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    We, The Pizza - Ballston

    4.2 (188 reviews)
    InexpensivePizza, Gelato, Chicken Wings
    Open 11:00 am - 10:00 pm

    Order We, The Pizza - Ballston Takeout or Delivery

    We, The Pizza - Ballston Photos

    Business Info

    WE, THE PIZZA - BALLSTON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Double Pepperoni Pizza
    Tristan S.

    Went to this place during training because I just wanted pizza. The place is very clean and well put together and the have outdoor seating when it isn't raining like today. I went with old faithful, Pepperoni because it's always a safe choice. Now I will say whatever you order from hear never ever be cold because thus pie came out piping hot. The guy at the register was very helpful. If you're hanging out in this area and you have that late evening crave for pizza definitely give this l place a try.

    Ordered Capitol and Margherita. Accidentally given the wrong slice.
    Nikki P.

    This is a cool spot. There are plenty of options to choose from and if you can't decide, then you can build your own! The crust is perfect! It had just the right amount of crisp and firmness. The slices are loaded with toppings. There was some serious weight to each slice and one of the slices was just a cheese pizza! Now for the negatives. I ordered a slice of the Capitol Supreme and a slice of the Margherita. The Capitol had pools of grease on it and ended up hurting my stomach. I think most people will enjoy it, but it wasn't for me. I can't comment on the Margherita pizza bc I was accidentally given a cheese slice instead. I didn't check my order before leaving and definitely wasn't driving back. The ultimate cheese slice was good, but I was too full from the Capitol to finish it. I didn't care for the blackberry mint soda bc it reminded me of cough syrup. So you're probably thinking that I won't go back, but I would! I think that I made some bad selections in the Capitol and the blackberry soda. Next time, I'll just get the Margherita pizza and that's it.

    Pork!
    Jay N.

    Pizza is pretty okay but as someone who doesn't eat pork I was disgusted to find some on my Greek pizza- please be more careful! I don't trust their food after this and wouldn't return.

    Ordered a build your own pizza with mushrooms and sausage, for delivery. It was evident that the pizza had been sitting under a heat lamp. Did not taste fresh at all. Toppings were tough and chewy. Will not order again.

    Hawaiian pizza
    Stephanie G.

    First off, the name is a real winner, especially feels apt right outside of DC. Second, it's cheaper to do pick up rather than delivery, and even though parking may be an issue, if you time and right and have a passenger, they can run in, pay, and be out on the curb by the time you circle. We got a classic Hawaiian pie, and it was hot and chock full of toppings. The crust had a nice crunch to it. The phone ordering and in store pickup were a very easy and quick process. Price wasn't too bad, and we had enough for leftovers.

    Shayla M.

    Stopped into We, the pizza on the way to the metro. The place was pretty busy. They had a decent selection of gourmet pizza slices. I didn't see a plain cheese option unless they were just out at the moment. I tried the bacon me crazy. This pizza had Canadian bacon, bacon and mambo sauce. If you are looking for a more cheesier pizza this place is not it. The toppings covered the entire slice. There was a also a hint of sweetness which I'm not sure where it came from, perhaps the mambo sauce.

    Detroit Pepperoni
    Javon B.

    A Slice of Heaven in Arlington! Every time I'm in Arlington, We the Pizza is my first stop--this place is a must! Their variety of options is incredible, with something for every pizza lover, from classic to creative. But my absolute favorite? The Detroit-style pepperoni. It's perfection: crispy edges, layers of rich cheese, and pepperoni that packs just the right punch of flavor. If you're a pizza enthusiast or just in need of a satisfying slice, We the Pizza won't disappoint. It's become a tradition for me, and every bite reminds me why I keep coming back!

    Amos S.

    We, The Pizza... 4 stars easily just for the clever naming convention. So I was in the Ballston area for work purposes, and I've never been here before. So, my colleague and I decided to take a stroll in what seemed to be a pretty safe, pretty lively area with tons of little places to hangout / eat. Naturally, we stumbled upon We, The Pizza. We were the only ones in there on a Wednesday night in October 30 minutes until closing - but cool - whole place to ourselves. The pizza is on display and served per slice, very derivative of NYC. Even the "style" of pizza was derivative of NYC. Now then, this place is no Manhattan, but it was honestly pretty good. Place was cool, TVs playing sports, plenty of seating and in a nice area. Staff was great. I mean, we were the only ones in there, so they didn't have to try hard to give us their full attention, but ya know - even in those circumstances, sometimes you still get ignored. This was not the case. 2 young ladies and 2 young men manned the shop - and all were friendly and polite, but not intrusive. If I'm ever back in Ballston, I'll definitely go back

    Ace and Wes Cowboy Pie
    Molly B.

    We got the 2 for 1 Ubereats deal which is pretty amazing... except you can't order two different pizzas, which seems really odd and should be changed. Not sure who to take that up with. The Ace and Wes Cowboy Pie was a pretty solid choice with spicy sausage and pepperoni. I like a bit of a thicker crust and they're not shy with the toppings. This place is always in the top 5 list of favorite pizzas in the area. I'm new-ish around here and need to explore a bit more. It's pretty good but wouldn't be in my personal top list. However, compared to other pizzas I've had in the area I can see why it's towards the top. I'll update in the future!

    Outside
    Jaylene C.

    Once you walk in, you can see all the pizza options they have available. They have different options for ordering. You can order a full pizza, mix and match to make a whole pizza, or just get as many slices as you would like. There were so many options to choose from. It was hard to go there and only get one slice, so we ended up with a few. Wish we were able to try them all! The pizza slices were pretty large. Our two favorites were the White Pizza and the Bacon Me Crazy slices. They also had a variety of mixed drinks and sodas to select from. We tried the Matcha Tea Lemonade, which was pretty good. There was plenty of seating available. We thought the seats were pretty nice for a quick pizza by the slice place. Very comfortable. The staff was nice and helpful with any questions we had.

    My family got the white pizza and the double pepperoni. If you like bowling alley pizza, then eat here. The pizza was extremely greasy and did not taste good. The service was good though.

    Sanchita G.

    I had the spinach and artichoke pizza which was pretty good but the price was super high. It had a perfect combo of spinach and artichoke! The service was good it took 1 minute. It's a prettt big area where you can come and sit and eat which is a nice for a stop and shop pizza place!

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    2 years ago

    The price is quite reasonable and the pizza is so good. I purchased a Mediterranean Greek joint and it was an bussin'.

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    Page 1 of 5

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    Hot Lola’s

    Hot Lola’s

    4.1(511 reviews)
    0.1 miBallston
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    I am writing this with a broken heart as the Rosslyn Hot Lola's which is walking distance away from…read moreme is closing soon. THIS IS MY FAVORITE FRIED CHICKEN SANDWICH JOINT The service is always immaculate. The ambiance is clean, modern and bussin' This time around I got Tender Loving because sometimes you just want to eat tenders. These TENDERS were tendering. They were the best. Eating them is better than making out with your partner. If you have one. The fries, the waffle fries are SOOOO ADDICTIVE! I am still sad though that the Rosslyn branch is closing but I am also glad for the Ballston one. 2025 took so much from us... But this is 5/5 call me biased I have 0 effs to give.

    I've heard all the buzz about hot Lola's and I decided to give it a shot. As someone who's cried…read morefrom Sichuan spice, I played it safe with a level 4 dry rub. I can tolerate a mild spicy, but 4 was definitely too mild for me. Number 6 (aka the OG) was the winner in terms of spice - not too spicy, not too mild! The waffle fries were a great addition as well as the pickles. Food came out relatively quick - great service! The price is a bit high but that's to be expected in ballston quarter. Lots of seating down at the food court depending on what time of day you go. There's lots of places to choose from at the food court, but hot Lola's is definitely tempting me to come back... dare I try the level 10 spicy! Would you dare?

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    Smokecraft Modern Barbecue - Pulled Pork Platter, Cole Slaw

    Smokecraft Modern Barbecue

    4.3(537 reviews)
    1.0 miClarendon
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    As befits their appearance on the PBS show Signature Dish, you enter the world of competitive…read morebarbecue. Chef and Pitmaster Andrew Darneille really earned those awards. I liked the modern industrial interior (exposed ceilings, cement floor), complete with bespoke woodpiles. Super cheerful service. BIG portions (with an extra side, each entree is a meal for two), everything hand-made, many nods to modern American cuisine such as the care they spend on sides and the well-crafted cocktails. Amazing how many things you can smoke. Now, drinks and food. Nothing liked a smoking whiskey cocktail, people sitting next to you will stare in envy (as well they should). Wife's grilled pineapple mojito was topped with such a large mint sprig, it was positively horticultural. Along with the complementary cornbread, a great start. My barbecue expert's half rack of St. Louis-style ribs was trimmed and plenty moist, with six BBQ sauces to choose from. Lots of pickle slices (cucumbers in any form are perfect with seasoned meat). I had the "signature dish:" plank-smoked salmon, wild rice & roasted Brussels sprouts, a superb adaptation of the art of barbecue to a healthy piece of fish. Interesting chat with Chef Darneille about the challenges of the restaurant scene. Appreciated his honesty, he appreciated our business. Even as he had a party of 60 to attend to (there were just enough tables to accommodate us). And, only a block from Metro, making for a short run through any rainstorm. Shrinkflation has yet to hit Smokecraft Modern Barbeque. Eating the leftovers, now.

    Food was delicious! We loved the brisket sandwich and the pulled pork sandwich. The beans and Mac…read moreand cheese were also great. Service was fast. Decor was nice.

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    Wingo's - 4-Piece Chicken Tender Special

    Wingo's

    4.0(526 reviews)
    3.2 miGeorgetown
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    The wings here are really good, and you can tell the chicken is well seasoned. My group's favorites…read morewere the garlic parm and hot honey. My friends and I also had an amazing experience with the owners of Wingos. They were so sweet and friendly. We walked past this place earlier in the day, and their shop stood out to us because of the shredded chicken mural on the wall. It made me laugh and ended up being a memorable detail that I now associate with a great visit. I recommend this spot to anyone looking to support a local business with delicious wings!

    This place is a carryout place pretty much. Out side of the few tables they have out front on their…read moresidewalk, there is no where else to eat there. You will find a few parking spots on the street in front of the restart and within a reasonable walking distance. They serve wings and tenders with a large selection of sauces to choose from. I placed my order online, so it was ready by the time I got there. I just double parked, like most people do in the city, ran in and got my food. The staff there was very nice. The inside customer area is very small, but I was in and out. I ordered 10 wings, which I thought I ordered in 2 flavors. however it only came in one, mambo. That is ok. The wings were very delicious. I mean like finger licking delicious, packed with flavor. I also got a side of mac and cheese, which was also really good. It was cheesy like I like it, fresh and tasty. All in all, I really enjoyed my meal here. I am always skeptical when a see a restaurant claiming to have the best of something. This restaurant claims to have the best. After eating my meal, I would say there is some truth to that. I highly recommend checking this place out.

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    Texas Jack's Barbecue - Meat platter and sides! :)

    Texas Jack's Barbecue

    4.0(1.4k reviews)
    1.1 mi
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    Amazing food, amazing servers, and amazing atmosphere would've given 20 stars. If possible. Very…read morefriendly staff would highly recommend. --12 year old boy with a big appetite. :)

    For starts, Yes! I would definitely visit again and recommend for others to try it as well…read more In a to-go order, I got the wings, one meat with two sides (brisket, Brussels, and esquites (corn)), and a 2 piece cornbread. The brisket was pretty good. Not the best I ever had. However, it had great texture and was thick cut. Dipped in their bbq sauce- it was even better. The grilled wings were great. Fat juicy drums! *I gave my aunt the flats, and she enjoyed them too. The brussels and esquites were great. Im not a big parmesan guy, but on the brussels it surprised me. The cornbread had a great texture as it was moist and held up nice; it wasn't dry and crumbly. I prefer my cornbread sweet though. Id pass on it next time. Upon request, the pickles were great, but the pickled onions not so much. They were more bitter and "onion'y" if you know what I mean (it tastes like they used white onions, the ones that go on hotdogs). Im used to them being a little sweet when I get them from bbq places and even Mediterranean spots. And lastly, I didn't like the blue cheese too much it was more bitter (im used to sweeter blue cheese similar to Ken's). Another thing I'd pass on in the future. Overall, the main courses and sides were good. I recommend and would go back again to get the same things and even try the white meat chicken.

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    We, The Pizza - Ballston - pizza - Updated May 2026

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