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    Wicked Burgers

    5.0 (2 reviews)

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    Services - Wicked Burgers

    Catering

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    7 years ago

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    14 years ago

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    Social Register

    Social Register

    (1 review)

    As anyone who's lived in Sierra Vista for any length of time will tell you, small towns run on…read moreword-of-mouth. If you're looking for the best diner, the best plumber, the best doctor, etc., all you have to do is ask a few longtime residents and you're good to go. Which is great, if you know the right people; not-so-great if you're a newbie. But, after ten years here I thought I was well past newbie status...that is, until, by word of mouth, I stumbled upon Barbra McCraney and The Social Register. A successful, highly professional, completely wonderful FULL SERVICE CATERER (big deal in these parts) that has been in business for nearly 30 years yet has practically ZERO internet presence - hence the reason I didn't know about her. Because I'm a total web-nerdy newb. But Barbra, she's old school, all right, with a personality so bright and lovable, and years of experience so distinguished, it shines through every aspect of her business. From our initial meeting to discuss menus/linens/servers/bartenders details for my company's holiday party, to the final wrap of our skillfully executed event, the Social Register staff were consummate pros. And the food, I can only describe it as down home cooking meets upscale flavor. Lots of yum. Also worth mentioning: "Death by Chocolate" - out of this world! Truly. As in, must have arrived from another planet because I don't enjoy chocolate cake, ever (so, possibly I'm the alien), but my husband insisted I try a bite and, holy crap! Rich but not heavy, decadent but somehow light; too magical for words, just sooooo goooood! And there you go. Now you know. Tell your friends. Let them eat cake!

    From the owner: Catering all varieties of food and functions. Catering to…read morego. Centerpieces. Banquets & Conferences. Private Parties. Our Motto: "You make the call, we do the work."

    High Desert Market and Cafe - Bacon burrito

    High Desert Market and Cafe

    (200 reviews)

    $$

    First time bisbee visit, finished the 1000 steps and landed on this restaurant. Being a vegetarian…read moreit's so hard to find a variety of atleast 2 to 3 meals on a menu We turned around and found this place and looked at the reviews, and ended up eating at this place. Out of world food The ladies in the kitchen are awesome They really are dedicated, loving and patient. No frustration whatsoever on their face. The lady there suggested trying out the spicy chick pea coconut / w turmeric soup, she said it's the last bowl and I went for it. Out of world deliciousness packed in a bowl. We then tried the veggie/ vegan hummus cold sandwich and ordered a grilled focaccia vegetarian sandwich. It was all delicious and we then ended up ordering a carry out of the same Focaccia order except customized it with adding spicy peppers/ lemon garlic feta as well. They nailed it and it was finger licking delicious. Won't miss ever to visit this place when we come back to bisbee The prices are very normal and the service is amazing. Kudos to all the ladies in the kitchen who work crazy to put delicious meals on the table.

    As the name implies, this place is a both a small market where you can pick up some basics, as well…read moreas take out, chips, etc. and it's a sit-down (order at counter) quick stop for lunch. We stumbled upon this place which is a bit further walk than the main part of town. If you head away from the main part (walk up the hill on the main street) you will see it on the right. It seemed to have better (earlier hours) than the other places in town. The sandwiches were surprisingly good. My wife had the Tuna Salad on Mixed Greens ($11.95) and was quite happy with it. I had one of their sandwich specials, which was the turkey, brie, gruyere, and bacon (with a mayo called "prickly pear jalapeno mayo) on excellent grilled focaccia bread. In fact, it was my favorite sandwich of the trip. We ate outside on the patio, which was nice. Although you order at the counter, they bring your food to your table (it was a bit slow) and you bus your table too.

    The Practical Chef - A cooking class for 9 at one of my clients homes. Brunch. Here I'm teaching how to poach eggs.

    The Practical Chef

    (12 reviews)

    $$$

    Craig is a true professional that you can trust. He takes pride in his work and will go above and…read morebeyond to make sure your event exceeds your expectation and impresses your guests. I hired Craig and his team to cater my wedding, which took place at a remote venue about 2 hours outside of Tucson. The event was a challenge because not only was it remote, but I was also planning the event from the other side of the country. That meant I didn't have the benefit of meeting with caterers in person, trying food in advance, and undertaking all the traditional steps of finding vendors for a wedding. I knew I had found the right person to handle the event from the very first call. He was cordial, asked the right questions, clearly communicated his requirements, and was honest. He didn't disappear or go radio silent after I signed the contract and he was communicative all the way through the planning process and leading up to the event. About two months before the event, he graciously drove the two hours out to the venue to conduct a property walk-through with me when I was in town for the holidays. He refused additional reimbursement for his time or gas money to get out to the venue. In the last month leading up to the event, I communicated to Craig that a few of my guests had some allergies, and one was vegan. This was a quaint wedding of only about 20 people, so that meant coming up with some original alternatives for those few individuals. Furthermore, I hired him to prepare breakfast, lunch, and dinner the day of the wedding, which exasperated those challenges. On the day of the event, he had a custom vegan-friendly dish prepared for all three meals and took extraordinary precautions to prevent allergen cross-contamination. Every single meal was punctual, artfully presented, and delicious. This is not your standard wedding food or copy-and-paste banquet meal. Craig is extraordinarily talented and was continuously present throughout each meal to greet guests and present his dishes. Every guest was impressed and raving about the food. In addition to the tremendous food, Craig also helped to arrange servers for the event and even helped bring additional tables for the event. Craig is just a genuinely good person and you cannot do better than hiring him for your next event.

    Chef Craig creates the most beautiful cheese boards and party platters ever! His in-home cooking…read moreclasses are also fun for parties and get togethers. I was just thinking about the holidays the other day. Chef Craig will go to your home and teach "how to cook the best holiday dinner ever". It'd be a fun at-home class/pre-holiday party with friends who also want to learn how to wow their friends and families. Or, I could always get a private lesson and take the credit for myself ; ).

    Blue House Catering

    Blue House Catering

    (11 reviews)

    Miramonte

    I have been to many dinners that Blue house has catered and every time it's wonderful. The…read moreingredients are clearly fresh and Ron always make sure there are vegetarian options. And it's not an afterthought, they are well thought out for both plant and meat lovers. Their curbside takeout is also great. They have lots of yummy vegetarian options and their baked goods are surprisingly yummy!

    I highly recommend Blue House and am surprised by the lack of reviews! If you want a catering…read morecompany that provides incredibly delicious food, creative entrees, and flexibility in terms of your location and your budget, please reach out to the chef and owner Rob. You will NOT be disappointed. For my wedding in Oracle in April this year, Blue House Catering delivered fresh and delicious fare that went beyond expectations. For my wedding I wanted Mexican-style food that was locally sourced and original. I wanted to wow my guests with something amazing, but I also had a budget. In addition, I wanted vegetarian food that even meat eaters would love. We had delicious appetizers, the highlight being grilled shrimp on a jicama shell! So delicious and creative. For the main course there was black bean salad, green salad with jamaica dressing, chicken molé, vegetarian stuffed grilled poblanos, spanish style fish, and crepe enchiladas filled with veggies and butternut squash. Seriously the food was amazing! Guests were gushing about it and asked for Ron's info to cater their own events. My favorites were the chicken molé and crepe enchiladas. Contact Ron now!

    Wicked Burgers - catering - Updated May 2026

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