This meat market is the place to go for custom cuts and quality products. I especially love having…read morethe butcher cut a 2 inch thick Durok Pork Chop which I reverse sear and it is always delicious and tender. Try the Hickory and Molasses Char Crust which they sell in many flavors. Dorfler's has been around a long time and the staff is all long term. I highly recommend this Meat Market.

BEST BUTCHER SHOP AROUND -- HANDS DOWN!…read more Dorfler's Meats has been my go-to butcher shop for the past few years, and honestly, I can't imagine shopping anywhere else. From the moment you walk in, the owners and staff treat you like family -- not just customers. It's beyond refreshing to go to a meat shop that truly does it right, from start to finish. The quality is unmatched. I happily travel well out of my way just to stock up on their incredibly fresh meats, top-tier seafood, and the ready-made, home-cooked meals that make weeknights (and weekends) so much better. And let's not forget the deli counter -- WOW. The sandwiches are next-level delicious, and the homemade salads are always fresh, flavorful, and addictive. If you're shopping for the holidays, Dorfler's is an absolute must. Their Prime Tenderloin roasts are unreal -- exceptional quality, fair pricing, and you can truly tell how much care and craftsmanship goes on behind the scenes. It's the kind of place where excellence isn't an accident -- it's the standard. The staff is nothing but helpful, friendly, and genuinely kind. From outstanding customer service at the counter to unforgettable meals at my family's table, we have nothing but positive things to say about Dorfler's Meats. Thank you to everyone at Dorfler's for all you do to stay open, keep raising the bar, and continue showcasing exciting, seasonal products that we look forward to all year long. If you haven't been yet, you're missing out -- HIGHLY recommend!

I was pleasantly surprised at the quality of the seafood at Boston Fish Market. It was my first…read moretime dining here and the flounder wowed me. Super soft and easily cut with just a fork. Service was attentive and prompt. My husband and I shared the lobster bisque and that was a bit of a let down. I'm used to the lobster bisque from Texas de Brazil, which is flavorful and creamy. The one at Boston fish market was thicker and had more of a flat taste. There wasn't a deep seafood flavor in the soup but the small chunks of lobster were nice. We spent $120 pre tip for 2 entrees and 1 appetizer so definitely more on the expensive side but the quality of the entrees and the size portions will really blow you away. Bathrooms were clean and spacious. There's plenty of parking slots in the parking lot attached to the restaurant.

I'd heard a lot of things about Boston Fish Market on Chicago Food Reddit. It seemed like the…read moreperfect option for our party of 8 being relatively centrally located and getting lots of recs. Overall, husband and I found Boston Fish Market a letdown. The price to value seemed very imbalanced and this is coming from someone who is quite accustomed to city prices. The menu is huge, IMO too big. It would be great if they trimmed it down to do fewer things flawlessly. This place is great for big groups, the room we were seated in is built for parties of 8+. We started out with the garlic bread on our table and ordered the appetizer platter. The platter was fine, but the addition of guac was odd and it wasn't very good. I ordered the lobster roll and my husband the mahi. They only serve the lobster roll hot, but I generally prefer cold. The bun was a pretzel roll, which I didn't love. They should put the butter on the side, so the whole thing felt dry. They served it with tartar sauce, which was an interesting choice. Husband was unimpressed with his mahi. Service started off strong and then fell off a cliff. Our server was attentive when we needed to order and then absent through pretty much the rest of the meal. We asked a busboy for more water and someone went to find our server to get our check. Basic things like ketchup for fries wasn't even considered. Maybe the Des Plaines location is better, this one didn't live up to the hype or price.

Being a huge caviar foodie my whole life, I swear, I could…read moretopple the black over the red, all spread onto a thin layer of butter stacked on a French bagette and not feel guilty as I indulge in the insane flavorful burst of bubbles. My favorite thing to do is to dig in with a spoon, when no one else is watching, and secretly sin away. On my search for the best of the best, my trip back to Chicago today, brought my never-ending cravings into Daniel's Caviar established in Buffalo Grove, IL 3.5 years ago. Walking in, I was greeted by Felix, the smiling owner, who proudly toured me through the largest inventory of caviar I had ever seen at once. I even got to see the overwhelming secret stash soon to be unloaded for sale. With genuine caviar from all over the world, priced 50%-70% below retail, every buyer can indulge in their preferred flavors and types across a variety of very competitive price points. This has to be the largest, out of this world assortment of red, black, and even albino caviar one could find in a single retail space. Tonight, I will be induling in caviar heaven...and at these prices, with a very large spoon.

Quite the selection of Eastern European foods. Staff were very friendly and helpful. Highly…read morerecommended.

I finally got a chance to check out the store during a recent Yelp event. I love this place!!!! It…read morehas so much to offer from pre-prepared meals to large meats that take quite the commitment to prepare. The people there were helpful and knowledgeable. I simply love the layout of the store. Clean, and well organized. I am so grateful for the event. I was able to get some different things to try. Like a Mary's whole chicken.

Came to wild fork today been wanting to come here and if I knew their was one in cali btw I live in…read moreCalifornia for reference sake I would have gone much earlier than this so the place is a playground for foodies and I'm a foodie and I loved it I don't know why they call it a butcher shop. There's nobody cutting meat in this store, but still it is a cool store. The Service in the store was excellent.the employees know a lot about the products not much ambiance it's a grocery store it's nice and clean very bright inside. This place is wonderful I will be back maybe not in this state but I will be back.

The best fish and the best prices. I drive in from DC every other month and pick up 6 lbs each…read moretime. What a great place-Sable Bellies!

Good food but pricey. A little bit of New York (with a little NY 'tude sadly).read more

One of the worst meat store the neighborhood for both lamb and goat meat. I ordered meat and they…read moresent chunk of FAT. They are trying to cheat. AVOID THIS STORE !!!

I don't like leaving negative reviews, but I'm not going back so... I happened to be in the…read moreGlenview area and visited that Wild Fork location a few days ago and I was initially impressed with what I thought was a clean store and quality product. I picked a pork item to take home and try. When I got home and started to thaw it out, I noticed that the item I purchased had expired 1 1/2 months before the purchase date. This was a use by date, not a purchase by date, so it had no shelf life. I thought any establishment would be embarrassed to sell a product 1 1/2 months after the expiration date. Now here's the problem. The Glenview store is 40 minutes from me. I am much closer to the Mt. Prospect store and I was under the impression that the Wild Fork sign on both stores means that they would both back up product sold by the Wild Fork corporation. Well Mt. Prospect wouldn't help me in any way since I did not buy the item there. Don't give me the "franchise" excuse. If Wild Fork can't figure out how to stand behind their product, no matter which location, I have no reason to ever set foot in any of their stores again.

We needed a wedding card ASAP because someone forgot back home lol. It was near us so we stopped…read moreby. It was like a massive Aldi's. We got what we needed! The only downside was that I couldn't use my credit card to get 4x points at the grocery store as it only took debit or gift card I believe was the choice? Or maybe it was EBT.. it was just the one thing though so no big deal.

I stopped by Woodman's mainly to check out the Pokémon vending machine, but I was impressed with…read morethe store overall. Even though I wasn't there to do a full shopping trip, everything I saw was clean, well organized, and well maintained. The aisles looked stocked, and the store had a nice layout that made it easy to get around. The visit was quick, but it left a great first impression. I'll definitely have to come back sometime to do more shopping. Based on what I saw, this seems like a well-run store that's worth visiting.

It very high quality of product And very competitive price…read more all products are just like the description Wery good service

The food(catering )at the wedding was amazing! I especially loved the galbi--it was absolutely…read moredelicious!

they catered food for my brothers wedding. Food was all very good! everyone was telling us how…read moregreat the food was! thank you everyone at seoul supermarket and all the best!

Great variety of bakery and deli...fresh meat and fish. Wonderful and fresh produce. Friendly staff.read more

In attempt to find an independent grocery store I stumbled across Fresh Farms and it is a beautiful…read morestore with some hard to find items available compared to regular American grocers. But that's about it. The staff was helpful and the check out lines weren't backed up. It is a bit pricey but not alarmingly so. Aside from the parking being more chaotic than usual the most disappointing part was the fresh bakery section. They must hire an extremely experienced pastry chef for the level of cakes and cheesecakes they're trying to create. The filling in the tarts were "off" .. the cheesecake flavors and consistency wasn't tasty at all. The cake was blah and didn't taste like the flavor it was intended to taste like. I would pick of up a few key items in the frozen or spice section regularly