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    Walker's Dam Grill

    4.1 (43 reviews)
    ModerateItalian

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    9 years ago

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    7 years ago

    I'll admit I was skeptical, but the pizza was really good, and the salad was so fresh and delicious. I'm super picky about salads too.

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    7 years ago

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    13 years ago

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    11 years ago

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    12 years ago

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    11 years ago

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    8 years ago

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    10 years ago

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    10 years ago

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    12 years ago

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    11 years ago

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    10 years ago

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    9 years ago

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    11 years ago

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    10 years ago

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    12 years ago

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    8 years ago

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    10 years ago

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    12 years ago

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    12 years ago

    Best Marsala sauce, period. Also, the Ricotta, Parmesan, Pepperoni, and olive oil pizza was life-changing. Eat here.

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    9 years ago

    This place is fantastic! A little bit of a drive, but worth it! The sauces and garlic knots are amazing.

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    11 years ago

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    11 years ago

    Best Italian restaurant Ive ever been too! The food is amazing. My favorite is the chicken parm. It is delicious!

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    11 years ago

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    11 years ago

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    11 years ago

    Best Italian food we ever had. Like others have said, don't let the name or decor fool you. Awesome

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    10 years ago

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    10 years ago

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    10 years ago

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    10 years ago

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    8 years ago

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    9 years ago

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    10 years ago

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    10 years ago

    Has the best Italian food I have eaten in years. They are opening a new restaurant in Williamsburg soon and it will be called Tuscany.

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    12 years ago

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    11 years ago

    Absoluty superb in every aspect of fine dining - but at reasonable prices. Ask for Tony!

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    9 years ago

    Way over priced for pasta..!!!! Nothing special on the menu. Only thing going is it is on the water...

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    9 years ago

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    11 years ago

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    Page 1 of 2

    Ask the Community - Walker's Dam Grill

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    Francesco's Ristorante Italiano

    4.2(392 reviews)
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    It's raining so we decided on Italian food. We're in Williamsburg, VA. We looked at the choices and…read moreFrancesco's Ristorante won! We walk in and our waiter, Fati, a Turk. He was so helpful and made some great suggestions on the appetizers and entrees. I had a bowl of Lobster bisque which was delicious. We had calamari and parmigiana sticks. All hot and tasted great. The Espresso The bread was fantastic--garlic butter and warm to the touch! We had great entrees penne pasta bolognese, Osso Bucco, grilled chicken fettuccine, and Ravioli con carne. Everything was delicious and the serve was great. "This is the best Italian restaurant I've ever eaten at," said my wife and she's Italian descent. We asked Fati, was the chef Italian? He said he was Sicilian. We were very impressed with every course. We had dessert that was a perfect ending. The photos don't do the food justice. We had espresso with black sambuca and cappuccino. My wife and daughter had Espresso Martinis. What a finish!!! If you are in Williamsburg, you must eat at Francesco's Ristorante to experience the atmosphere, the serve, and the food. Enjoy your family and friends. Eat well, stay healthy and most of all be happy.

    Our ladies met for lunch at this restaurant, which is one I'm familiar with enough. The Chef's son…read morewas our server who mentioned that the handmade noodles were a three width fettuccine. I ordered eggplant parmesiana that came with angel hair pasta. So delicious and all of the ladies agreed that they had a fabulous time. The lady seated to my left got an appetizer of bruschetta, so huge! The lady seated to my right got baked ziti. A side salad costs five dollars. The handmade noodles cost extra. The portions are generous. We will return, of course. The nickel and diming for anything other than what's on the menu was disappointing. That side salad was not worth five dollars as one lady ordered it.

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    Tuscany Ristorante - Seafood Fradiavola

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    4.3(189 reviews)
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    Tuscany once again delivers delicious meals and drinks at fair prices. We are so happy they…read morecontinue to include the house salad bowl and garlic knots! The food is constantly excellent! The staff are friendly and helpful. Tuscany is truly a neighborhood gem!!

    Came here with my family on a Friday evening, and we were seated and served immediately. One of the…read morefirst things that stood out to me was the work culture. The waitstaff, hostess, and management all seemed genuinely invested in providing great service and were consistently pleasant throughout our visit. What really left an impression was a small act of kindness from the woman in charge. It was 98 degrees outside, and after leaving the restaurant, I found myself running back in for another sip of water after realizing just how thirsty I was from the heat. Seeing this, she went out of her way to make sure I had a fresh ice water before I left. It was a simple gesture, but those are often the moments people remember most. As a side note, the water itself was surprisingly good quality. The pizza has a distinctive style, and it is one I thoroughly enjoyed. The crust is soft, airy, slightly chewy, and buttery, making it incredibly easy to keep eating. The tomato sauce provides a pleasant tang that complements the cheese nicely, but the basil is what truly stands out. Despite there being only a few thin slices scattered across the top, its flavor seemed to permeate the entire pizza and tie everything together. The combination of tangy sauce, fresh mozzarella, and aromatic basil felt balanced and intentional. At just $12 for an entire pizza, it was also an excellent value. For my entrée, I ordered the sirloin steak and shrimp and finished every bite. The vegetables and shrimp had a flavor profile that landed somewhere between steamed and grilled, which I found very enjoyable. The caramelized bits on the vegetables were especially delicious, particularly on the onions. I also loved the mushrooms, broccoli, and cauliflower and honestly wished there had been more of them. The carrots and squash were less impressive and seemed more steamed than grilled. The shrimp was easily my favorite part of the dish. It was fresh, large, succulent, and perfectly tender without being tough or chewy. If I had one suggestion, it would be a bit more sear and perhaps a touch more butter or seasoning to enhance the flavor even further. I also would have liked more than three shrimp, especially at the $30 price point. Six shrimp would have felt more proportional to the rest of the dish. While the steak portion was much more generous, I genuinely enjoyed the shrimp far more. The steak was good and certainly satisfying, but it did not quite reach the level I would expect from a dedicated steakhouse. After trying a bite of my brother's seafood risotto, which struck a perfect balance between creamy richness and fresh seafood flavor, I found myself wishing I had ordered one of the restaurant's seafood-focused dishes instead. The Salmone Aurora, featuring crabmeat and scallops for the same price, immediately caught my attention. Based on what I tasted, seafood appears to be where this restaurant truly excels, and that is likely the direction I will go on my next visit. Overall, I had a very enjoyable experience. The service was exceptional, the pizza was memorable, and the seafood left me eager to return and explore more of the menu. While the steak was solid, the seafood dishes seem to be where this restaurant truly shines. Between the attentive service, thoughtful hospitality, and delicious food options I would happily dine here again.

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    New to New Kent County. Based on a neighbors recommendation, we gave it a try today…read more It's Sunday about 630pm and only a few customers in the restaurant. We were immediately greeted by the host- server and had our beer - wine drinks ordered within one minute. Drinks came to our tables with in a few minutes and then we ordered a small 12" pepperoni- mushroom pizza. 15 mins later the pizza arrives hot and ready for eating. All in all a good experience. Food and staff were both above average. The outside is deceiving but definitely worth trying. My wife loves a saucy pizza but this pizza was very light on the sauce, but was tasty . The crust had a nice brown - crunch. Pepperoni was plentiful and mushrooms were fresh- not from a can like other places. We rated the pizza a solid B. Do not judge this place by its cover..... go inside a have a nice meal. We will be back. BTW- bring cash. They up- charge if you use a plastic card.......

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    Walker's Dam Grill - italian - Updated July 2026

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