We were lucky to have a large group event in the back outdoor patio. This is a family run…read morerestaurant for multiple generations. Come here to try traditional Milanese dishes. We were able to try Milanese saffron risotto, fried veal cutlet, various traditional appetizers and charcuterie, and of course tiramisu. Everything was absolutely delicious.

A very traditional osteria serving classic northern Italian preparations…read more We sat in the garden area which I highly recommend as it's more intimate and inviting. We started with the mixed salumi and formagio plate which came with prosciutto, truffled mortadella, soppresatta, coppa, two types of cheese and giardiniera along with freshly baked bread. It was more than enough for 4 and very reasonably priced. We split a spaghetti with bottarga while our friends had the seafood risotto. Both were very good. This was accompanied by a nice bottle of Pio Ceasare Barbera. For my secondi I had the traditional osso buco which was very tender and served with a rich Espangole sauce. For dessert we split the zabaglione which was the only item that was outstanding as it seemed to gave been sitting. Service was very attentive and prices are good considering the portions and quality.

Very friendly servers came during a tour just to try wine and some bread. They also have a…read morewonderful store attached to the restaurant. They offer a very affordable happy hour during week. The restaurant is all decorated nicely for Christmas and had fun music playing We are having a small cheese plate come as well They take credit card

Best table snacks, the morsels of asiago cheese, ring-shaped crackers/ tarallini (a traditional…read moresnack in Puglia), and mortadella, served straight up in a cute mini chest. Lunch service began at 12pm, so our arrival at 11:30am turned into a short aperitivo hour where I ordered a [very] light Limoncello, poured pre-mixed from a bottle. Eventually, after viewing the menu through an app (which offered *some* translations), we ordered directly with a server. The Polpette di manzo/ beef meatballs in tomato sauce were actually quite delicious, the natural acidity from the fresh tomatoes lending much to the flavor. Unfortunately, while the half sleeve pasta shells on their own were quite bouncy and enjoyable, the carbonara ingredients for the Mezze maniche alla carbonara made the dish SO salty. Similarly, my friend's mezze maniche in a tomato sauce (al sugo di pomodoro) was just as salty. Maybe the sharp pecorino cheese is just too strong for us or there was a serious error in the amount added. We were let down a bit since our Airbnb host hyped up this place for pasta to a great extent! I'm just glad I at least was able to enjoy my meatballs and the table snacks which were of top quality!

I'm happy with my meal overall. Quick service and friendly atmosphere. Small portions.read more

Osteria delle Corti is exactly the kind of place you hope for when you're in Milan: cozy, warm, and…read morefull of locals who clearly know this is a go-to. It was recommended to us by our hotel staff. Now, the food. We started with the house bread, then steam calamari. I had the saffron risotto with veal ragu--which might've been one of the best versions I've had in Milan. My coworker ordered the catch of the day fish, and it came out perfectly cooked and full of flavor. Service was friendly and professional. Definitely recommended!

Best food we had in Milan! Such a lovely place as well. Food was delicious and the service was…read moregreat. Gotta try the ossobucco for sure!

Internal staff scout patrons with expensive timepieces- alert friends to then try to steal…read moretimepieces when Patrón leaves restaurant. We were approached at 1030pm in the rain where they reached and grabbed my arm... I elbowed and pushed thief off of me then my wife punched him in the face. They lost and were unsuccessful-- that said, Weak thieves but the danger is potentially there. The Owner of Solferino needs to take accountability to clean up his staff.

It's OK. Pricey. Disappointed that they didn't have wine by…read morethe glass. We both had fish and one was slightly overcooked. Overall, we would go elsewhere.

The food here was worth walking a mile in the rain to find. The storefront is very easy to miss…read more We made reservations online a about 2 weeks before we arrived to Milan. Our host was gracious enough to translate the Italian menu to English for us. Apparently, the menu changes daily. I got the vibe that many locals eat at this restaurant. Everything that we ate here from the complimentary breadsticks to the dessert was delicious. The rosé wine was also good. For an appetizer, we had a dish that contained lobster, shrimp, and scallions as well as a separate octopus dish. I had a black pasta with shrimp as my entree. The dessert was hands down one of the best I have ever had. It was apricot gelato inside of a chocolate egg shell containing a chocolate mousse. If Malpensa airport was not so far from Milan, we would have returned here during our layover back to the U.S. I would come back to Milan just for this restaurant. If you love seafood, then this is a can't miss stop for you.

This store is so cool, it was so much fun to look around at everything. It would be such a dream to…read moredo an actual grocery shop here. I got a focaccia sandwich which was simple and so delicious. I also got some gelée candies to go and i loved them! This is definitely a must stop store!

We were lucky is have Peck located next to our hotel. We first visited as soon as we arrived to…read moreMilan after an 8 hour flight, we were starving. Wow, what a selection of meats, cheeses, prepared foods and so much more. We bought some meats, cheese and fresh bread and brought it back to our hotel. Everything was delicious. We went back another day and ate there. We ordered a selection of small plates and a meat and cheese platter. The service was very nice. They also have a great selection of wines and spirits downstairs.

Food was incredible!…read more Small and exceptional service It appears to be local, wonderful dinning experience

Our last and final meal in Italy and it was fantastic. Definitely a local spot with a language…read morebarrier with the servers but the food menu is also in English. The server brought over 3 different Cabernets to choose from which helped us since the wine menu was all Italian. The bread was brought out and we loved it. They even refilled the bread when they noticed we were dipping it in our sauce from our pasta. We both loved our pasta dishes and completely cleaned our plates. When they brought our bill, they brought another complimentary dish full of little cookies and treats. Definitely recommend this spot!

One of my favorite restaurants we tried in Milan! They start you off with a complimentary glass of…read morechampagne. They were generous with the truffle on the risotto, which I loved. The meatballs in the gnocchi dish had great flavor. Loved the presentation of the oysters with dry ice. Portion sizes were large and we were too full for dessert by the end but the dessert tray they came around with looked amazing! Service was good and the interior decor was nice - I did really like the style of the paintings featuring different cities.

Uno dei miei ristoranti preferiti a Milano. Il servizio è stato fenomenale e il cibo era…read moredeliziosamente delizioso. Non vedo l'ora di tornarci. Grazie!