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    Vargas BBQ

    3.6 (9 reviews)
    Closed Closed
    Updated 2 months ago

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    a woman sitting on a bench in front of a building
    Daniel L.

    Great place to stop by during lunch! Awesome menu items! Great prices! My parents always want to hit this place up! The service is amazing. The people are wonderful and the location is perfect.

    The Tejano Bowl ... fideo, beans, and brisket.

    Visiting RGV from North Texas. Brisket is great, sliced thick and juicy. Ribs are on point...great bark, not falling of the bone pull away easily. Tried the mollejas and the fried and smoked chicharron...all on point. Can we talk about the sides?!?! Creamy Mac and cheese, spicy Creamy green spaghetti, BEST charro beans...get the Tejano Bowl...fideo, beans and brisket...omg goodness!! Last but not least, the service. Boss lady and pitmaster are great people. Follow Vargas BBQ on Tik Tok. These people are legit. Oh and don't forget the sweet tea! God bless them!

    A Side of macaroni, rice, and 2 servings of brisket. $27

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    Corn & Flour Tortilla House - Fajita plate

    Corn & Flour Tortilla House

    4.5(2 reviews)
    0.2 mi

    You possibly need to know a little Spanish. Great tacos and delicious charro beans. I will return!read more

    This place feels like your mom is cooking in the kitchen…read more.. I've tried multiple plates...and each plate was delicious, well portioned, flavorful, delectable...I can go on. First thing you cannot beat the prices. Enchilada plates for $7... fajita plates for $8...The fajita is cooked to order when I went so it comes out with a nice sizzle. The refried beans have that nice sheen on it which means lard was used to cook them...making them so tasty. The rice looked fluffy...the veggies in them do not taste from frozen and the rice was perfectly cooked. They also make their own tortillas. I went with flour...and who doesn't love just mixing in everything all at once...little bit of fajita, some beans, some rice...that taco was a bite of heaven. The enchiladas are amazing...I had suizas with chicken inside. Most places use shredded chicken as a filler...but it's usually boiled or not seasoned. The lady used pollo guisado for the filling...so it went perfect with the salsa and the cheese. Bomba! And the menudo...I'll be honest, what threw me off was the texture of the menudo. It was very soft ...but I cannot complain. It had layers of flavors...the tripe was soft..no fat on it. It was clean and perfectly cooked...with lime on it, perfect dish for a Sunday morning. I will say...the place is small. But I won't knock it for that. Biggest table is only for 4 people and it'll be a tight fit...but hey, get it to go. Not a problem... And customer service is the best. I've stopped multiple times, and want to try all their dishes. I recommend the same for everyone.

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    Corn & Flour Tortilla House - Menudo

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    Corn & Flour Tortilla House - Menudo

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    Corn & Flour Tortilla House - Front

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    Vargas BBQ - bbq - Updated May 2026

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