While searching online for a soul food caterer for my annual Christmas party, I found Midnight's…read moreSoul Food & Catering. Positive reviews encouraged me to place my first order, even though my event was less than 12 days away. The entire experience was excellent, and the food's taste truly stood out. The presentation was exceptional, with each dish beautifully arranged (oxtails with rice/beans, snow crab legs, collard greens with smoked turkey and cabbage). The aroma created a welcoming atmosphere, and the food exceeded expectations. My guests were impressed by the flavors and shared positive feedback. I highly recommend Midnight's Soul Food & Catering to anyone seeking a top-rated caterer. Anthony Hayden was consistently professional and provided excellent service. Kevin Myers

Did an awesome event today. Thanks for everything and your professionalism…read more Thanks again Tracy.

Chef Pescado never misses for me! I try something new each time & I have not been disappointed yet!…read moreToday I got to catch up with him at the Hatch Ghost kitchen location & it was amazingggg!!

Tried the hibachi bowl with shrimp and got 3 shrimp with rice and mixed vegetables. It has a…read moreslightly sweet/spicy hot flavor. I would've liked 5 shrimp. They didn't give me utensils. WHY?! You're to go! 3.5 stars rounded to 4

If you don't have good eye sight, you won't find this place. I got a groupon for here and was…read morepositive that I had purchased a coupon for a store that didn't exist. Well it's behind the subway about three doors down. I ordered the Plain Jane with mac salad and strawberry shortcake cupcake. And the Mama's Boy with chips and a red velvet cupcake. The Plain Jane: wasn't so plain when you add the delicious apricot honey mustard sauce to it (all condiments are on the side). It compliments the simpleness of the sandwich very well. Mac Salad: Needed salt or sugar. But pretty good once you doctor it up a bit. Strawberry Shortcake Cupcake: Goood flavor. Love the strawberry filling. A bit too much icing for my liking. Mama's Boy: The chicken was good and moist. The herb mayo was flavorful but not as good as the apricot honey mustard. Pretty good. Chips: umm do I really need to review a bag of chips. No.. next. Red Velvet Cupcake: I absolutely love red velvet cake. So I was a bit disappointed in this cupcake. It was WAYYY to sweet. And again too much icing. I didn't really like the flavor of the cream cheese icing to begin with. Not a Fan of this cupcake. All in All. The boxed lunches are 9.98. And after eating the three part lunch I was good and full. They should add a picnic table in the little plaza so people actually know that they exist! I'm a fan.

Got Lola's box lunches for 12 - never again! Sandwiches were…read moreless than impressive and mostly bread with very little meat and kinda dry, pasta in macaroni salad was over cooked and mushy tasting mostly of oregano with basically no other flavor. Of 12 lunches 9 had no utensils to eat sides with and no condiment packets at all were included. For a place that automatically charges a 10% gratuity - you expect much better. We received 12 box lunches from Apple Spice Junction the day before which were 1.50 ea cheaper and much better in every aspect with no gratuity automatically added. I understand that you get what you pay for, but in this case we got short changed!

Awesome late night food at our wedding! Great experience, big hit for all guests. Garrett was great…read moreto work with, and made some top notch grilled cheeses!

Slideways' truck is one of several that alternates lunches at Riverfront Plaza. They were on-site…read morelast week and my manager purchased their combo platter. I peered from afar in envy, but I had brought my lunch so I resisted a purchase of my own. My self-control​ wasn't quite as strong today. I had brought my lunch again, but Slideways was announced as a last-minute replacement for a different truck. I couldn't resist after reading through their menu. I purchased the combo platter, which came with a drink, hand-cut crispy fries, and the choice of mix/matched sliders. I selected the grilled chicken bacon ranch and the barbecue bacon cheddar beef. The food appeared to be made to order, as it took maybe 10-15 minutes to receive. My estimate could be off, though, since it was frigid and windy outside so time felt extra long! Both sliders were really tasty, but I leaned toward the beef as my preference. The beef was cooked a perfect medium and wasn't dry at all. The chicken was good but kind of basic. The fries were probably the best part. They were seriously delicious! I could eat those daily. My total was $14 after tax/tip, which is on the higher side but not too crazy for the quality and heartiness of the food. I'd definitely order again in the future.

Exceptional quality! Chef LaLa & Chef Ya Ya provide not only great tasting food, but a wonderful…read moreexperience! I would highly recommend this company for parties, events, whatever your needs are, you can have faith they will provide the best food & service! The stuffed salmon is absolutely amazing! Professional and really care about providing the best experience! It's so rare & nice to find catering that goes the extra mile like they do!

My eggplant sandwich was so me of the best sandwiches I have ever had!! Double yum!!!!read more

I met Joe DeFazio at his stand at the South of the James market, and boy can he talk a good game…read more He's from the north-east, moved to Richmond in the early 80s, and has been cooking italian food down here ever since. I think he used to have an actual restaurant, but now he just focuses on catering- corporate events, weddings, etc. He was at the market making sandwiches (which looked awesome, he was sneaking me pieces of proscuitto and arugula while he was making the sandwiches, and it was delicious!) and he had a few risotto balls and scotch bonnets ... I had never had a scotch bonnet so I tried it- turns out its a giant ball of sausage with a whole egg inside it! The sausage was really flavorful (homemade from what I could tell), though the egg was hardboiled inside and I like'um soft-boiled (although I am sure they are supposed to be hard-boiled) since they are sitting inside a sausage ball... but overall very tasty. So, would I talk to Mr. DeFazio if I had an event I needed catered? Yup. Will I visit his stand next time I am at the farmers market? Oh absolutely. I'll be the small woman ordering half a dozen sandwiches to bring home...

Ordered the four foot grazing board for a milestone birthday bash. Paid for them to come out to set…read moreup the table, including flowers, risers, etc. To say we were pleased is a huge understatement! They did such a fantastic job; the presentation was gorgeous and the food was fantastic! Everyone was very impressed with the board and all the different options. Highly recommend and it was worth it having them do the setup - less stress for me!!

Updated review** was finally able to catch them while doors were open & the charcuterie was as…read moreexpected. We chose the regular cup & loved all the items included (popcorn, grapes, olive, chocolate, blueberries, crackers, cheese, sausage, pepperoni, honey stick, chocolate stick) had a little bit of everything similar to a sampler. The staff was pleasant and made it in about 10 minutes of ordering. The inside is set up nice with a few seats to wait if needed.

We received a groupon from our children I have been calling for 8 days now and left a message every…read moreday with my name and number I will continue to call. I have yet to hear from them I will keep you posted.

We purchased a coupon via livingsocial for a cooking class for four people. Two chefs (Chefs…read moreRommell and Reese) appeared at our door at the time requested and prepared a delicious meal of African Salad (oh, so delicious!), ribeye steak with brandy sauce (the sauce was the bomb), the best green beans I've had, and I've forgotten the name of this dish but its similar to apple pie without the crust. The chefs were gracious, entertaining, and charming. They were happy to instruct us on how to prepare the dishes (and let us sample while cooking). A fabulous experience! I will hire them again!