Best burger I've had in a long time! I got the "El Infierno" burger which was loaded with toppings…read moreand was one hefty beast. You can customize or mod any of their burgers to your liking. I added raw red onions, garlic and garlic aioli to mine. The burger had a mild kick so no need to worry if you can't handle much heat. All the ingredients and flavors worked together well and it was delicious! I also got a full order of their garlic fries and they were fantastic! Tossed with olive oil and loads of fresh minced garlic, they are heavy on the garlic flavor. If you love the garlic fries at Dodgers Stadium, you'll love the garlic fries from Tony's. I ordered my food for pickup. Ordering is easy online through their website, and I appreciate that it's the same price as dining in. Staff were friendly when I went to pick up the food. Everything was hot, fresh and packaged well.

Josh, What a gem…read more Every owners dream employee. ( maybe he was the owner) Warm greeting at the door. Wonderful attentive table side service. My burger was not only the best I've ever had. "love hater " But it was Cooked how I asked. Garlic fries made on house. Loved the skin still on the potato strips. Wife had a veggie burger. HUGE... she added a veggie patty to it. Josh took the time to tell us about other menu options that were beef free. ( I love beef.... Wife. Not so much. ) Josh single handedly made me want to return tomorrow. And then the next. And the next. Next...

Great find! Family of 3 - ordered the chicken with 2 sides, pork belly sandwich, and ribs plate…read more All the food was top notch and tasted homemade. Not the smoker tasting bbq, but quality ingredients and super friendly service. Highly recommend to anyone go wants a great meal, at good prices, and fantastic service.

Ok BBQ. I had the…read moreBBQ Beef Ribs, coleslaw, beans, and cornbread. The meat falls off te bone, but it was lacking flavor; the BBQ sauce helped. The coleslaw was tasty, really liked the apples in it. The beans were under seasoned. The cornbread was good, a little dense, but tasted good. The service was good. Friendly staff and the food came out fast. The ambiance was ok. More like a sports bar than a restaurant.

This was the same Apong's at the former Perez Street location in Cathedral City and I thought it…read morewas the same ol same ol. I was wrong. The new location on Date Palm and Gerald Ford location is a hidden gem and the inside is very welcoming. If you've been to the Philippines, the setting is similar. As a Filipino American born, I'm impressed with the "Escape to Manila meets with High Tech Bay Area" settings. You still have the Cafeteria style settings, which is the staple style restaurant, you normally see in the Philippines. Restrooms are very clean and packed with amenities. I'm ecstatic with the place and that's an awesome improvement than the last location. Service, make no mistake, you will feel at home more you're in a restaurant. The cashier is very helpful and understanding. She suggested an $11.00 plate deal, with Pancit and a choice between a 1 piece leg or thigh fried chicken piece or 4 lumpia Shanghai. I opted with the chicken and I ordered lumpia and type price of $16.00 I spent is worth it. Food is amazing and fulfilling. If you're looking for a Fried Chicken other than the Commercialize like KFC, Popeyes and even Jollibee's, Apong's Fried Chicken has the various herbs and spices and it's not salty nor bland. The texture of panko instead of flour makes the texture perfect and it orchestrates the taste with it. Pancit or Filipino pan fried noodles, similar to the Chinese Chow Mein, is a must try. Very dedicated ingredients of veggies and chicken, as well as herbs, spices and sauce is well put together. The taste is fantastic and it's not salty nor bland. Delicious!!! Ube Cake and Ube Ice Cream is a new trend and the rave of delicious is skyrocketing with the general audience. I recommend stopping at Apong's Philly Cheesesteak and Much More, if you're craving Philly Cheesesteak or Fried Chicken. I recommend the Pancit as well.

While in the Palm Springs area for a 5 day visit with my wife and my mother-in-law, I made it a…read morepoint to visit a couple of Filipino restaurants. With a recent expansion to their space in Cathedral City, this location has become a gathering place for Filipinos in the Coachella Valley area. Thus we went out of our way to find this place for dinner. I found it to be mixed, and can't really recommend their food. It's a nice space inside, with a fast casual setup (order and pay first, and the food is brought to you when ready). It wasn't particularly friendly when we first arrived to the empty restaurant, but it got better as we ordered and ate. Cheesesteak Philly Style ($15.99) and Apong's Special Philly Style ($16.99). They come with fries, with an upcharge of $1 for cheese. Both had grilled mushrooms and onions mixed with the chopped steak. The Apong's special adds both cheese whiz and american cheese to the standard provolone. Both are served on Amoroso rolls from Philadelphia, which is genuine, but not particularly fresh when brought in daily. (the rolls tasted a bit stale to me). The amount of meat given could induce a hungry person to order a double portion as well, though it was just right this day. I definitely like my cheese steak with cheese whiz, and this version confirmed that (though if not offered, a good dallop of mayo is good as well, mixed with the melted provolone). Strangely, the showstring fries were the most disappointing part of the meal for me...fries can be good if the right effort is made, but that wasn't the case here. They had been deep fried a while before, and had been sitting in a warmer until served to us...thus were dried out and pretty flavorless. With what we ordered, a new batch of freshly made fries would have gone a long way to put us in a good mood, especially for dine-in. Chicken Mami Soup ($14.99) - a large bowl of chicken soup. For this price, would have hoped for something more homemade. The broth was fine, but seemed to be made from either canned chicken broth (benefit of doubt) or more likely chicken powder. Also used dried spaghetti noodles, which is not something I seek out. It did have pieces of white meat (breast) and fresh chopped vegetables like cabbage and carrots. Tasted fine, but wasn't particularly hearty. Reminded me very much of saiman, except for the price. Halo-Halo ($14.99) - it was good. Few beans (which is often used as filler), but instead large pieces of sweet plantains. It also had plenty of condensed milk and two large scoops of ice cream (both ube and vanilla). Used crushed ice, instead of shaved, which does make a big difference in consistency, but understand it's harder to do since time consuming. Apong means grandmother in Ilicano, which is the third most spoken native language in the Philippines, after Tagalog and Cebuano. The owners and workers seemed to be originally from that region; and it's really nice to use such a nice term of endearment for their endeavor.

Love the location, staff, food and entertainment! Always fun and a great place to take guests.read more

Delicious food! Atmosphere is cozy and very welcoming. Service was fab! We loved the Ceasar salad…read moreand the fettuccine Alfredo. Pizza very tasty. Great restaurant!

This is my second time coming here and I love the great customer service and family atmosphere. The…read morefood is great and they give huge portions for a reasonable price. I will visit every time I go to Palm Springs The staff is knowledge and goes above and beyond.

We went to Elmer's today as a family, and it was amazing like it always is. We got there around…read more5:30pm and had plenty of tables open, so getting seated was quick and easy. The service was fantastic. Our server was friendly, checked in at the right times, and honestly my soda pop was never empty. Every time I looked down, a fresh refill had already shown up. Little things like that make the whole meal feel even better. I had the special crepe stuffed with a ham and bacon omelet, and it hit the spot. My girls each got the Cub Cakes and loved them, and my wife had the Looking for Sun omelet and really enjoyed it. And of course we had to get the traditional German pancake. That's a non‑negotiable for us. Light, fluffy, and perfect for everyone to share. Elmer's is one of those places we keep coming back to because it's consistent, friendly, and just a great family meal every time.

SHORT ANSWER: Yes in many ways…read more LOCATION: on the corner next to FARM, so a fall back if you do not have FARM reservations and hate disappointment of being turned away. FACILITY: Small, limited seating indoors with very nice, fun, outdoor seating areas. Love this place. MENU: Simple, easy to understand, great photos online if you have any questions. FOOD PREP: Very well done, like professional in just how it looks. FOOD QUALITY: Professional in how it also tastes... Watermelon Gazpacho was perfect with drinks prior to main. LIBATIONS: drinks and bartender were excellent, fun, and the photo print was very cool. WAITSTAFF: just so nice, and fun making the experience all that much better. We have been enjoying The Plaza Theater so spending a little more time in Palm Springs and this will be one of our favorites places to relax prior to an event. OVERALL VALUE: Good, but it is Palm Springs, outdoors, great locations, classy.. no, not inexpensive but well worth it. TIP: I'd say be nice, be patient, and you will get a table. Don't be an angry rude touron, we don't need that vibe and we see some of that in PS.. You can try for reservations, not sure if they take off season.

Every time I spend time writing the review, it times out and doesn't save it. It was good food and…read morean awful experience with one of the servers. I'll consider rewriting the review another time, again. One star given by the goodness of the food, which is mostly an ingredient thing. We serve three of these dishes at my work, so it's honestly not mind blowing or anything, of course. We did vegan options.

We dined at the Farm on 4/4/2026 for brunch for a party of 8 and had some of the best service our…read moreentire Cali vacation between Anaheim and palm springs. Lisa and Andres were our servers and did an exceptional job. Both were professional and extremely polite. Standout service from Andres, who not only checked in on us multiple times but also made positive interactions with our party. He had great energy and went above and beyond to ensure we had a great experience there. He was extremely kind to everyone in our party. The food there was extremely delicious. We visit every time we are in Palm Springs and it continues to deliver, we will be back!

Absolutely worth the hype!…read more Note that they do not take reservations for breakfast or lunch so be sure to get there early or be prepared to wait. The ambience is like no other. Think French countryside, with the decor to match, and a tree on the inside of the restaurant! Down to the choice of napkins, the decor is intentional. It feels like a lived in house with a courtyard and all of the feelings that make it "home." It's familiar and inviting and that's just the beginning. We've been to Palm Springs many times and I've had this place bookmarked for too long and never had an opportunity to try it. When my Team and I came into town for a conference, we decided that since it's a weekday, it would be the best time to try this place out. It breathtakingly did not disappoint. I ordered the Complete savory crêpe and had I not been drinking so much water from the heat, I would have devoured this in one sitting. The side salad is a nice touch and balances out the heaviness of the egg and the ham. My coworker had the avocado toast and was overjoyed that it was very plentiful and well portioned. She also ordered a fresh grapefruit juice which she let me try and I found incredibly refreshing. This is by far one of my favorite breakfast places in California! Our server was busy with many tables and at one point we did have to ask for a refill on water. It also took a really long time to get our check after we had asked for it. Outside of the service this is a must stop!

Many visits over the years, as this is very close to our desert home and always provides a solid…read moremeal. Breakfast, lunch, and dinner served from 7am - 7pm. Service is good/attentive, considering how busy they usually are. There are two indoor dining areas, a bar, and a small front porch with two small tables. Limited parking spaces, but there is on street parking within the industrial park. Limited bar items like, beer/wine, champagne/mimosas (orange and cranberry juice available), or Bloody Mary's. Coffee with regular or vanilla and hazelnut creamers. Soda fountain drinks with free refills. Everything we've ordered (usually breakfast items) has been good, and my wife swears that their Chilaquiles are the best, and she's a very picky Mexicana. Good food, reasonable prices, and generous portions. Definitely worth a visit if you haven't already given them a try.

Just had to go back and they were hopping today…read more I had the two eggs and country ham, goodness so good. If you're in town, you must go.

Had the American Bagel. Excellent. I was here first thing in the morning so they weren't busy yet…read more Will definitely return.

Great burgers and service!…read more I had the Hamburger and Fries. The burger was cooked well, lots of flavor. The fries were cooked perfectly; crispy on the outside and fluffy on the inside. The service was fast and super friendly. The ambiance is nice and clean. Loved the interesting decor (can't miss the big Zebra out front). I'll definitely be back to try more things. I see they have BBQ as well. Can't wait.

Cody is the best!!! He will look out for you and he's on your side. Gave me waters all night and…read moregave the best vibe. Go Cody!!!!

Evelyn & Cody were the absolute best. Evelyn was amazing in all the ways. Cody was so cool and fun…read more This place is a great place to be.