Great hole-in-the-wall place for surprisingly authentic Chinese/Malay/Thai food. The handful of…read moreseats are usually packed around lunch time so it's better to go for take-out or a quick, tasty dinner. The husband-wife team is definitely charming and friendly, probably a reason why most patrons are return customers. Oh, and the prices are fantastic, around 12-15 chf for a lot of food, perfect for starving students.

Wow! Was craving for some Asian food during our vacay here in Switzerland and happened to bump into…read morethis place while walking around. This place is legitimately good! The dishes were freshly made and great portion. It's fun coz most of their tables are long and there's a chance you're sharing that table with someone else so it's kinda fun meeting people!! Highly recommend this place in Zurich!!

Good Food. Everything was authentic and delicious. Definitely one of the better things I tried…read morewhile visiting Switzerland. Came at opening and glad we did. Within an hour the whole place was full, and rightfully so. The menu is very expansive. Over 100 items. Started off with a bowl of chicken and sweet corn soup. It was delicious. Umami with the contrast of the sweet corn. Would def recc. Dim sum combo platter. Came with a variety of dumplings. It was unfortunately the least favorite item. Could be a different type of region or style of dumplings that I ma not used to, but did not love the taste overall. The wrapper was very thick and flavor was a little bland. Flat Rice noodles: Delicious. Big portion, flavorful, came with lots of protein and veggies. No complaints whatsoever. Forgot the name of it, but the serevr said it was one of the most popular dishes they have. Some sort of beef dish that our server said was North Chinese style. Flavorful, a bit saltier then would like, but not an issue once you pair with rice. Just note that tap water is 2 franks per cup. Overall would definitely come back if I was ever in the area.

4.5 stars - We found…read moreWesley's Kitchen via Pic Chic in Zurich. It's basically a one-stop shop where there are a few restaurants, wineries, and bars to choose from ranging a variety of cuisines. Wesley's Kitchen was Asian, and it stood out to us. We ordered 4 dumplings, an order of spicy noodles, and a a wonton soup. The dumplings were about 13€ and each of the entrees around 25€, pretty standard for Switzerland. The portion sizes were fantastic. The dumplings were huge and my friend got many substantial wontons in her soup. The spicy noodles were actually spicy! I couldn't finish my plate because there were so many noodles. Everything was delicious. Not sure if Wesley's Kitchen is usually backed up, but they took quite a while to bring our food. Also, the nature of Pic Chic allows you to sit anywhere in the establishment so I understand if it was hard for our waitress to find us. Either way, we'd definitely come back!

Wesley' kitchen is one of my favorite restaurants in Zurich, all meals which I have had are with…read moregood quality. Among all the choices, I like the ShangHai BaoZi most, especially the one with shrimps, tastes really good. The price may be a little expensive compared to restaurants in other cities, but it is fair or typical one in Zurich.

Same as the owners at Ach'i, but with more touches in its decor and also located in the seedy,…read morered-light district area right in front of the Militär-/Langstrasse bus stop, across the street from Gregory's Pub. A perfect stop before Friday night karaoke, one would say? ;-) Fun times ahead! There are lots of similarities in the offering vs Ach'i (to keep this simple pls look at my review for Ach'i), but then I'd say that this menu, unlike Ach'i, sticks to mainly the authentic Chinese food dishes (Northern inspired). Also there are a few dishes that they offer here that I don't see on the Ach'i menu, like the spicy noodle soup with minced beef that was suggested and it turned out to be pretty good. Quite spicy so if you have a sensitive stomach, save it for something else! Also the menu is a bit hard to follow here, haven't really figured out the classification system to efficiently find things (I.e. where's the fried noodles section? Where's the soup noodles section? Where's the stir fry section?). That was a bit annoying vs at Achi I felt I could find things easier. Prob also at Ach'i the menu had photos and this place being more upscale style, doesn't showcase photos of food. The decor here is also a bit more risque than Ach'i. I'd like to say it's more upscale than Ach'i, while a bit meeting borderline kitschy. Last time I was here, they have the best servers from Ach'i now working here, so I guess this is a place they are investing their best resources at.

The food is quite good here. Surprisingly good, not 100% authentic but close enough. And obviously…read moreyou don't have other choices for Chinese food in this area.

I've been here several times for dinner. Never had to wait for a table, although they did seem to…read morefill up after I got there. Hot and sour soup is delicious! Pad Thai with shrimp medium is the perfect amount of hot, but the spice rack they provide on the side lets you perfect it even more. They do have beer, wine and some liquor. Looks like not much from the street, but walk in and have a smell! Service is prompt and friendly. I'll keep coming back

Quality of food exceeded our expectations. If you craving for Chinese food, this is a reasonable…read moreplace in the old town vicinity.

Love that place. Such a unique atmosphere. Fresh, healthy dishes (mostly vegan) and juices! Every…read moreday changing lunchmenu and on sunday brunch. Staff is always friendly and smiling.

From the owner: No additions, no secrets, no second thoughts. Juices & food with character…read more Daily lunch menu (always vegan), bagels, smoothies, bowls & juice everything to take out! Sundays brunch from 10am to 4pm Cleanse Ready for a body reboot? Try our locally produced organic juice cure. Four 5dl juices and two shots a day. From 1 to 6 days. Call or e-mail us for more information.

The dim sum debacle…read more Wife knows what I like, and mentioned a dim sum place when we were walking from the train station dragging our wheeled carry-on to our hotel, half a mile away, in old town Zurich, Switzerland. We walked back, and right across the street from the Bahnhoff was a vendor spot with a sign "Dim Sum". Aluminum roof with three tables and five chairs. We go up to the counter, and immediately get what the previous couple had gotten: an order of pot stickers and dumplings. "Kleine order Grosse?" asks the vendor, a middle aged white dude, with his Chinese wife working in the background on making more potstickers or dumplings. Large order of course, and before I can get my credit card out, one large plate of pot stickers, and another plate of dumplings is served. Not piping hot, only warm, as if the meals were stored in a pizza heating container. "CHF38, bitte" says the vendor. $38 for two dishes from a food truck!? Now, you know why Zurich is the most expensive city in Europe. Credit card will cost a additional swiss franc. I'm absolutely famished, after last eating at 6am, with it now 130pm, after a 9,000 mile trip from San Jose, via Atlanta to Zurich earlier that morning. I'm eating like it's my last meal, devouring everything in front of me. Wife doesn't like the dumplings, saying it's too salty. So I finish up the dumplings, and she the pot stickers. As we finish up, the vendor asks us to pass the soy sauce to the next customer, as if the items were not salty enough! Seems that the food served here does taste familiar to me. My ex was infamous for discretely bagging pot stickers and dumplings from Chinese buffets. Those leftover reheated food buffet items! Three stars because service was so outstanding, and the vendor was considerate and kind. And we did finish our plates.

Do not go here unless you want shouted at and possibly attacked! I didn't go here for the food and…read moreI'm glad I didn't with the staff/owners of the establishment. Last day of a 4 week trip around Europe and I have never been spoken to the way I did here. I spotted a shaded part of ground to quickly spray some sun cream before continuing my walk. I spray on my cream and am about to go on my way when I remember I better put my factor 50 on my legs. I have my bag on the bench outside this place that has no sign on it to say it belongs to the fast food kiosk. So I put my foot on the bench and quickly spray my legs with cream. BIG MISTAKE! Over comes an angry looking German man with a moustache and sprays my leg with the detergent. I think he's joking because I don't hear him as I have my headphones in. I laugh and remove my headphones. He then shouts saying I'm silly doing this here as people sit here. I look confused and say pardon? He says 'go over there, people sit here!' He then pushes me out of the way with his shoulder. At this point I have removed my sunglasses and headphones and I'm shocked at what's happening. I say 'oh I'm sorry but I came here because it was in the shade and all you had to do was ask me nicely not spray me with detergent and push me, that was very rude!' (It gets worse) Now out comes an Asian woman shouting at me in German, right in my face about which I assume is that people basically sit there and I shouldn't have my feet there. Which I totally understand but just tell people this in a nice way. I say there's no need to shout and you couldn't just politely asked me to move and I would've. She then screams something, gets in my face and actually kicks the bench with her feet. I mean what on Earth is going on!!! I say to her I don't know why she's shouting and she's only making herself angry. I'm sorry but this is a ridiculous way to treat someone. What an aggressive couple to own a food kiosk in the public industry. I would avoid this place at all costs as you may be shouted at and beaten if, god forbid, you have a genuine complaint about the dimsum. I say visit here at your own risk. If there were no stars I would give it such. Horrible people.

Other than local food, Malaysian food is another cuisine that I always look for when i travel and I…read moretend to find something special. No exceptions this time. I didn't go to this restaurant but found them on Ubereats, surprisingly found couple of items that either not available in Dallas or taste better. Achar which is a Malaysian type of salad, is so tasty here, something I highly recommended. Satay chicken is common in Malaysia or Thai restaurant but the one offered here shines compared to other that I had before. I am glad I found this hidden gem in Zurich.

My family wanted to try Swiss cheese dishes during our time in Switzerland, and Raclette Factory…read moreprovided the perfect introduction to Swiss cuisine that we were looking for. As it was our first time eating raclette, we asked our server to walk us through the menu. Lily was exceedingly helpful in explaining the differences in cheeses and their flavors, and she was also very attentive and checked in on us throughout the meal. I noticed that her welcoming demeanor was also shared by her colleagues who were waiting on the other tables around us. My family took Lily up on her recommendations, and we ordering one Klara and one Willi, each with a side of sausages, as well as one original tarte flambé and one vegi tarte flambée. The food was all very delicious!! My personal highlights from the meal were the sausage dipped in the Willi cheese along with the onions and potatoes that were served with the dish. The tartes also had very thin, yummy crusts topped with raclette cheese. The side of pickles provided a tangy contrast to the rest of the meal which I liked. We ended our meal with a warm chocolate cake and lemon sorbet. I'm not really one for alcohol, so I found the vodka in the sorbet to be a bit too strong for me. However, the chocolate cake with the jam and vanilla ice cream was very good and had just the right amount of chewiness. I wish that I could replace my local Cheesecake Factory with a Raclette Factory instead so that I could enjoy Swiss cheese melted over bread, sausages, and potatoes all the time. Oh well, perhaps it's just another excuse to visit Switzerland again one day :)

We knew we needed CHEESE before leaving Switzerland, and we knew we liked Raclette, so this seemed…read morelike a good fit. We were introduced to raclette by a French friend who even gifted us a heating unit, so we were not expecting to just be served a plate with some bread cubes, 2 potatoes, a couple of pickles & onions, with a bunch of melted cheese on top. Pretty underwhelming. That being said, the food was good. We had plain, garlic, smoke, and white wine cheese - the most noticeable was the white wine. The others were pretty much the same to us. Our waiter was pleasant and the atmosphere... a bit casual and resembling a chain. Pricing? It's Switzerland, so you know you're going to spend some bucks, but comparatively speaking, it was cheap (ER).