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Water and Ice

3.8 (4 reviews)
Open 8:30 am - 8:00 pm

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3 years ago

Such a great location great owner nice staff great price and Goodwater so I can only recommend

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6 years ago

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7 years ago

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5 years ago

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Lappert's Super Premium Ice Cream - Palm Springs - Pineapple Dole Whip Float

Lappert's Super Premium Ice Cream - Palm Springs

4.3(772 reviews)
4.8 mi
$$

$7.53 small cone. Date Casablanca. "Yes! We have so much…read moretime and so little to see. Wait a minute. Strike that. Reverse it. Thank you." -- Willy Wonka That's how I feel about ice cream. There were a few samples. All were delightful. But this one felt special. It seemed denser than the others, resisting the spoon before finally landing on my tongue. As the cream yielded, it dissolved into a thick, satin wave, coating my palate. The velvety base melted, and the rich ribbon of Medjool date caramel bloomed across my taste buds, releasing a deep, sun-baked sweetness with dark molasses undertones that lingered long after the scoop was gone. I knew one scoop was enough, but I wished it wasn't. The scooper was one with their environment and sympatico with the customers. I could tell they enjoyed their gig, and it showed.

Wow, the line was out of door and pretty slow moving. Fortunately it wasn't hot in Palm Springs…read morewhen we went but they did have misters on for those standing in line outside. There are no seating inside with a limited number of bistro tables in front. But there are benches along the street so we used one of those. Everyone working there was so patient with every customer. We were offered samples before deciding what to order. All the flavors look so tasty. Their single scoop was huge! So even though it sounds expensive at first, the large servings made it reasonable. It's large enough to share.

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Lappert's Super Premium Ice Cream - Palm Springs - Pineapple Dole Whip Float

Pineapple Dole Whip Float

Lappert's Super Premium Ice Cream - Palm Springs - Kauai pie

Kauai pie

Lappert's Super Premium Ice Cream - Palm Springs - Pineapple Dole whip! All the good things so fresh and tart!

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Pineapple Dole whip! All the good things so fresh and tart!

Apong's Philly Steak

Apong's Philly Steak

4.0(200 reviews)
2.4 mi
$$

This was the same Apong's at the former Perez Street location in Cathedral City and I thought it…read morewas the same ol same ol. I was wrong. The new location on Date Palm and Gerald Ford location is a hidden gem and the inside is very welcoming. If you've been to the Philippines, the setting is similar. As a Filipino American born, I'm impressed with the "Escape to Manila meets with High Tech Bay Area" settings. You still have the Cafeteria style settings, which is the staple style restaurant, you normally see in the Philippines. Restrooms are very clean and packed with amenities. I'm ecstatic with the place and that's an awesome improvement than the last location. Service, make no mistake, you will feel at home more you're in a restaurant. The cashier is very helpful and understanding. She suggested an $11.00 plate deal, with Pancit and a choice between a 1 piece leg or thigh fried chicken piece or 4 lumpia Shanghai. I opted with the chicken and I ordered lumpia and type price of $16.00 I spent is worth it. Food is amazing and fulfilling. If you're looking for a Fried Chicken other than the Commercialize like KFC, Popeyes and even Jollibee's, Apong's Fried Chicken has the various herbs and spices and it's not salty nor bland. The texture of panko instead of flour makes the texture perfect and it orchestrates the taste with it. Pancit or Filipino pan fried noodles, similar to the Chinese Chow Mein, is a must try. Very dedicated ingredients of veggies and chicken, as well as herbs, spices and sauce is well put together. The taste is fantastic and it's not salty nor bland. Delicious!!! Ube Cake and Ube Ice Cream is a new trend and the rave of delicious is skyrocketing with the general audience. I recommend stopping at Apong's Philly Cheesesteak and Much More, if you're craving Philly Cheesesteak or Fried Chicken. I recommend the Pancit as well.

While in the Palm Springs area for a 5 day visit with my wife and my mother-in-law, I made it a…read morepoint to visit a couple of Filipino restaurants. With a recent expansion to their space in Cathedral City, this location has become a gathering place for Filipinos in the Coachella Valley area. Thus we went out of our way to find this place for dinner. I found it to be mixed, and can't really recommend their food. It's a nice space inside, with a fast casual setup (order and pay first, and the food is brought to you when ready). It wasn't particularly friendly when we first arrived to the empty restaurant, but it got better as we ordered and ate. Cheesesteak Philly Style ($15.99) and Apong's Special Philly Style ($16.99). They come with fries, with an upcharge of $1 for cheese. Both had grilled mushrooms and onions mixed with the chopped steak. The Apong's special adds both cheese whiz and american cheese to the standard provolone. Both are served on Amoroso rolls from Philadelphia, which is genuine, but not particularly fresh when brought in daily. (the rolls tasted a bit stale to me). The amount of meat given could induce a hungry person to order a double portion as well, though it was just right this day. I definitely like my cheese steak with cheese whiz, and this version confirmed that (though if not offered, a good dallop of mayo is good as well, mixed with the melted provolone). Strangely, the showstring fries were the most disappointing part of the meal for me...fries can be good if the right effort is made, but that wasn't the case here. They had been deep fried a while before, and had been sitting in a warmer until served to us...thus were dried out and pretty flavorless. With what we ordered, a new batch of freshly made fries would have gone a long way to put us in a good mood, especially for dine-in. Chicken Mami Soup ($14.99) - a large bowl of chicken soup. For this price, would have hoped for something more homemade. The broth was fine, but seemed to be made from either canned chicken broth (benefit of doubt) or more likely chicken powder. Also used dried spaghetti noodles, which is not something I seek out. It did have pieces of white meat (breast) and fresh chopped vegetables like cabbage and carrots. Tasted fine, but wasn't particularly hearty. Reminded me very much of saiman, except for the price. Halo-Halo ($14.99) - it was good. Few beans (which is often used as filler), but instead large pieces of sweet plantains. It also had plenty of condensed milk and two large scoops of ice cream (both ube and vanilla). Used crushed ice, instead of shaved, which does make a big difference in consistency, but understand it's harder to do since time consuming. Apong means grandmother in Ilicano, which is the third most spoken native language in the Philippines, after Tagalog and Cebuano. The owners and workers seemed to be originally from that region; and it's really nice to use such a nice term of endearment for their endeavor.

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Apong's Philly Steak - Steam tables

Steam tables

Apong's Philly Steak - Pork sinigang, veggie fried rice, lumpia

Pork sinigang, veggie fried rice, lumpia

Apong's Philly Steak - Dining area

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Dining area

Water and Ice - shavedice - Updated May 2026

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