Great mom and pop pizza establishment I've lived down the block for years, and always saw this spot…read morebut never gave it a chance. ~12 years later, I live a few miles away but this spot always had me curious! Today was the day! Known for their extra-never-seen-before large pizzas, they also have a "big slice" which is an XL size pizza slice for $5 and $0.75 for every additional topping after the standard cheese pizza. My overall impressions: - took a minute but came out fresh, crispy, and most important hot with an incredible cheese pull - I would've appreciated more tomato sauce for a little more salt/tang content and moistness, but loved the thin and crispiness. - would definitely come back!

Service - A+ Friendliness- A+…read moreFood & Price - A+ I didn't take a photo but I had a salad with the recommended lemon vinaigrette and a side of blue cheese, along with fettuccine Alfredo and a piece of garlic bread. Wanted something hot and not too expensive and I found this place local and I've never known about it.. I wish I would've taken pictures. The food was delicious. I will definitely come back.

First time at Calixtos Pizza. I placed a phone order. Originally, I wanted a Canadian bacon and…read morespinach pizza. Bummer - no spinach no artichoke hearts available. I ordered a Canadian bacon and tomato pizza. The pizza was tasty. My true test of good thin crust pizza is the next day out of the refrigerator. The pizza held its shape. And, the cold pizza was yummy. My favorite pizza in SoCal is Big Rob's Sicilian Pizza. But, Calixto's Pizza is another option to try. I think it would be great to take on a road trip stored away in an insulated bag.

Overall pretty good. Limited seating available though…read more We liked the pizza and the salad. The guys were nice. Pizza had plenty of toppings and I liked the thin crust. I'll come back.

Absolutely fire pizza. I know it gets super busy around dinner time so my friend and I came around…read more11:20 AM on a Monday and it was pretty empty but around 12 PM more people started filling up the restaurant. We got three of the slices our waiter recommended: Stay loose, Haole, sauce addiction, and mo honey mo problems. We loved that they had Detroit slices as well as the normal thin crust. The crust on the Detroit slice is light and airy even though it looks super thick like a focaccia slice. Although we liked the Detroit slice the thin pies were definitely our favorites. The crust isn't tough and was a good balance of crispy and fluffy. I thought the Stay Loose, Haole was a bit too salty and could have used more pineapple but the Sauce Addiction was amazing. Overall, I will 100% be back to try more slices and their appetizers! Ratings Stay Loose, Haole: 4/5 Sauce Addiction: 5/5 Mo Honey Mo Problems: 4.5/5

I've been coming to RIIP Pizza, Beer & Co. since 2020, and there is a reason this place is always…read morepacked. It is easily some of the best food in Huntington Beach. The Highlights: * The Food: They have some of the best pizza, mozzarella sticks, and even the Coke tastes better here. Even the chicken wings are solid. The taste and quality of the food are consistently high. * The Vibe: The environment is really unique and the service is always cool. It's a great local spot. * Logistics: Parking can be a bit of a struggle, but I've never had a major issue other than the line being long--which just goes to show how popular it is. The Only Critique: My only issue is that something in their ingredients routinely makes me feel unwell. I'm not sure exactly what it is--it's not just standard grease--but every time I eat it after taking a week off, I feel pretty bad for about 3 hours afterward. I suspect it might be a specific chemical or something like monosodium glutamate (MSG), but the food is so good that I honestly end up eating it anyway. Final Thoughts: If you can handle whatever "mystery ingredient" is in there, it's a 5-star experience. I'll keep coming back for the flavor alone!

After seeing West Grove Pizza featured on KTLA news, my husband suddenly decided we had to try it…read more-- apparently my months of saying I'd heard it was great didn't quite carry the same weight! We went for dinner and ordered a large pizza: half Big Kahuna for my husband and half Brooklyn Bridge for my son and me, along with a glass of wine for me and a beer for the boys. We grabbed a table outside on the nice little patio, which made for a perfect evening. Well... my husband immediately started eating my half of the pizza and loved it so much that we ended up ordering another large pie -- yes, another Brooklyn Bridge -- and not a single slice was left by the end of the night. The crust alone deserves recognition: easily one of the best-tasting pizza crusts we've had. I've heard the gelato is top notch, but after the boys demolished two large pizzas, dessert was simply not happening. We'll definitely be back soon to try the New York Bagel Deluxe. The short rib lasagna sounds amazing, too! Service was top notch -- very friendly and welcoming staff -- and it's great that they offer both indoor and patio seating. Highly recommend!

Pros: fresh ingredients, tasty pizza, yummy Caesar salad and dressing…read more Cons: super soggy crust, tip machine starts at 20%, lettuce a little wilted, but not brown. I find it absolutely insane that a FAST-CASUAL restaurant would START THE LOWEST tipping button at 20%. The only thing the staff does for service is bring the food to your table and bus afterwards. You get your own utensils, your own drink and refills, and you order at the counter. The audacity of starting the tipping buttons at 20% for that is insane. It's part of a greedy mindset that turns me off from any fast -casual business that would do this. And that's asking for a minimum of 20% off a fairly expensive meal. I don't blame the restaurant for that. Everything is expensive these days, but I certainly wouldn't call the food a value, just on the expensive side of fair.

I bumped into this place by reviewing close by Italian restaurant. I'm from Texas and visit for two…read moredays. The place is cash only! If you don't have cash they have ATM. The waitress from the beginning was super kind. Everyone was super attentive! The food was great, the sauce they have on the table had such great flavor. Pizza was the perfect crunchy, thin pizza for sure but the dough had such grate flavor. The spaghetti was so good as well(my friend prefers her noodle super soft and this place did have them a little more al dente). Muscles they really enjoyed as well, I personally don't like muscles so didn't try them. The ambiance was super chill and very home like. Great music as well!

I've lived in HB for years and somehow just discovered Bollini's Il Forno, and I was totally…read moreimpressed. Came in with my husband and our 15-month-old and had such a great experience. It had great vibes and upbeat music without being too much, and the service really stood out to me. You can tell it's a strong team, everyone checked in and helped in some way, which made it feel really welcoming especially with a young child. Everything was so good. I love that their pizza and pasta is made with fresh-cut noodles using the best ingredients. I got the Cesar Salad, NY Pizza and the carbonara and it was fantastic. Best part of the night - the chef surprised us with a personalized pizza for my son on the house. Such a thoughtful touch and completely unexpected! Our waiter said we actually never do that, and people have asked for personalized pizzas before. Just wow, so cool. Thanks so much! I've been talking about this place since we left. Definitely coming back to try more of the menu. Highly recommend!

Burattinos is Amazing. Try the Mexicana And garlic white sauce. this Is probably the best pizza…read moreI've had in a very long time.

"The black garlic sauce took this pizza to another level -- rich, sweet, savory, and absolutely out…read moreof this world The service was friendly and nice too. Definitely coming back."

This place is closed sadly, I uploaded a picture of the note left on their door. I am bummed out…read morebecause this was one of my favorite spots for giant pizzas so this place will be missed . Picture taken on Dec 6, 2025

Having a get together/birthday party/Super Bowl Sunday/bbq? Get the giant Manhattan pizza! Get it…read morecut into squares, extra crispy I've always ordered in advanced over the phone and haven't had any issues with whoever picks up and takes my order. I've ordered right when they open for pick up later in the afternoon and also ordered a day before with no issues. You can mix and match your pizza for extra cost but so worth it for the quality and the well dispersed toppings. Our pizzas always come with cheese and red pepper flakes as well. We spent about $100 on 2 giant Manhattan pizzas, with 4 different speciality toppings so there was something for everyone. Leftovers taste great in the air fryer.

Management needs to improve service for in house diners. We waited 70 minutes on a Saturday night…read moreto be seated. I thought it was worth it even with our kids because we love the pizza and salad. But to wait at least another 30 minutes once we ordered to have our food brought out was inexcusable. The waitress said there was "a lot of to go orders." In house diners who have waited to get a table should take priority over to go orders. If you're that busy, perhaps invest in another oven. The food and wine was delicious and I'd only return during off peak hours. But something needs to be done to expedite service.

Fuoco's is located in Old Downtown Fullerton, Fuoco's is bringing the highest level of pizza…read moreNeapolitana that you can get, outside of Italy. I first went here before I was on yelp in 2019 and have been telling/sending everyone here. With multiple parking lots around, there should be plenty of parking. The service is always top notch! The ambiance is elevated pizza spot. They also have a nice bar in the back. It's awesome that everyone can see the Stefano Ferrara, while they are cooking! Fuoco's is Certified Napoletana! They have to follow the rules from Naples! 00 Flour for double, the olive oil, the tomatoes, the cheese! The dough ends up being thin with fluffy crust. All with a salty, Smokey, woody, chewy bite! The cheese is beautiful, all of them. Fresh when needed and aged when needed. Quattro Formaggi is my Favorite, love that strong, tangy, semi stinky, rich, Gorgonzola, on it. I love to have San Pellegrino sodas with pizza, delicious. After I had a tiramisu with a cappuccino. The tiramisu was fluffy, sweet, rich, creamy, roasted coffee, chocolatey deliciousness. Heaven! The cappuccino was delicious, would've liked a little more richness, plus, they need to have some organic raw sugar, as an option. Scrub the old school sugar. *Overall, Fuoco's is the Best Pizza in that WHOLE AREA, hands down. Two more great visits this last time*

I don't eat Pizza that often because the places I went to were lackluster and I was left with a…read moredull taste in my mouth but this pizza is beyond words the dough is top notch and the toppings are quite fresh so from this day forth all my pizza cravings will be solely taken care of at this fine establishment

Honestly, not my favorite pizza, but I think that it was done well. The crust was soft with a great…read moreexterior crunch. I got the pepporoni. I think it could have used a bit more sauce to counteract the saltiness of the pepporoni and cheese. The cheese was a little too heavy with too much bite for my liking, but I can see why others would like this pizza. The wings were a miss for me. Very fish sauce forward and too much flavor overall. You really need a sparkling drink to cut through the flavor and cleanse the palate after each bite.

SPAGHETTI WITH MEATBALLS 10/10 must not miss!!! Very very good sauce, very very very good…read moremeatballs, garlic bread, even the little side salad was very fresh and nice and I think the ranch dressing was made by them? The pizza was fine. Note: they won't/can't deliver to the room

I've Tried The Spaghetti With Meat Sauce & MeatBalls. I Prefer The Meat Sauce. This Was Many, Many…read moreYears Ago, When It Was Bought Over From An Asian Man/Family. I Called In Yesterday For A Take-Away. The Person That Picked Up The Phone, Only Said Hello! I Had To Ask Him, If This Is Haus Of Pizza!?!?!? No Customer Service But I Keep Comin' Back For The Spaghetti Dinner!