover with me to share the experience with.

This was my second visit to the Royal Oak. It has recently changed hands and is now run by the same…read morepeople who run the Queen's Head in Icklesham. The first time I would say it was a 3-4 star experience (the service was a little slow and my pigeon was good without being amazing), but this time was a definite 5 star meal. We had the cod loin with pancetta and the brill with scallops between the 3 of us, and both dishes were excellent. The (massive) banoffee pie rounded off an excellent meal. Service was quicker this time and just as friendly. Oh and there's a nice pint of Harveys what's not to like? The Two Sawyers down the road should be worried

After a day of exploring Dover Castle and walking through Biggin Street, we decided to dine at this…read more popular and recommended pub. A perfect place to rest and recount our adventures for the day. There were quite a few diners in, and the space seemed a lot larger once inside, with a bar and several rooms to accommodate small and large parties. We were seated near a party of 10! Service was friendly and leisurely, which we welcomed. Only one staff was taking and distributing orders and he advised of the delay in service. The food was delicious and had we more time in town, would likely have dined in again.

We just arrived from a cruise trip, while visiting Dover Castle we were looking for a great stop…read morefor lunch. This place is fantastic, easy walk from Dover Castle and just so happens to be Dovers oldest pub. The menu for lunch is small, feels like it's because they want to do things right. The fish and chips- highly recommend. However unless you are starving I recommend you split it with a friend. When we arrived we were immediately greeted, service was excellent. For families like us, they do have high chairs. They will take your order if you sit inside. There's also an outdoor garden however you need to come to the counter to order. Same with drinks. Each room has a lot of history. Take one look around and there's a lot going on. Apparently this location used to be a part of monastery and has evolved over the years now to a great pub. Each dish we enjoyed, the vegetarian linguine was fresh, chips were delicious and the fish was wonderful. If you're cruising in and need a place for a good meal not too far from the port or to Dover Castle- I recommend you swing on in. Highly casual so you can come as is or for special occasion.