I've had this place saved for the longest time and was waiting until I'm in the area to dine here…read more Finally made it and I'm so glad I tried it. First off, women-owned café? You go girls I love it. Came here for dinner and had a hard time choosing what to order as there are so many good options on the menu. Really wanted the calamari & shrimp appetizer but opted in for the shrimp bucket and the fish and chips. I also got a coconut mango drink which was super refreshing and delicious. I thought the fish tacos had a kick of spice added but they were still good. The fries were crispy, which I loved but the highlight for me has to be the shrimp. I loveeeeed the sea salt sauce. Though I usually don't like corn, I loved this one and enjoyed the meal. Would come back here for more for sure!

Finally got to come try this place out and was really excited because we have quite a love for…read moreseafood. It was a weeknight and it was pretty empty in the restaurant. They double has a cafe. I love the decor! Very open, spacious, dark in a nice way, with a gorgeous sign at the back center wall. Staff are friendly and quick to check on you. The food was ok! I wouldn't say it was my favorite, and I wasn't quite blown away with anything. I would come back for certain things though. Starting off with the salad, the dressing had a texture and taste that I can only tell you was not made fresh in house. It had that sort of translucent quality to it that reminds me of bottled sauce. Portion was good, but I wish they would toss it for you. The bowl is full of salad and they drizzle the dressing on top. It's a thick dressing that's pretty hard to toss in the bowl. It's a minor thing but honestly would be a much better dining experience. Also if they just made their own ceasar dressing. The seafood boil was also meh. I got half pound mussels with Cajun sauce. It comes on a platter with rice, potatoes and corn. I felt that it would be nice if you could pick your own sides, like at other seafood boils. The potatoes had no flavor inside them and the corn was really starchy and rough, with no corn flavor. It was a bit off putting. The sauce was ok, but I think they use too much seasoning powder, or over cooked the garlic because it was leaving a bitter flavor behind. I didn't love it by the third bite. The fish and chips were probably the best of what we ordered. It's the Costco fries texture which I love!!! Plus the fish is cooked well. The batter is very light and crispy. Total perfection! So yeh!! I would highly recommend the fish and chips, but I would probably skip the boil here.

If you are looking for a flavourful seafood experience - this is the place to go! We ordered the…read moreboil lovers combo in medium Cajun sauce with a side of Cajun fries. All of the seafood was so fresh and plump. Sauce had a bit of a kick with a very garlic and buttery taste. Service was friendly and attentive. The only thing is that there aren't many parking spots.

I kept seeing this place show up in my Instagram feed and it looked intriguing so my husband and I…read morecame here for our anniversary dinner. Our server was really friendly and helpful as she walked us through the options. We opted for the Crab Dose for two people. The seafood was cooked to perfection but my god, the corn was phenomenal. The meal only comes with one cob cut in half and I wish there had been more. It was the best corn on the cob I've ever tasted. Our server suggested the Cajun House Sauce so we took her advice. It was solid advice! I had to chuckle a bit when she only offered us mild or medium. (I guess we don't look like people who can handle the heat. Little do they know.) We opted for the medium but it seemed more of a mild to me. Definitely should have pushed for the hot. It was the perfect amount of food and a fun experience. Messy... but fun.

Horrible rush of service. I went there with 1 other person…read more The woman serving us just helped him and then overlooked me and asked the person behind me what they wanted. I ended up not buying anything. Not cool. I was standing right there looking at her and about to order. More improvement on customer service needed.

I swung by Bourbon St Grill, and it hit all the right notes for me. I went for Combo #2, which…read moreincluded 1 meat option and 2 vegetables. The staff member asked what options I wanted, and she skillfully stacked the food in the container. The essentials were all found at the cashier, and I could either pick them up or ask the staff for them. It was all straightforward and efficient. The food itself was stacked high, and everything tasted fresh. The fried rice was fluffy and perfectly cooked. The veggies--zucchini and broccoli--had a nice crunch, still bursting with freshness and natural flavour. The Louisiana Chicken really stood out: a light, crispy batter coated in a mildly sweet sauce that struck the perfect balance--not too much, not too little. Nothing was over-seasoned, which let the ingredients shine. Portion sizes are generous, and with a rotation of items throughout the day, there's always something a little different to try. For anyone in need of a quick, satisfying bite, Bourbon St Grill more than delivers.

I am constantly on the search for southern style seafood boils in Toronto and I think my search…read moreended here. The food was absolutely amazing. Fresh, juicy, tasty and not overly salty. It was a 10/10 for me. I ordered the crab legs with corn and potatoes in the Cajun garlic butter sauce. Crab legs are very big. Potatoes are perfect size and the corn was sweet and juicy. They didn't give me way too many potatoes. It was just the perfect amount. I also ordered the mussels with potatoes and corn and I got the coconut sauce with that. OMG! If I could drink that sauce I would! I was sold after tasting it and will always get that sauce for everything. My friend got the dinner platter for 2-3 people and she had so much food! (That was the plan so it would last her a couple days lol). This is now my go-to spot for when I have my seafood cravings (which is pretty much everyday lol).

It's like captain's boil but better!!…read more I wish I found this place sooner! I will be back!!

The food and service is amazing (special shoutout to Cross, he's the best!!). I always get the crab…read morewith some mix of potato, corn, broccoli or egg and it's perfect every time. I also highly recommend the seafood rice. I've been to a couple of the other locations, and while they're all great, Ajax is my favourite one.

I was craving some seafood and dropped by here with a friend…read more We ordered the Pirate's feast with lobster, mussels, clams and shrimp. We got both the Cajun and Captain's boil seasonings and both were equally delicious. The lobster was very fresh and delicious. Everything was delicious. We got the corn, okra as sides. They were a little bland and would have been nice to have seasoning. We added them to our seafood seasoning bags and got some of the flavour. The seafood fried rice had the perfect flavour and seasonings. The cajun fries were well seasoned. The portion sizes are very big and we definitely satisfied our cravings.

Came in on a Saturday with a reso for 2. Pretty busy so I suggest having one…read more Food: Doubles were great. Oxtail was really nice and tender and super flavourfull. The Cajun shrimp was such a worth addition as well. The coleslaw was nice to cut through the fattiness The Alfredo was good as well although I wish the jerk chicken was juicier - they used breast meat here Side note: the ginger beer the carry is amazing and goes sooo well with the oxtail Service: I don't usually write much here but the service was so good. Jodi (Sp?) really makes you feel like he truly cares about what you have to say. Super friendly and will sit with you as you speak - he was doing this to the table beside us and I thought they were regulars. Turns out he just treats every table like a Vip. Big ups. Ambiance: Nice but not upscale or stuffy. Has a lot of character. Can be a bit loud. Allegedly music on Saturday evening but that night, the musician didn't show up.

The food was so delicious here! The true star though was our server, Jodie, who really made our…read moreentire experience so memorable. He was extremely attentive to our table, was so pleasant to chat with and recommended really great food options. The shrimp add-on to the braised oxtail bowl was recommended by Jodie and we're so glad we did it. My personal favourite was the doubles here. We went for the spiciest level and it was amazing. Vibes are really fun and sometimes there is live music in the venue. We will definitely be going back!!!

I've been here a handful of times and my daughter who took me here, is almost a regular. It's a fun…read moreplace to eat if you love seafood, don't mind getting messy, and have time to really dig in! We were greeted quickly upon entering and shown to a comfy booth. The seafood was excellent as usual. I love their okra. The corn is always perfectly cooked. The Cajun fries arrived piping hot. The rice was enhanced with the sauce on top. Fun and yummy early Mother's Day lunch! Best thing was it wasn't as crowded as usual. We will definitely be back!

Very good food with lots of flavour. Food is always fresh and delicious. Our kids love it as well!read more

A reservation was made to celebrate my nephew's birthday tonight. We were greeted at the door and…read moremy mom was assisted getting up the stairs. I had the Parmesan chicken with basil risotto- delicious! My husband had a rack of maple bbq ribs and said they were excellent. Our server, Nathan, was wonderful.

What a warm, welcoming restaurant! It was like coming home & seeing family…read more Two staff members told us, "Jenny will be right with you to seat you." Rick was our server and he was so patient! As it was my inaugural visit, he waited while I poured over the menu, from the tasting menu to the full menu and back. Before I even made a decision of food or drink, I knew I'd be coming back! We started with hurricanes and the Crawfish Andouille Cheesecake with Wood Grilled Smoked Shrimp and Meuniere Butter. From the tasting menu, I enjoyed the roasted beet & goat cheese salad, the jambalaya and the Beef Tournedos - Grilled Tenderloin Medallions, Roasted Yukon Gold Potatoes, Sauteed Rapini, and Bearnaise Sauce. Dessert was a half-caf coffee & shared double dark chocolate tart with an almond crust. I can't wait to go back!