Terrific food and service. My burger was giant and excellent, and cooked perfectly. The beer fries…read morewere also perfectly crispy. There's a decent beer selection on tap, though when we were there it seemed most of their business was takeout.

My daughter found JAG on Google as we were passing through town looking for a sit down burger…read morelunch. Couldn't have picked a better spot. Great burgers and the fries with a little spice dusting added were perfect. Great service and hospitality too. Highly recommended.

The Food is top notch. I highly recommend the aquarium lounge. Service is great you won't be…read moredisappointed

$56 for an overcooked filet! Give me a break. This was my first time to eat at the Aquarium…read moreLounge. The chef doesn't know the difference between Medium Rare and Medium Well. I'll never go back.

I loved this place! Our instructor Carol was great! She was patient with us choosing our projects…read moreand was very encouraging for us to get creative with our pieces. It was the first time most of us had done a pottery class so we had zero knowledge, but Carol helps you every step of the way! You don't have to know what you're doing to make a really cool piece of pottery, just have fun!! Beyond excited to get our pieces back!

This place is great! Worth getting off the highway, and if you live In Town you should not be going…read moreto Morgantown to get good coffee. It is little rally a hole in the wall, the entrance is between a restaurant and a boarded up building, you'd have no idea the amazing place inside. It has a bunch of table, plus some couches and larger chairs, books to read, cheese boards, and a couple of high top tables. We stopped in on a Saturday morning, and got some tea, cold brew coffee, and latte, plus a huge cinnamon bun and French toast muffin. Looking at the lunch menu we are going to come back to try lunch, because last weeks list looked amazing. Because we hit it in the morning I'll have to check in again about the beer and pottery aspect. This is the type of place I really would love to see succeed in Fairmont, they are doing a great job!

On a cold snowy day when returning from a doctor's appointment what does a person do?…read more Celebrate great news with the luck of Irish. Of course we went wishing with Fish and Chips. A Guinness or two and a flight of; Prickly Pear, Magners Cider, Blueberry Burst and Wynona Brown Ale were the beverages. Also the Prickly Pear Sour won out as the favorite pick of the flight! Service was fantastic, thanks Jordyn and the decor is always informative and fun.

Service is great, atmosphere is awesome and my Jameson whiskey blue burger was amazing phenomenal…read more Love Yuengling but had to go with Lucky Lucy with watching my USF Bulls play Memphis Tigers!!!! GO BULLS!

Situation: staying in nearby hotel Parking: free, in front…read moreof restaurant Vibe: gastro pub w/rotating menu Order: Chicken Pub with regular fries Price: $17 + tax + tip Verdict: worth every penny!! I love that the menu changes! I noticed an adult birthday celebration being accommodated as well as a reserved table for 4. This is a smaller establishment with booths, tables, and barstools. There was a slight, manageable wait for my food but came out fresh and hot...and De Li Cious! Top 10 would recommend!

Tried to visit tonight. Closed at 7 PM, even though sign on the door said open Fridays 4-9; no…read moresign about closing on Dec 26 that we saw. Disappointing.

Very small but the bar was clean and the food and service were great…read more My wife and I ordered the cheeseburgers with fries. We also got garlic cheese bites. All were great!

Excellent atmosphere. I arrived when they first opened at 3pm and ordered to go. Staff was kind,…read morecourteous and attentive. Numerous cold beers on tap. Place was clean and lots of memorabilia on the walls. Numerous TV's with a wide variety of stations. Music on speakers throughout. Food for 4 was ready in 20 minutes. Excellent wings and sandwiches. Enjoy!!!

For a hotel restaurant, it's pretty good! Most of the time, restaurants in hotels are more miss…read morethan hit. This one at the Marriott on the river is a hit. I don't think it's affiliated with Coach Prime, which may be why it's good. We had a party of 5 and everything went pretty smoothly for a 6p dinner as it wasn't too busy on a Tuesday. I think it was during a break at WVU so that may have affected the crowds. Some ordered steaks and enjoyed them, the cocktails were good too, and they better be with Bourbon in the name of the restaurant. I had the sliced beef and cheddar sandwich which was good with some really crispy edges on the slices of beef. Maybe a tad too much, but it was a great sandwich nonetheless. The fries were good too. There are some other restaurants/bars a short walk away, but if I was staying at the hotel and feeling lazy, or if the weather was bad, I'd eat here again. Just be careful with the budget!

Modern, comfortable ambience with high ceilings in the Marriott Hotel…read more Ordered Mushroom Streudel (Strudel), which had a delicious sauce, and was served with asparagus. Excellent dish with a beautifully flakey crust, prepared perfectly. The Streak Frites were also delicious, as I got to sample a bite of that. Pepperoni Rolls made for a delicious appetite. This came with tomato-based dipping sauce. Good service.

My favorite pizza! My family and I travel to WV every year for Christmas, and this is always one of…read moreour first stops. When I'm not there, I think about the pizza all the time. Love their unique style and the ambiance is fantastic! The staff is always super friendly, and we recognize customers every time we're there. A great community around this restaurant.

The O.G. Fairmont pizza. It never fails to delight! Thick crust, crispy corners, melted cheese…read more.. What's not to love?

We were in town for a conference and a local recommended Mia Margherita, so we decided to give it a…read moretry. It was a Friday night and the place was packed. The host told us the wait would be about 30 to 40 minutes, but there happened to be two open seats at the bar, so we agreed to sit there instead. The restaurant is not very large inside, so I can understand why there was a wait. We sat at the end of the bar. The seats weren't originally side by side but they moved one chair so we could sit together and it worked out fine. The sign says they're a coal fired pizzeria, and their menu definitely reflects that. They offer a lot more than your standard pepperoni or sausage pizza. There were several artisan options and honestly it was hard to choose. For an appetizer we ordered the Chips & Gorgonzola. My friend asked what Gorgonzola was, and although I knew it was cheese, I completely forgot how similar it is to blue cheese, which she doesn't usually like. This ended up being a pleasant surprise because the Gorgonzola aioli had more of a tart bite than typical blue cheese, and she actually enjoyed it. When it came to the pizza, I knew I wanted something different from the usual topping combinations. I narrowed it down to three: Il Fico (the fig pizza), the Bacon, Grape & Gorgonzola. I asked the bartender what he recommended, and he suggested the Bacon, Grape & Gorgonzola. I mentioned I was torn between that and the fig pizza. He hadn't tried the fig one, so he couldn't compare, but he said he really liked the bacon and grape. I didn't even think about the fact that I'd already had Gorgonzola in my appetizer, but I went with it anyway. I have to say, it was an interesting combination in a good way. The Gorgonzola balanced out the sweetness of the grapes, and the pizza was cooked well with good flavor. It's probably not something I'd order every visit, but I'm glad I tried it once. My friend ordered the chicken parmesan and seemed happy with hers too. For dessert, we ordered the petit fours sampler. They came as little cakes set on cupcake wrappers with a raspberry glaze drizzled across the plate. Beautiful presentation. The cakes were soft and moist but incredibly sweet. We ended up dragging them through the raspberry glaze to add some tartness, which helped a lot. Without the glaze, I think they would have been too sweet to finish. Overall, we had a really good experience. The bartender was friendly, attentive, and genuinely tried to make sure we enjoyed our meal. I would definitely stop by again the next time I'm in town.

Lord Almighty, Daniel was the best server I've had the privilege of dining with in years! I…read morecouldn't even THINK of a drink refill before turning my head and he was there with a fresh one. He also had solid dinner recommendations and was super nice and welcoming to our family (including 2 kids under 5). Job well done. Of course, great service means nothing if the food doesn't back it up, and thankfully it did. I really enjoyed my steak pasta; my wife enjoyed her soup, and the kids ate their chicken tenders (for what that's worth). My 5 year old didn't love her kids mac & cheese (was penne pasta) but I did enough to eat half there and bring the rest home as leftovers. Awesome dinner. Thank you again Daniel!