This place blew me away. The food was absolutely tasty and the offerings were amazing. If I had…read moremore time in Clayton, GA, I probably would have had all my remaining meals here. This diner is located in a back street, next to a market and close enough to a strip mall with restaurants. It's a quiet place although lots of people come in and out. We sat down, got our coffee, ate our meals, and wondered if we could eat more. The food was so tasty that we really wanted to take more food with us. I had a chicken fried steak and my gf had an omelette. Every table around us was busy eating, we were not the only ones who appreciated this food. For a humble place with delicious food, the prices were average. The coffee could use a little help, as well as the A/C, but all in all, it was a win for us hungry bears.

I have never had issues with Sunday diner maybe a little pricey in my opinion but i get with food…read moreprices increase you have to increase your prices to make a profit but today my boyfriend and I ordered food from there and they completely undercooked my burger and the onion rings were hard as a rock when stated to cook soft not crunchy they were falling apart by just picking them up . Plus his burger was so soggy because apparently it's not a thought for them to put the toppings on a burger on the side when it's a to go order . His bun completely dissolved in his hands and was far past just a little messy it was soggy, overcooked and impossible to eat .then they refused to give us a refund because it's out of their hands cuz they according to them didn't mess up the order because they didn't give us the wrong food

Well, it's down a couple of stars. I'm not from Clayton, but…read morewe love this little town and visit it often, last trip in January 2026. I noticed the window sign said "Angie's Clayton Cafe" and whilst being seated at 11:45AM on Tuesday June 2, 2026, noted the wall art had changed, no more local memorabilia, and the menu is now a well worn, two sheet pieces of copy paper. No problem, the place was nearing capacity per usual and we did get a window seated table. But, then I noticed, no collard greens on the menu. So, if you read my earlier reviews, you will note that I have eaten at quite a few "meat and three" style country diners and that I also know how to cook this food at home. That's a big qualifier, because Clayton Cafe had become a part of our destination trip to Clayton from Greenville, SC. It was just that good, a notch above the crowd. I didn't find this experience to be the same. The decor, service, ambiance was the same. Even the same crowd starting a 15 minute table wait shortly after noon. Business has not suffered, but the food is not the same. Overall, everything was less flavorful, more bland. The highlight, the white sawmill gravy was piping hot and flowed well, not a gloopy mess and I like that it was served on the side. The country fried steak was tender, but it had less crunch on the crust and was significantly bland - pepper and salt please. The green beans had a small chunk of meat involved, but they too were very bland and lacked a depth of flavor expected from the hamhock, the biscuit was good, but not the buttery crusty biscuit if yore. The okra was straight up flour breading with no cornmeal in the mixture and that's a game changer on this dish. Fried chicken was good. Squash, or squash casserole was a bland mess and left uneaten. Don't get me wrong. This three star rating means "OK". It's still a good meat and three. It's just not an exceptional meat and three as experiences my multiple prior visits. So that's when I asked the server if the restaurant had changed owners and yes, in April 2026. Well, there ya go, but Bon Chance to the new owners and Godspeed towards the hard work and keeping it going. Obviously, a full house lunch crowd on a Tuesday in June shows positive momentum. I'm just saying, pay attention to flavor, both in depth and complexity, to make these Southern standards stand out from the meat and three crowd.

We wanted a hot breakfast while in town for a wedding and this cafe was so charming…read more We ordered a variety of breakfast dishes like the corned beef hash, omelets, and eggs. The biscuits were delicious and not too dry, but the corned beef hash was a little too salty (even for a fiend like me) and my omelet was both under and over cooked. Even if the food was ok, I have to call out the exceptional service we received. Our waiter was kind and attentive, clarifying whether we wanted sweet or unsweet tea (my California ass forgot I was in the south now), warning us the kitchen was running a little behind due to the morning rush, and in general being a gem of a human being. I'd come back for that treatment! Logistics: - limited street parking in front - indoor seating only

Open now... We had…read morea large party, and they were very nice to accommodate us. We had pizza, burgers, and 19ngs and everything was good

We enjoyed a well prepared and creative dinner at this lovely establishment. Started with a…read moredelicious arugula salad with breads-ask and they can provide gluten free biscuits that are light and delicious. I ordered the trout and my companion went for the filet. We shared because both were so flavorful! Sadly, we had no room for dessert or cocktails but will better plan upon our return. Service was also outstanding.

Great country food , nice selection , friendly service. Ambiance is comfortable. Great for two…read morepeople to groups. When weather is nice they have a nice outdoor patio.

We drive here from Gainesville based on the great reviews. We sat in the patio which was perfect,…read moreweather was perfect and the views are great. Our waitress provided great service. The food is where we were very disappointed. We got the turkey and gravy with dressing and a side salad bar. The best part was the salad bar. Turkey was very dry, dressing was sub par and the gravy was awful! We probably will not be back. Too many better choices in the area.

Great little coffeehouse. We stopped on the way out of Helen and were very happy with the choice…read more Service was nice and friendly. Good was great too. Highly recommend.

Very good coffee; very good pastries and quiche. Lovely and fairly spacious outdoor seating area…read more Cute, smallish indoor seating. Friendly staff. A nice way to start the day just outside of Helen.

Outstanding !!!!!! Hands down best Cuban food North of Havana ! We love and care for Hush Cuban…read moreKitchen ! Family friendly kind !

Food was good service was poor we waited 10 to 15 minutes before we got a server we ordered drinks…read morefood and dessert including a Cuban coffee we she got to the table never saw her again no refills the Cuban coffee never came and we're finished eating now waiting for the dessert and her

What a treat coming back to visit family, renting and Airbnb just a few homes over from this gem…read more We are from SoCal, or for easier location - San Diego, California where stores like this are in abundance, everywhere, from small mom-pop shops like Cream of the crop in Oceanside, CA to Frazier farms or Lazy Acres for bigger chain. Yonger is a rare shop, in my humble opinion, for east coast since healthy choices both in markets and eateries are like trying to find a needle in a haystack so my heart happy knowing this exists here not far from where we stayed at just minutes from our children's maternal great-grandparents home. So many wonderful options and staff was friendly from the time we walked in to the moment of checkout. I highly recommend this shop to anyone who's looking for more sustainable items or at least a healthier choice here and there.

What an amazing store! A hidden gem for sure! Amazing products without the bad ingredients you find…read morein your standard foods/products at other places! The gentleman working was so helpful, had lots of great snacks for us to try! Such an amazing selection of products. I really wish more stores could follow the lead of Yonder! Stop in if you're ever passing through Franklin! We will be making trips from Spartanburg

The remodel is a success with open views of the mountains. The dining areas are clean and well…read morespaced. The meat and three along with the vegetable only options are welcomed changes to the family style only meal for those desiring smaller portions. In our experience, the food was served hot and was perfectly prepared. We chose white meat chicken and received two large breast that were excellent! The two catfish fillets and four slices of meat loaf were delicious. The vegetables were Lima beans, cabbage casserole, creamed corn, potatoes au gratin, slaw and a spring salad. All were served fresh with two biscuits and two corn muffins. The relish, apple butter and Sogrum-sage butter were delightful. We were blessed to have April for our server, and highly recommend her for your visit. She shared the history of the area and is proud of the changes and history of the Dillard House. Thank you for a great meal. The fried chicken is better than I remembered. Yes, the restaurant is open, and parts of the motel are being remodeled/updated and the new hotel is under construction. Don't let the remodeling deter you from the eating at the restaurant or enjoying your favorite drink from the bar.

Poor service, poor food quality. Not impressed at all…read more Ambience is nice, very spacious, newly built, restaurant. Friendly staff. Not very attentive at all. Say for 15 minutes before the manager had to obtain a server for our table. After the food was delivered, the server did not provide adequate service. I requested a water refill, which took an additional 15 minutes, because she continually forgot. Food quality wasn't the greatest. They served chicken, which consisted of 2 thighs and 2 drumsticks. Along with friend catfish filets, that had been way over salted. Both were very soggy. I ate half the thigh and quit. Veggies? Only vegetables were Lima beans, everything else considered vegetables, was a casserole. A table full of starches. Over rated and over priced. Sadly disappointed. If you want good southern food, go further south to Thomasville, GA. Go to O'Neals. You can fool some folks, but not someone that knows southern cooking. We won't return.