This ain't your Marie Calendar's frozen chicken pot pie. No, no, this is that flavor you're seeking…read morewhen so many other pot pies have let you down. In fact, I think this is so far and away superior that it would change even the most adamant pie-haters out there into avid fans! With that said, thank YOU The Pie Maker for making converts out of my wife & kid.

I saw the great reviews on Yelp but it does not exist! I walked up and down the streets of Galway…read morelike a loser :( Hope it makes a reprise so I can visit on my next trip!

On our first night in Galway we let time slip away from us. We took a taxi to dinner and the first…read moretwo pubs turned us away because they weren't seating anymore people. We walked in to Quay's and got the same response from the manager. I felt nearly teary. I asked him if he had any recommendations for someplace that would seat us. He made a little face and said "come on". He took us downstairs and let us sit at the bar. I'm so grateful. The bartender was super friendly and polite. We ordered fish and chips and beverages right away. The fish and chips were delicious, hot and crisp. After we ate, we went up the stairs and listened to some super fun and fantastic live music for a bit. This place is awesome.

Solid Irish pub and restaurant! Stopped in for some pints of Guinness and to hear some Irish music…read more Decided to have dinner in the attached restaurant downstairs, glad we did. It was fantastic! I ordered the mussels and my hubby got the roasted chicken. The mussels and the broth were amazingly tasty, fresh. The chicken was crispy outside and juicy inside. An excellent evening in the Latin quarter.

Amazing Service Really Quick…read more Friendly Staff Clean Toilets Nice Architecture Amazing Food Amazing And Big Menu

Really great pub food & drinks with a modern twist. We stopped in for a late lunch on our first day…read morein Galway and we really enjoyed ourselves. Service was great, food was excellent. My daughter ordered the shepherd's pie and wound up getting two meals out of it. I ordered the pulled pork and I have to say, the roll it was served on was the best I've ever had. All in all, it was a really fun time and we enjoyed our drinks as well.

Outstanding and delicious dinner at the Dáil Bar. The Irish stew was so thick, hot and flavorful!…read moreThe generous helping of mashed potatoes was perfect with it. I had a side of garlic calbata which was thin, charred to perfection and delicious. I finished with sticky toffee pudding. Hot toffee pudding and cold ice cream drizzled in Carmel sauce. Yum!!

What great ambiance! We were seated upstairs in a corner with plenty of room to spread out. Our…read moreserver was great and made many good suggestions. I went with the Bulmers Cider (always a good choice and they also offered a 0.0 version) plus the beef stew with mashed potatoes. The stew was thick and delicious and perfect for a rainy day. My brothers got the seafood chowder and they raved about it. They also got the bangers and mash and seemed very happy with their choices. The pink tree hanging out over the stairwell made for a lovely background for pictures from our booth. I definitely would recommend eating here. Good food and beverage choices, clean bathroom, and helpful wait staff. Plus we didn't need to wait to be seated during dinner time.

Great bar in downtown Galway! They have traditional Trad music around 5ish, then music later as…read morewell. Can get crowded but def has some of the best music around. We didn't ever eat here more just got drinks. But we went two nights in a row! One of my favorites!

We only went for drinks so unfortunately I can't speak to the food, but we had a great time. Fair…read morewarning, it gets packed to the gills but everyone is having a great time and happy, what more could you ask for? The bartenders are working hard so wait time for drinks was minimal. Despite how wild the crowd gets, the staff is working hard to keep it clean. Bartenders and security were very friendly throughout the night. We went on a Friday night and they had a great band playing from 10- close. Will absolutely visit again next time we're in town.

Love this place . The unique environment made this place incredible . Make sure to be seat inside…read moreto smell the history for it walls. Oysters are highly recommended

We love this place! Ravi is a talented chef and the food is terrific. Irish, with a twist of Sri…read moreLankan. And the service is so cordial and friendly. The food had great range - excellent seafood chowder, wonderful chicken curry, nice Irish lamb stew, really varied and eclectic combinations. The restaurant is very accommodating. Get over there before it gets too crowded!

Another superb meal during our trip to Ireland, this time for brunch. Bit of a line but worth the…read morewait. I had the Dela Fry, which was a ton of food but 100% delicious and worth it ...especially paired with their outstanding house roasted coffee. I basically didn't eat the rest of the day. Mom had the Bacon pancakes which was also a lot and she's tiny but she went after those like a champ. I was impressed. I tried a bite and they were also outstanding. Service is lovely... great vibe and decor, super nice folks here. Would visit again without a second thought.

Where do I even begin? This meal was incredible. The side salad blew me away (maybe I was hungry)…read morethe charred tomatoes were the star and I'm now inspired to do that at home. The seared seabass was perfectly seasoned and full of flavor. I love that they source from their own farm, the freshness really shows. The menu changes often, but if this visit is any indication, you're in great hands. The service was great and the place is cute inside. I'd absolutely return.

We lucked out with patio seating at 7pm on a Saturday night. We were in the mood for seafood and…read moreGemelle's looked like a great spot for local mussels. Unfortunately they were already sold out but we got a dozen local oysters, seafood chowder and fillet of hake. Paired with a 12-year Redbreast, a single pot still Irish whiskey. The chowder was packed full of fish including hake and salmon. It's a bit thinner than American chowders but made with local cream and no potatoes. It's a hearty bowl packed with seafood and no fillers. The oysters are Kelly Gigas, and many connoisseurs claim the west coast of Ireland produces the best oysters in the world. It was €36 per dozen and they were indeed excellent. The Fillet of Hake, Grilled and served with sweet potato puree, green vegetables and a coconut ginger, chilli and coriander sauce. This was outstanding. The house made Irish brown bread with softened butter was the best we've had so far.

Such a cute restaurant! Very cozy and love the candlelight's, medieval rustic, and cottage core…read morefeel. Service is very friendly. The oysters and mussels were delicious!

Kai Cafe is one of my favorites from my trip to Galway. This place is super popular so instead of…read moretrying to snag a table for dinner, I popped in for brunch. The inside is beautiful - like a converted greenhouse/cottage with stone walls and lots of natural light. One of the first things I noticed was the pastry counter. It was absolutely stunning with gorgeous cakes and other sweet treats available by the slice. The menu is written on a large chalkboard at the far end of the cafe, which can be hard to read depending on where you're seated. I asked for the staff's recommendation and she said I should try the fried fish. It came served with slaw, salad, brown soda bread, beautiful yellow butter and the most perfect fried pieces of cod I think I've ever had. This was not your typical "fish and chips" style fish but instead, was seasoned to perfection with a bit of a crunchier, thicker batter. Wow, it was incredible. I was also so grateful for the side of slaw and salad as I think that was the first leafy green I had had in over a week since arriving in Ireland. The latte I ordered was also delicious and well made. Staff was friendly and helpful throughout my visit - all working together to efficiently service the lunch rush. I would totally come back here next time I'm in Galway. It is highly recommended for good reason so go see for yourself!

Kai is an incredible restaurant with a lot of options that has a fine dining type of appeal!…read more All the food items, we'd get again! The scallops were well made and flavorful! The eggplant was very unique! The turnips were good! We shared a bottle of wine that paired well with the meal. The dessert was also nice Service: good service Ambience; best part about Kai was the fancy vibes!!