After touring in old town Valencia- we visited this long established, well rated restaurant and we…read morewere not disappointed. We started with the Fish and seafood soup, which was fine. For our entree we shared a large Seafood paella- which was delicious. We had white wine and for dessert we had Flan. A nice dining experience to which I would return.

More and more often, when we visit high-end restaurants, it feels like we're viewed not as people…read morebut as money toward the bottom line. I'm pleased to report that at Navarro, our experience was nothing like that; from the moment we arrived we were made to feel like old friends who were long overdue for a return visit. The staff was delightful - completely personable and attentive without in any way being obtrusive. We were seated upstairs and begin our wonderful meal with a warm seafood salad. Next we were served a truly fabulous Lobster paella (simply amazing!). Our server recommended a wonderful Rose wine, which we each enjoyed two glasses of. Our entire dining experience was truly exceptional, and I wouldn't hestiate to recommend this wonderful restaurant!

Love this place! Great food and ambience. My son got the lamb chops and I got a sliced pork on top…read moreof sweet potatoes and oakra.

From the owner: Desde Atenas a El Cairo, pasando por Estambul y Jerusalén, Baalbec os acerca a nuestros vecinos de…read morela otra orilla del Mediterráneo. Cocina libanesa en el centro de Valencia.

Made reservations for this restaurant earlier in the day. We saw a few people try to walk in while…read morewe had dinner and the were booked solid and turned away. Cute little place. Service was really good, attentive. We ordered everything to share and we may have ordered a bit too much, but It was all very good. Wanted to try the croquetas since they were homemade. The were good. We ordered the lobster and cheese ones. Liked that the lobster one wasn't fishy. The patatas bravas had a homemade alioli that was really good but it was too much. I'd ask for that on the side next time, but I loved that the potatoes were crispy!! So big score there! The burrata was good, what you'd expect from a burrata. Nothing extraordinary, but we devoured it. The little steak toasts with foie gras were tasty, we ate them so fast we didn't have a chance to take a photo! They were really good with a little apple sauce on the side. The jamón cecina had a strange brownish color on some pieces. We didn't finish it. The mussels were interesting with coconut milk and curry. Wish we had asked for bread to dip in the sauce. The service was good. We got new plates when the pasta ragú came out. We ordered a Valencia wine, which we liked. We'd come again. Make reservations and expect the same outstanding service. Good find!

What an amazing charming restaurant this was. We were warmly greeted at the door and shown to our…read morehigh top. Our servers, Nicholas and Abril were very attentive. For our a pair teeth, we started with agua Valencia. Be careful, it's orange juice from Valencia oranges mixed with gin, vodka and cava. it doesn't taste very strong, but it has quite a kick. One piece was enough. For food we started with and shared papas bravas. Next were the lobster croquettes. Fabulous. The real show stopper was the zucchini carpaccio. No real way to describe it except exceptionally tasty. We lastly shared the duck confit. Fall off the bone delicious. Wonderful food, reasonably priced and epic service from Nicholas and Abril. This is certainly the place to try for a casual buy delicious meal.

An amazing bar-seating restaurant by the Michelin 2-star chef, Richard Camarena, located in the…read moremiddle of the Centro Mercat (indoor food and crafts marketing) of Valencia. I had a wonderful pork tenderloin sandwich (think cheesesteak), sardine with queso and a iberico croquette. A perfect amount for a nice, filling lunch. Service is good and it's a bustling marketplace so there's a great vibe. You may have to wait in line for a table (I don't think they take reservations) but it's worth it.

Yummy sandwiches and lunch food for a reasonable price!…read more You will be seated at a bar, so there is less room to move around. The tuna sandwich was delicious! The filling is light and flavorful; the amount of filling is not skimped on either. The bread is thick and fluffy on the inside, and harder on the outside. The oysters are a bit bland, but more or less fresh. They are sizeable (on the larger end), but the texture is not quite supple. The cappuccinos are delicious! Light, airy, and flavorful. Overall, I would love to return!

This bar came recommended to me as the best place to try an Agua de Valencia cocktail. Apparently,…read morethey are the originators of the city's namesake drink. It's located in a hotel, which normally isn't my thing but I feel like some of my favorite bars in Spain are connected to a hotel. The vibe is classy but casual, kind of a throwback to a vintage era. The vibe was nice, not too crowded at the time I went (6/7pm). Cocktails were great! Fun, specialty cocktails created based on the different regions of Spain; but also the classics available on the menu. In typical fashion, servers brought me some little snacks with my drinks, which I enjoyed as I people watched and hung out. Located in a cute area with additional restaurants, bars and points of interest nearby. A must visit when in Valencia.

We popped into Café Madrid because it is apparently one of the things you're supposed to do in…read moreValencia. Café Madrid claims to have invented "aqua de Valencia" a cool, light, mixed drink. We were there mid-afternoon and they weren't busy. Service was ok. Ambience must have looked better in the 1950s. (I'm guessing it looks better at night.) Agua de Valencia was perfectly fine but not life changing. It was nice to sit down for and take a break from touristing.

We ordered the cuttlefish noodles and tomato cream with ham and egg. The soup was refreshing in the…read morehot weather. The cuttlefish was cut very well into thin noodles, giving the dish a chewy texture along with the pestle sauce

La Senia is a friendly, relaxing oasis in the middle of a bustling neighborhood. My husband and I…read moreenjoyed a fantastic lunch here. The food and the service were excellent, and the value was outstanding. We had a delicious lunch for two and a bottle of wine for about 40 euros total. We would happily return!

This spot was so creative with is dishes and so well presented. I was pleasantly surprised, I…read morewouldn't say greek food is one of my favorites but this place definitely changed that. They added a fun personal touch and the greek wine was great to pair with it. The restaurant feels intimate and great for a date.

The food here was excellent, as well as the service. Had the kitchen menu of the day, which was…read morefive courses, and each one was a modern, delicious twist of Greek flavors.

My wife and I enjoyed our visit for an early dinner at Bar Almudin. We started with the Patatas…read moreBravas which were soft and savory with a lightly crisp outside and topped with a creamy and lightly spicy mayo-like sauce. Next we had the Tres Reinas (Sardinas, Anchoas Y Boquerones). These olive oil marinated fish fillets were my favorite dish of the dinner: nicely tender, flavorful and addictive. We finished with the Paella de Marisco. This paella was delicious and filled with savory rice and fresh briny seafood including large shrimps, mussels, and squids.

Everything here is outstanding... the paella and the fideou and don't forget the horchata flan!!!…read moreFor the past 4 years every time I go to Valencia I have to go eat there.... Best food and service is outstanding!!!

Excellent restaurant near a great shopping area and park. It wasn't busy at all the night we went,…read morethe service was excellent! I love when multiple people work together to take care of tables. The food was exceptional. I had the fish with mashed potatoes, it was perfectly braised and condimented.

Very mediocre restaurant with young, nice but very inexperienced staff. No one was in charge…read more Squid and scallops were under seasoned and overdone. Tourists are segregated from locals even with advanced reservations. Seated in front rather than deeper in with nicer ambience. Good paella though