A college friend from Leland brought me to Lillo's in the early 1960's and every time I visit the…read moreDelta, I try to stop in again. On a recent trip to nearby Greenwood, we visited Lillo's and it still has all the character and charm of a small town Southern Italian family restaurant that I remember from 50 years ago. My go to dish was Lasagna and it was just as good as I remember from the 1960's. The sauce is light and sweet and is wonderful mopped up with the toasted garlic bread. If you are full of expectations of a fancy Italian place, you will probably be disappointed. Service was great despite obvious shortages of help which is a common problem everywhere right now. TV's now line the walls and football was the entertainment for the evening. Apparently live music was the entertainment of yesteryear as a mural in downtown Leland attests.

Food excellent, and Prompt, food tasted very well, love…read moretheir vinaigrette dressing on the salad. I love their lunch specials been coming here since the 50s and I still love it. Sincerely Robert Earl Rodgers.

We ordered two 6oz Filets to go - they were not normal cuts and were over cooked. One was so well…read moredone it was almost inedible. Of course, we did not find this out until we got home and it was not worth going back. Also got the fried mozzarella; neither the cheese sticks nor the sauce had very much flavor. Very disappointing.

If only you could give less than one star…read more.. Menu says GF pasta available on request. We attempted to place an order that included this and were told they do not have GF pasta, the best alternative was GF PIZZA. When we asked for clarification from the manager, no apology, no customer service. Instead, this trash blames the server for ''miscommunication', then proceeds to tell us that they can make some GF pasta, but don't typically sell it. Attempted to make a slight alteration to my order and was then told, by our server, because bitchy manager Karen wants a flex, they cannot customize items on the menu. One employee told us that if we get sick from being served non-GF pasta, we should "take this place down". Shit dining and customer service. Seriously. Fire this trash manger or enjoy bankruptcy court.

This is quite likely the best restaurant in Grenada! Upon entry, the dining area is bright and…read morecheerful, with a lovely atrium with skylights and fountains. The entire staff- from management to the cooking team to the waitstaff- is top of the line. Their food, service, and atmosphere all takes the cake.

We always loved this place but just discovered that it was closed indefinitely.... we were so happy…read moreto be dropping in for an early supper before the crowds hit, but alas there was a sign on the door saying "Sorry we're closed"... we found out later That the doors were shuttered indefinitely. Hoping someone will reopen and give us access to that great fried cheese again!!!! We always loved the little atrium seating.

Highly recommended. We recently picked up several offerings of their pasta to go, family style, and…read morefed 12 people, who all loved the food. Being a professional cook myself, I was very impressed with the quality of ingredients, cooking techniques, seasoning, everything. The chef/owner was over there smiling and preparing food in their intimate kitchen. And the staff was so welcoming and appreciative as well. Thanks and we will be back.

I personally loved this place. There people ordered. The rigatoni, the linguini and the shrimp…read morepasta. My rigatoni was excellent. The meat was so tasty and had plenty of flavor. Portions are sharable. The staff was SOOO friends and helpful. Everyone was busy but so polite and nice. The other two dishes, they said didn't have much specific flavor. The shrimp was small size and the pasta was cooked well, just didn't have any seasonings that stood out. The hummus was good and flavorful. The bread was great too. Just those two pasta dishes lacked distinct flavor. I will return I just won't order those two items. Check this place out. It's worth a stop.

This is one of the best Italian restaurants for flavor I've ever been to! And the prices and…read moreportions will make you think you've gone back in time! Also very keto friendly options. Now if I can just convince them to put a location in Baton Rouge! And then offer a cauliflower crust pizza option, some low carb pasta choices and don't fry the catfish in seed oil. I can dream . . . .

We stopped for a late lunch on. Saturday. We had the place to ourselves. I had the Chicken…read morePrimavera and it was good. My husband had the catfish special and said it was some of the best he's had. Great service, tasty food, clean cute restaurant with clean bathroom.

My cousin and I came here to eat lunch. I absolutely love the fried ravioli! It is a "must eat"…read morewhen at Billy's. You have a choice of ordering the fried cheese or the meat. However, the fried meat ravioli is not on the lunch menu.

Passed this on my way back to my hotel from my job site. Ambiance is a typical family style…read moreneighborhood restaurant. Food was very good, had the calzone and a couple other things, their red sauce is great. Calzone was huge and HEAVY. Topped with cheese, came with more red sauce and ranch on the side. In all, fresh food, and reasonably priced!

So first time here and as soon I walked in the door , was greeted with friendly hello …read more I ordered the fried raviolis for appetizer and they are amazing . I also got chicken parmigiana over mixed veggies (swapped veggies instead of spaghetti) and it came with the fresh warm rolls (amazing too) . Then got a slice of tiramisu for dessert. All of this was sooo good that I will be back tomorrow to try either the pizza or calzone. The place looks great for family dinners as well as a nice romantic dinner w/ a loved one. I recommend this place to anyone passing by and or living here. I actually mentioned my dinner to couple in the hotel I'm at and they walked right out the hotel to head here for dinner .

This was our first time eating here, and I promise it will be our last. If I could give zero stars…read morefor the food, I would. Our waitress was great, but unfortunately, the food and the way our situation was handled were extremely disappointing. The Milano's Favorite chicken was bland. The chicken was VERY SMALL, PAPER thin, dry/mealy, with hard edges. The dish has jalapeños in it, but it had absolutely no spice. We had to add crushed red pepper flakes and salt just to make it somewhat edible. Even then, I have no idea how it can be called "favorite." Alfredo dipping sauce was bland and clumpy. The mozzarella sticks were just crap. 3 guests ordered the ribeye. ALL Ribeyes were fatty/gristly. One of the guests who ordered the "16 oz" ribeye emphasized to the waitress that it needed to be cooked rare. The first steak was nowhere near 16 ounces, was maybe 1/4 inch thick, very fatty/gristly and came out medium. Honestly, it looked like something you'd get at Waffle House. Frankly, the Waffle House steak would've been better and A LOT cheaper! We requested another steak, AGAIN asking that it be cooked rare. The owner personally brought it to the table, but unfortunately, it was just as disappointing. It didn't even look like a ribeye, was still maybe 1/4 inch thick, was even smaller than the first one & certainly didn't appear to be 16 ounces (MAYBE 10oz), was even more fatty/gristly, had no deep grill/char marks, and was gray in color--like it was boiled. Once again, it was cooked medium instead of rare. The guest took one bite of the remade steak after cutting away all the fat/gristle and literally packed the steak up to take home for the dog. We asked to have the $30 steak removed from the bill, but the owner refused, claiming it had been eaten. The guest then unpacked the steak and showed the waitress that only one bite had been taken. Even after the owner seeing this, the owner STILL refused to remove the charge. Absolutely poor customer service! I have never been to a restaurant where, when something was prepared incorrectly or a customer was clearly dissatisfied, the staff--let alone the owner--wouldn't at least attempt to make things right. This was especially frustrating after two disappointing steaks were prepared incorrectly and left virtually uneaten. Mistakes happen, and not every meal will be perfect. However, how a restaurant handles a problem says a lot about its customer service. Unfortunately, our experience was extremely disappointing, and the owner's refusal to address the situation made it even worse. Word of mouth goes a LONG way, and our group has already shared this experience with others and advised them against visiting or recommending this establishment. Based on our experience, we certainly won't be returning. BTW, look on their website reviews, you'll see complaints of the poorly made 16oz ribeye, roaches in food & in restaurant & rude owner--I didn't see these reviews until after our awful experience here.

Huge portions, amazing food, not even that expensive. The cheese ravioli is amazing will visit againread more

The food, service, and atmosphere were a 10/10. We got the shrimp scampi and baked ziti with meat…read moresauce. Best Italian in the metro area. So thankful for this hidden gem in our town. We will definitely be back.

It is expensive, but it is the best restaurant in the city. They are definitely worth every penny…read more The drinks are amazing and the food is amazing. The service is always perfect. And it's dinner by candle lights it's a very romantic venue.

The food is really good here. I try to order something new every time I go, but I always end up…read morewith a pasta. They have a good selection of wines and the place is nicely decorated. The vibes are always upscale and the lighting is perfect. The service is honestly hit or miss. I've had good experiences but also bad. The last time I went, I was at the bar and she wasn't the nicest but I just ate and left. I also wasn't properly greeted when coming inside, but other times the service has been great. Overall, I would definitely recommend.