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Vietnamese Cuisine

5.0 (1 review)
Closed • 8:30 am - 7:00 pm

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2 years ago

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Ichiban - Beef Teriyaki Bento

Ichiban

3.9(50 reviews)
41.7 mi
•$$

Arrived around 6:30pm on a Friday evening and the parking lot was EMPTY! Thought maybe that wasn't…read morea good sign, but based on the Yelp reviews, we were willing to try it, and was glad that we did. I wouldn't call this "fresh caught" sushi, but it was very good. I tried the "Cowboy" sushi roll plate and a side of spicy tuna rolls, all presented very nicely, as most decent sushi restaurants will do. The portion was bigger than average, and I struggled to eat it all. My friends ordered the "Super Crunchy" rolls, which I sampled and really enjoyed. If you're not into "raw fish" sushi, try the Super Crunchy plate. With shrimp, crab, cream cheese & masago (tiny smelt roe), it's pretty darn good. Service was fairly quick (about 15 minutes from the time we ordered to the time we got our food), and the server was friendly. All in all, a very pleasant experience. We will be returning. By the way - if you like crab rangoon, order it as an appetizer. It was the freshest I've ever had and was a hit at our table.

My son and I went there this weekend, we just moved to Mineral Wells. I was a little leary because…read moreI never see a lot of cars but when I went on Google it had great reviews. So, we went around 230/3 in the afternoon on Saturday. The person working was friendly enough. I am not sure if that time of the day is considered dinner menu or lunch menu, but we were charged dinner menu prices which is fine enough except we received day old rice that was reheated and stale. The vegetables were good and the meat was tender. The salad dressing tasted like straight up mayonnaise. I want to go back and give them another try before I just drive to Weatherford in the future because I really hate that I got old stale fried rice. If I hadn't had that I think the meal would have been worth dinner menu prices.

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Ichiban - Crunchy sushi roll

Crunchy sushi roll

Ichiban - General Tso's Chicken

General Tso's Chicken

Ichiban - Pineapple Fried Rice with combo meat plate

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Pineapple Fried Rice with combo meat plate

Poppa Bear Boba - Grilled pork bowl + added shrimp

Poppa Bear Boba

4.8(58 reviews)
77.5 mi

What can I say!! Not just a Vietnamese cuisine but an…read moreauthentic take on all dishes served! Excellent !! GOAT!! As we entered the restaurant we were immediately warmly greeted by who I think is the owner ( found out she was indeed) !! Ordered at the counter and was a table number: Beef Pho Egg rolls Banh Mi Sandwiches Grilled Pork Bowl Egg Rolls are very crispy with very tasty filling !! Bahn Mi buns made fresh ! Grilled Pork Bowl was a generous serving of grilled pork meat, sliced crispy egg roll, fresh veggies served top of vermicelli noodles with a side of their house sauce!!!

Drink: I ordered a large peach and mango fruit tea (no ice,…read more25% sweetness). The flavor itself could've been great, but the sweetness level was shockingly high, more like 100%. If it was made incorrectly, that's fine, but just offer to remake it. It's a $7 drink; the cost to fix it is minimal, and customers remember when you take the time to make something right. Because I requested no ice, the drink also wasn't filled to the top, which felt dismissive considering it was a full-priced order. Unfortunately I cannot drink super cold drinks or food. Seems silly to let a customer walk away with 2 oz shy of a full drink because you usually put ice Service: The staff member was polite when I walked in and even suggested one of their specialty drinks, which I appreciated. However, after I explained that I wanted a simple peach and mango tea and didn't want the specialty item that included strawberry and jellies, she continued to try to steer me toward her suggestion -- saying, "I think you'll like this better." I value recommendations, but once a customer has clearly declined, it's important to respect their preference. After receiving the drink, I realized how overly sweet it was and politely asked if it was truly 25%. I was told it might be because the boba had honey, but having visited hundreds of boba tea places, that alone wouldn't cause such a strong sweetness. I mentioned that I'm pregnant and watching my sugar intake, an opportunity to show care, yet there was no offer to adjust or remake it. When I politely set the drink down and left, there was no follow-up or acknowledgment. I didn't ask for a refund; I simply walked away. If keeping that one cup meant more than keeping a customer, that says something about priorities. Ambiance: Poppa Bear has a cozy café setup with Wi-Fi and a warm, casual vibe. When I visited, a few college students were working quietly on laptops. It's the kind of space that could easily become a community favorite. However, the experience felt like the team was more focused on avoiding loss than creating loyalty. In business, especially hospitality, a small margin for remakes or mistakes is simply part of good operations and it pays back tenfold in customer trust. Overall: Poppa Bear has real potential. The drinks and environment are inviting, but consistent service and responsiveness will determine its long-term success. A little attentiveness and flexibility go a long way in building loyal customers.

Photos
Poppa Bear Boba - Inside

Inside

Poppa Bear Boba - Banh mi

Banh mi

Poppa Bear Boba

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Vietnamese Cuisine - foodtrucks - Updated October 2026

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