Got to try this food truck at Frisby winery in Rancho Mission Viejo. We enjoyed the food so much…read morethat we returned again the following week! I ordered the Prime Brisket Taco for $13. It's a bit pricey and it didn't quite fill me up, so hubby & I ordered a Mac & cheese to split. The brisket was super tender and tasty! I love that they add cheese to the taco. Hubby ordered the pulled pork taco and liked it as well. I also ordered a cornbread muffin with smoked apricot jam. That was just okay. May have been better if it was warmed up. The lady and guy working at the truck were super friendly and customer-service oriented. 5 stars for the service! Check them out on IG at @orangepigsmokehouse to see their schedule of where they'll be at each day.

I had the brisket melt! And let me tell you!! Legit 10/10! Customer service amazing as well. I was…read moretorn between two completely different items and they asked what drawn me to one item and then added it to my sandwich! Legit so good!

Wow!!! I am a snack shack connoisseur and have been all over OC and LA County's most raved about…read moresnack shacks. This is by far my favorite in the OC!!! I find myself driving there even when it's not open! I dream at night about it!!! The only downside, they don't cater events. Friendly staff, great prices and amazing food!

A secret spot you need to stop by. Best nachos and pretzel dogs ever!!! Parents, families, kids…read moreall rave about the great service and tons of snack options. Go support the Lancers!! ‍‍

Empanadas Gourmet has amazing empanadas!! When I tell you how buttery, flaky, and crunchy the crust…read moreis I am not lying. When I take that first bite it's like a beautiful medley of flavors, heat, and textures all dancing together. I get the original recipe which is beef. They have a few currants only the beef that gives you a mild sweet surprise. They are my absolute favorite flavor. My sons love the steak and peppers, and the chicken. I haven't tried the shrimp or vegan one yet. They have around 10 different types. The service is wonderful. It's a family that sells them at Farmers Markets. They are at different Farmers markets each day. They go to the same ones each week. Also, make sure to get their home made green hot sauce. Ask for extra. They give tiny cups that aren't full and you are going to want it for every bite you take. Guaranteed to wake up your senses. Enjoy!!

I had the opportunity to check this food stand out since they are at the UC Irvine campus all week!…read moreI'm happy to see them here considering how crazy the rain has been. The clerk working the store was very friendly and offered me a sample as soon as I walked up. My concern was whether it would be crunchy-hard, since I've had empanadas in the past that were hard. I'm not a fan of hard foods (looking at you banh mi) - but the clerk noted they were all soft and the sample proved that. I ordered a Mushroom ($4), Chicken ($4) and Beef Steak ($5) - each empanada was perfectly portioned, slightly crunchy/golden brown on the outside, but soft and doughy on the inside, with generous fillings. These taste similar to the chalupas you can get at Taco Bell (just better quality). The mushroom was probably my favorite one - with chunks of mushroom in a nice, cheesy blend. Each bite was perfect - and the melted cheese texture also complimented the meatless option. The quality of the chicken filling wasn't the best - it reminded me of a Hot Pocket - was forgettable as the bits were dry and flavorless. The beef steak option was great - full of chunks of beef steak, onions, tomatoes and some sort of salsa sauce inside. It made each bite full of flavor and delicious. The clerk gave me two containers of the green sauce - which is the perfect compliment to the empanadas - not too spicy, mild but with just enough of a kick to it. Be sure to ask for these instead of jalapenos. The food stand took cash and had a sign that indicated they accept credit cards as well. Prices are reasonable for the quality, portion size and fillings of the food.

So far I've been to two events where OC Charcuterie was hired to cater. I've noticed Ella likes to…read morearrive early to give herself plenty of time to set up. The cart is very cute and she has everything well organized. One of the events was a birthday party and it was nice to have some salami, fruit, cheese and crackers as a snack before dinner. The other event was for a retirement party and Ella was hired to create a grazing table. There was plenty of things on the table like blueberries, strawberries, watermelon, honeydew, chocolate pretzels, ect. Ella is really friendly and you can tell she genuinely loves what she does. I recommend you hire her for your next event.

I used OC charcuterie cart for my bday party. Ella was great! She was quick in response and on…read moreschedule. She was friendly and attentive, her presentation was beautiful and the food was well portioned and fresh. All my guests enjoyed it. Will definitely use her services again.

This food stand is usually found at local carnival events, and they sell juice and spiral potatoes…read more The fried tornado potato costs about $14 each, very crispy texture and you can choose flavors of garlic, cheddar cheese, bbq, ranch, and hot& spicy. Service wasn't good, slow and disorganized lines for ordering and pickup. There's $1 surcharge if you're paying less than $10 for using credit card.

Got the beef bulgogi salad and spicy pork plate--both were delicious, fresh, and full of flavor…read more The people running the truck were awesome and incredibly friendly. Definitely recommend!

Came upon Gochu Gang while wandering the Global Grill Festival in Northridge, and was very glad to…read moretake a brief detour away from the American-style BBQ that was surrounding them on the midway. The small menu of Korean BBQ items was as appealing as the staff was friendly, quickly serving up their signature Bulgogi taco, topped with fresh onions and cilantro, and accompanied by a cup of mango habañero salsa. Yes, please! The beef was tender and rich, with a mild, Korean BBQ flavor. The spices and BBQ sauce were cleverly cooked into the meat rather than sitting atop it, and so the taco itself had a very simple, "clean" appearance -- but the flavor popped as soon as you bit into it. That said, one had to try the salsa, and I really did love the extra smack of sweet heat that it gave. Yes, there are a bunch of KBBQ trucks and stands to be found in the area, but this was some of the best bulgogi I've had -- and if they've also got friendly folks to chat with, then Gochu Gang has to sit near the top of the list. You should seek them out.

Ive ordered from Oh Sugar several times already! Never a disappointment and kids are always so…read morehappy. Allison is the sweetest too!

We went to a birthday party where Allison (Oh Sugar!) was spinning her cotton candy magic and it…read morewas a total hit with all the kids! She was offering 3 cotton candy flavors at the party (blue raspberry, grape and strawberry) and I saw every kid running around with a cloud of cotton candy and a happy face! I was chatting with Allison and learned about her and her business and she was the nicest person! She told me she loves experimenting with new flavors and menu items so you can always look for something new (she mentioned she recently tried cotton candy grapes and I thought that was so creative)!! She offers about 30 flavors including some unique ones. It was such a pleasant experience that we hired her for a party we hosted. Once again the cotton candy treats were a huge success, we picked UBE and cinnamon roll and pink vanilla !!! The Ube and cinnamon roll were so bomb! The next time we hire Allison I'd love to try more flavors like horchata and English toffee! The best part about Oh Sugar is that it's a mobile service so Allison can add something fun and unique to your wedding, party or even school event (I'm thinking of my son's school carnival). Her prices are great and she sets up a cute little booth to serve out her treats. I didn't realize she has cotton candy cakes and other items on the menu right now so I can't wait to have her be a part of our next event!

My food came out hot, flavorful with a nice presentation. The server provided excellent service.read more

Tacos are everywhere but I promise you these tacos taste better! Meats well seasoned, condiments…read morefresh and press fresh tortillas to order! Big difference! Corn and flower tortillas. They also have bomb Burritos and Esketet! Added bonus, Trap Tacos delivers via Grub Hub, and Uber Eats! If you stay DTLA, swing by, they are located outside an gentleman's club! BONUS! Oh yes! They are open LATE for those who have the munchies!

Melanie,Johnathan, and Jose great people making great food. Breakfast burrito was really good!read more

A great addition to our event! Very easy to coordinate with, and would definitely hire again.read more

I was driving through the streets of LA feeling down and hungry. The city can be cold and lonely at…read moretimes, even when you are surrounded by people. I was about to call it a night when I saw a brightly lit canopy. The warm light called to me. I parked and as soon as I opened the car door the delectable aroma of tacos surrounded me. My stomach growled and my mouth watered in anticipation. I was pleasantly greeted, "what would you like?" I ordered 3 tacos, asada, tripa, and chorizo. Once I received my tacos I bathe them in red and green salsa, cilantro, cebolla, and limon. Radishes and cucumbers are also there for those who desire something crunchy and fresh. The tripa was crispy, the asada was delectable, and the chorizo had the right amount of grease (not much). After I promptly finished off my tacos, I decided to try two more. One cabeza, and one al pastor. Needless to say, neither disappointed. For those adventurous like me, give the cabeza or tripas a try, but you really can't go wrong in this warmly light canopy. I would say the only down side was that I did not know they had nopales. Had I known I would have ordered a nopal taco. I left feeling satisfied, and not as lonely as when I first arrived. I drove away with a full stomach and warm heart, the canopy slowly becoming smaller in my rear view mirror. I am looking forward to my next visit.

OK it's always these joints that are the best it's not even a taco truck it's a little Senora that…read moreputs it down straight up she knows how to fry the tacos that's the main part there's got to be just enough oil on the tortillas plus her meat of course Pastor the best it sells out fast so get there quick the five stars are true.