We have ordered take away three times so far. Excellent food and great service, I highly recommend…read morethe goat curry.

From the owner: We are a highly rated Traditional Indian restaurant in Craigmore ,South Australia…read more With our best quality food and Service . We give importance on Quality,huge quantity,best service at best affordable Price to everyone . We are here to serve the community and make each one happy . Butter chicken is our best seller,Lamb korma ,vindaloo with unique recipie from India which differentiate us with other curry houses with veg samosa,aloo tiki and tandoori dishes are the best. People can dine -in with their whole family on special occasions and enjoy best wines with their meal

Vey good restaurant, it was very great food with a nice decor. Staff is very nice I would highly…read morerecommend this to anyone who would like good Indian food I would definitely come back with my family. I loved the food here

Junk mail, who would have thought you would serve me so well? Thus leading me to idyllic Indian…read morebliss. Meanwhile this brings me to my next question, which is, what's better than discovering that there is an Indian place just 5-minutes away? I would say an Indian place that lives up to desired expectations, and is cheaper than the standard counterpart. I don't mean to go all Bollywood on you, but Goodwood Tandoori- Shil nzhoo! I love you! My boyfriend and I rocked up here after we craved food, and wanted to remain in close proximity to my house when it came to devouring it. We would have dined within the premises however we arrived after they had technically shut. Luckily, and as already implied, they also cater for take out. Its headquarters are not the most fancy of Indian restaurants, however you don't exactly go to Goodwood road to dine 5 stars do you now? Especially when there is a Barnacle Bills in the same mini complex of shops. The food is prepared quickly, and in my experience, I couldn't fault it. New discoveries such as these make me happy. I can't really explain it. We ordered spicy (well, spicy to me) chicken curries, which were a good serving size and smelt delicious. All up two curries, adequate rice, garlic yogurt and a couple pappadums set us back just twenty-two bucks. Not bad. The final test of judgement was the most important, the taste test. Thankfully this was enough to seal the deal and the bf and I remained pretty thrilled with the results. Two happy chappies. Good work Goodwood Tandoori, oh and thanks for the junk mail.

Found this little gem by accident meeting a friend at Mitcham which is not my side of town. I was…read moreraving to her about my favourite Indian restaurant called Mughlai on Magill at St Morris as we walked into the new Indian restaurant only to discover that it is owned by Kamla who owns Mughlai on Magill. I definitely recommend trying Kamla's Kurry for dine in or take away. The food is fabulous and Kamla was a famous Bollywood actress so there's a great back story too.

lovely food and service was great Friendly people nothing…read moretoo hard to please your meal BYO really nice

Hidden away in the Blackforest Shopping Centre, Chapati House may not look like an ideal location…read morefor Indian Banquet.. but don't let the location fool you. Chapati house are makers of great Indian Food. The design of the venue, is nothing to write home about, but it does its job.. adequate seating and pleasant staff.. One thing that I did find interesting with Chapati House is the fact the Kitchen was open, Indian is one of those strange mystical meals that is cooked in a hidden away backroom, this is a fresh approach.. and not often seen.. I like it. The food was tasty, and generous in size.. Unfortunately the dishes I ordered may have been the problem with this place.. We decided to have a vegetarian night, and the meals that we got weren't the best.. Not much flavour.. :( I think next time.. we'll have to go with something more authentic.. like a lamb korma or butter chicken to give them a better chance to prove themselves.. Overall a really nice experience, but the vegetarian dishes, we're a little lacking. I'll still be back! :)

This was our scond visit to this Indian eatery…read more Positives: Attentive staff. Clean presentation. Acceptable price. Wine was nice. The Kashmir nan was spot on. So often these are soggy sugar-stuffed or honey-drizzled coconut-smothered and sickening. The rice was perfect. I mean can rice not be? Well this rice was fab. I opted for the lamb vindaloo as I like a good punch to my spice. It kicked like a mule. In fact I asked for a little yogurt just to occasionally cool my palate. Perfect. Just what I like. Not like other pathetic offerings I have elsewhere. My partner opted for the chicken korma. She loved it. There was plenty of chicken in there too. Negatives: The setting is a little compact. Not sure why we were seated immediately next to others when there was plenty of room. Mixed pakora included one prawn and too many onion fragments. The accompanying small salad was tired. The menu is somewhat limited but what is there is fair enough. We haven't tried the takeaway offerings yet so I can't comment. Definitely worth a try and better than other Indian restaurants in this area. We will call again.

I have been to the Chefs of Tandoori more times than I can count on two hands…read more The thing that stands out most about Chefs of Tandoori is the freshness and lightness of the curries. I would consider them the healthiest Indian restaurant in the area. The usual curries like Rogan Josh are not as oily. My favourite curries are the goat curry and the Fish Kerala. Whilst the fish has been fried lightly in batter, you don't get a heavy oily feeling after eating it. The fish is served in a mild curry that is lightly creamy. I also love the Okra Dopiaza here. The Kashmiri Pulao is one of the lightest and isn't overly oily as well. I also recommend the prawn curry though there could be more prawns in each serve. Whilst the prices are just marginally a little more, you pay for the quality. This joint is my go-to takeaway when it's been a busy week and I'm still trying to eat 'right'. I love the service and ambience here as well. They remember you! If you order takeaway via their app you get a discount. Also you can get a cheap glass of wine whilst you wait for your takeaway.

We are cursed in that we live half way between here and Chapati House 2. Cursed because they are…read moreboth amazing. Situated in an unassuming shopping block, only a couple of doors down from one of the best Chinese places in town, Zafran Curry Delights is one of my absolute favourite take away places. And they are open until 10.30pm for your after hours noms. By the time you phone in your order, put pants on and drive there your food is ready!! As creatures of habit (and mediocre cheap skates) we tend to order the 'you and me' deal, which comfortably feeds myself and my garbage-desposal-stomached partner for dinner *plus* lunch the next day. Included for the low price of thirty five bucks you get two mains, a large rice, 2 plain naan, a couple of pappadams and either a serve of chicken tikka or sheekh kebab. FOR THE LOVE OF GOD CHOOSE THE TIKKA!! Of all the things that have been done to chicken this is by far my favourite, it's juicy and tasty and I could eat a bucket of it. Our usual mains are the beef vindaloo, which they will make extra spicy for you if you ask, and the chicken tikka marsala (which does have a small surcharge if you're getting the meal deal). Eat here. That's about it.

Amazing!! And I…read moreagree with the review underneath, best Chinese just down the road! I've had veg and beef dishes from here and they are to die for! My partner gets the vindaloo and he raves and raves about it. The meat is always so tender and never over cooked. A large rice is more than enough and plenty leftover the next day for lunch! The naan is the best naan I've ever eaten! I love it!! They have changed their name to namaste curry delight now (well on eat now anyway) Do it! You won't regret it!

This restaurant is the most exciting find in years. I am now three for three. I went back to the…read moreshanks and they were as generous and gooey and unctuous as my first taste. I varied my order a little, choosing the butter chicken. This is what butter chicken is supposed to be like and restaurants rarely succeed in achieving.... Buttery, nutty mouth filling chicken (lovely moist pieces) hmmmm you just want to savour it.. I had the veggies again... I love the perfectly cooked veggies in just the right amount of spice and heat. Goodness gracious I haven't been this excited for years. I'm going to keep coming back. I enjoyed the dishes delivered to my door with some fabulous Greek yoghurt with grated cucumber & Beerenberg mango chutney I had in the fridge, but I know the restaurant can provide something similar. Keep it coming like this TC :) Thank you for waking up my palate :)

Great little unpretentious little Indian restaurant. Not expensive with a good wine list and great…read morefood. Don't miss it.

Jasmin is Adelaide's quiet achiever in Indian cuisine. Family operated for 32 years, they have won…read moredozens of awards for their food. You realise why when you try it. The main dining room is in a basement off Hindmarsh Square. The surrounds are elegant, avoiding any kistch Indian decorations in favour of large artworks of local artists. It is not uncommon for Jasmin to be booked out on Saturday and Sunday, so it's safest to book for your number. While it is on the pricey side, it appeals to diners who love good quality food and wine. The wine list has over 200 options, as well as a good range of beers, spirits, aperitifs and dessert wines. The banquet is a great option, and I recommend it to friends. It consists of five or more entrees, and another five or so main meals. It means you get to try a range of dishes, when it's hard to choose just one. The prawn sambal is always a stand out, but (and I sound like a typical Westerner here) my favourite is the butter chicken. But no, really, it's amazing! They spice it differently, so while it's not hot, it's full of flavour, and the pieces of chicken are enormous and juicy. Every time we go there, there has to be some butter chicken on our table. If undertaking the banquet, when the small bowls of curry come out, you think you've been jipped. Try getting through just one, and you're filling up. Then add the several types of naan (the best are the blue cheese naan and the standard cheese naan) and papadums with chutney and raita, and it's rare to see anyone get through the entire banquet. You groan when the dessert menus come around, though it's worth ordering a coffee or tea, just for the delicious hazelnut/chocolate slice that come with it - one for every table member! I was disappointed that their chai is not authentic, but it's still a nice blend of tea, and a great way to finish an enormous and very tasty meal.

This is the best Indian restaurant I've ever been to outside of India. I got the lamb korma and it…read morewas outstanding. My buddy got the chicken tindaloo and it was one of the spiciest dishes either of us have ever tasted. The naan was also quite good and they have kingfisher beer. The atmosphere is somewhat on the fancier side and the staff is attentive and friendly.