This ain't your Marie Calendar's frozen chicken pot pie. No, no, this is that flavor you're seeking…read morewhen so many other pot pies have let you down. In fact, I think this is so far and away superior that it would change even the most adamant pie-haters out there into avid fans! With that said, thank YOU The Pie Maker for making converts out of my wife & kid.

I saw the great reviews on Yelp but it does not exist! I walked up and down the streets of Galway…read morelike a loser :( Hope it makes a reprise so I can visit on my next trip!

We stopped in for dinner but there were no tables available. We said we'd go to another restaurant…read moreand we started to return to our hotel. We're just about there when the manager comes up behind us and said he found a table. Pretty impressive service. The table was in a medium sized room away from the music which was great as you could hold a conversation. Our server came over quickly to take our drink orders and once we had the drinks be places our order, cottage pie and fish and chips. The cottage pie was served in a small, but not too small oval baking dish with a nicely browned top on the potatoes. It also came with a side of gravy which was a nice touch. Digging in there was a good amount of pulled well seasoned brisket with carrots mixed. Very tasty dish. The fish and chips arrived with a good portion chips and a moderately sized piece of well fried fish. The fish was very fresh and flaky and the breading was very light so it didn't over power the fish. We had a pleasant meal with two great servers, a manager that wouldn't give up on finding us a table and great music (acoustic guitar) to keep us enter. Definitely a great place for drinks and a good meal and one that we will gone back to.

We just stopped in here for a pint. Everything was a bit average (service, pricing) except for the…read moreinterior - this place is absolutely gorgeous.

Amazing Service Really Quick…read more Friendly Staff Clean Toilets Nice Architecture Amazing Food Amazing And Big Menu

Really great pub food & drinks with a modern twist. We stopped in for a late lunch on our first day…read morein Galway and we really enjoyed ourselves. Service was great, food was excellent. My daughter ordered the shepherd's pie and wound up getting two meals out of it. I ordered the pulled pork and I have to say, the roll it was served on was the best I've ever had. All in all, it was a really fun time and we enjoyed our drinks as well.

Outstanding and delicious dinner at the Dáil Bar. The Irish stew was so thick, hot and flavorful!…read moreThe generous helping of mashed potatoes was perfect with it. I had a side of garlic calbata which was thin, charred to perfection and delicious. I finished with sticky toffee pudding. Hot toffee pudding and cold ice cream drizzled in Carmel sauce. Yum!!

We only popped in here for a pint so can't rate the food but it was a cute bar and the bartender…read morewas super helpful and friendly in helping us select a new beer to try.

Great bar in downtown Galway! They have traditional Trad music around 5ish, then music later as…read morewell. Can get crowded but def has some of the best music around. We didn't ever eat here more just got drinks. But we went two nights in a row! One of my favorites!

We only went for drinks so unfortunately I can't speak to the food, but we had a great time. Fair…read morewarning, it gets packed to the gills but everyone is having a great time and happy, what more could you ask for? The bartenders are working hard so wait time for drinks was minimal. Despite how wild the crowd gets, the staff is working hard to keep it clean. Bartenders and security were very friendly throughout the night. We went on a Friday night and they had a great band playing from 10- close. Will absolutely visit again next time we're in town.

This restaurant doesn't exist. The hotel staff never heard of it. We walked up and down the street…read more3 times and no one knew anything about it. They were renovating a place but that person didn't know anything either. We asked in numerous establishments-no success. But we did end up in a delicious restaurant called Thai Garden right on the water. Great food and service.

Small, unique place that was great for a small bite. Cheese fondue was excellent. Owner was very…read morenice and offered us several suggestions on places to see while visiting Galway. Definitely worth checking out if you're looking for a change to the pubs scene.

Another superb meal during our trip to Ireland, this time for brunch. Bit of a line but worth the…read morewait. I had the Dela Fry, which was a ton of food but 100% delicious and worth it ...especially paired with their outstanding house roasted coffee. I basically didn't eat the rest of the day. Mom had the Bacon pancakes which was also a lot and she's tiny but she went after those like a champ. I was impressed. I tried a bite and they were also outstanding. Service is lovely... great vibe and decor, super nice folks here. Would visit again without a second thought.

Where do I even begin? This meal was incredible. The side salad blew me away (maybe I was hungry)…read morethe charred tomatoes were the star and I'm now inspired to do that at home. The seared seabass was perfectly seasoned and full of flavor. I love that they source from their own farm, the freshness really shows. The menu changes often, but if this visit is any indication, you're in great hands. The service was great and the place is cute inside. I'd absolutely return.

We lucked out with patio seating at 7pm on a Saturday night. We were in the mood for seafood and…read moreGemelle's looked like a great spot for local mussels. Unfortunately they were already sold out but we got a dozen local oysters, seafood chowder and fillet of hake. Paired with a 12-year Redbreast, a single pot still Irish whiskey. The chowder was packed full of fish including hake and salmon. It's a bit thinner than American chowders but made with local cream and no potatoes. It's a hearty bowl packed with seafood and no fillers. The oysters are Kelly Gigas, and many connoisseurs claim the west coast of Ireland produces the best oysters in the world. It was €36 per dozen and they were indeed excellent. The Fillet of Hake, Grilled and served with sweet potato puree, green vegetables and a coconut ginger, chilli and coriander sauce. This was outstanding. The house made Irish brown bread with softened butter was the best we've had so far.

Such a cute restaurant! Very cozy and love the candlelight's, medieval rustic, and cottage core…read morefeel. Service is very friendly. The oysters and mussels were delicious!

Kai Cafe is one of my favorites from my trip to Galway. This place is super popular so instead of…read moretrying to snag a table for dinner, I popped in for brunch. The inside is beautiful - like a converted greenhouse/cottage with stone walls and lots of natural light. One of the first things I noticed was the pastry counter. It was absolutely stunning with gorgeous cakes and other sweet treats available by the slice. The menu is written on a large chalkboard at the far end of the cafe, which can be hard to read depending on where you're seated. I asked for the staff's recommendation and she said I should try the fried fish. It came served with slaw, salad, brown soda bread, beautiful yellow butter and the most perfect fried pieces of cod I think I've ever had. This was not your typical "fish and chips" style fish but instead, was seasoned to perfection with a bit of a crunchier, thicker batter. Wow, it was incredible. I was also so grateful for the side of slaw and salad as I think that was the first leafy green I had had in over a week since arriving in Ireland. The latte I ordered was also delicious and well made. Staff was friendly and helpful throughout my visit - all working together to efficiently service the lunch rush. I would totally come back here next time I'm in Galway. It is highly recommended for good reason so go see for yourself!

Kai is an incredible restaurant with a lot of options that has a fine dining type of appeal!…read more All the food items, we'd get again! The scallops were well made and flavorful! The eggplant was very unique! The turnips were good! We shared a bottle of wine that paired well with the meal. The dessert was also nice Service: good service Ambience; best part about Kai was the fancy vibes!!

One of my favorite stops in Galway!!!! I went for my NYE dinner on vacation and i am SO happy I…read moredid. Probably the highlight of my trip. The waitress was an absolute gem and so sweet. The food was TOOOOO GOOD!!!! I legit was going out after and was BURSTING bc I couldn't let a beautiful crumb go to waste! The inside was very nicely decorated, cozy and chic!

Hooked came highly recommended so we decided to give them a go. We took a chance and walked over…read morewithout a reservation so we waited quite a long time (close to an hour outside, as there wasn't a good place to wait indoors) so I recommend making a booking if you can. We were eventually seated at a communal table which did end up being a lot of fun as we met two sisters traveling together and a young couple on a birthday trip. We had a lot of fun talking with everyone and comparing travel notes. Service was fast and the food was good... fresh and tasty... but I did think that portions were a bit small for the price. With the exception of dessert which was quite a lot and good for sharing.