Located on the Riverwalk on the banks of the New River in Fort Lauderdale, Ukiah Japanese Smokehouse recently celebrated its one year anniversary in June 2026. Its happy hour was the most inviting from all the restaurants within walking distance from where i was staying, so I stopped in alone early evening on a Friday night. It was a great experience. It's a really large indoor dining area, so even though it was fairly busy inside, was able to be seated immediately. They do have outdoor dining as well, but not sure how usable it is during this time when the mosquitos are so bad. All the folks I interacted with were elegantly friendly, with my server being attentive (keeping my tap water constantly full), even though I was only a party of one and chose not to drink. I was here only to sample (since I still needed to bring back food for the rest of my party), so chose two things off of the small Happy Hour menu: 6 HH Oysters (3 Eastern and 3 Pacific for $18) and Karaage Chicken ($14). The food came out fast, and both were excellent (though I wish the chicken had some more interesting sauces than just the bbq sauce and mayo). I was in/out in less than 20 minutes. One interesting thing was that the on-site manager interacted with me twice: once to make sure I was being helped while waiting to be taken to my table, and once I was leaving to make sure everything turned out well. For me, these sort of interactions really does make the difference between a good restaurant experience and a great one. The payment processor is Toast and the transaction happened tableside. read more

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Location, location, location! Located right on the riverfront, this is a prime location with stunning views. These water front areas have been quick to turnover on Las Olas, but hopefully Ukiah can stay! They are doing an all day HH on Mondays but the happy hour menu had very limited bites. There were only four items for the happy hour food, which as a pescatarian meant I could only get the edamame and shishito peppers (both small portions but delicious). The salmon crispy rice was absolutely to die for- I would recommend it 100 times over! For my meal I had the red snapper skewers which were great, but the portion was a bit small for the price (especially considering it does not come with any sides). Our server was a bit strange. Wish the portions were larger but would absolutely return! read more

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Heard a lot about Ukiah so decided to stop here for happy hour (M-F 4-7, S-Su 4-6) and take a look around. There is bar and indoor & outdoor table seating available. The ribs were highly recommended by everyone around, both behind the bar and sitting around, and they lived up to the hype. They were tender, flavorful and not fatty as ribs can be sometimes. Can't wait to eat them again! The food and drinks were delicious and am looking forward to trying more soon. read more

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Last minute Wednesday night plans led to Ukiah.. it has a relaxed upscale vibe- great for date night, drinks with friends or even a family night. Great patio next to the water with sofas for a cosy setup. Service was friendly and helpful. The menu was a mix of Japanese and barbecue but not too vast. Nice options for vegetarians as well. We ordered lemon drop martini ( yum), coconut cake( super yum). For appetizers soshito peppers were okay, pork dumplings were good if not exceptional. I got the barbecue shrimp appetizer portion for my main dish and absolutely loved it. DH got baby back ribs and seemed to enjoy it.. Will surely return. read more

Ukiah - Barbeque Near Me - Fort Lauderdale, Florida

Ukiah is probably one of my best surprises of 2026. This was my first time going here and decided to check them out for happy hour on a Saturday which is from 4pm - 6pm. I didn't know what to expect but by the time I was done I was already thinking of coming back. We ordered an array of food and everything was so good, it was impossible for me to choose a favorite. the Crispy Baby Back Ribs were the starters from the happy hour menu as we paired it with the margarita and espresso martini. The ribs had ample enough meat and glazed to perfection where I didn't feel cheated. The espresso martini was not too sweet and not overbearing with the espresso taste which for me felt really smooth going down and enjoyable. The tiger prawn was in this buttery type of sauce that was so succulent and juicy, my only complaint was that there wasn't more cause one is not enough by any means. This is one of the places where the outstanding food was matched by the superb hospitality. I believe I met the manager who checked on us multiple times, he was personable, professional and made us truly feel welcomed. Despite it being quiet at that time which provided a relaxed and intimate setting; I could easily envision having a group of friends there and still have a great time. I will absolutely be back multiple times in the near future. read more

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Location is great, the service is pretty quick, but food had pros and cons. Overall the menu is less Asian and more American, but the quality was pretty good. Their rib eye was cooked nicely and sliced into pieces so you can pick with sticks. Make sure you get the coconut cake, it's a must order. read more

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- Came here late at night after a show since it's one of the few restaurants still open at that hour - Got the kata ana and pineapple express. The kata ana was too sour and lacked in presentation when compared to the pineapple express - Everything is made to share, tapas style - The crispy rice, oysters, soft crab bao, shishito peppers and prime ribeye were good - Bok choy was ok - Ordered a side of the japanese milk bread to try and it was neither soft nor fluffy. All the fluffy insides were gone leaving a very dry, hard shell. - The coconut cake stole the show! It's their home made recipe and HUGE. Comes with ice cream on the side - The restaurant sits along the water so the views during the day must be beautiful - Service was great - Several parking garages in the neighborhood read more

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OMGeeeeeeee The lemon cello martini ! Let's warn you beware it will sneak up on you. But so worth it - delicious ! We ordered a few appetizers, our server (sorry forgot her name I think starts with an L) she was AMAZING!! She constantly checked on us to make sure we were okay! Great service !! It was very packed, perfect location, easy to find and we definitely enjoyed our time. Would go back ! read more

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had an incredible dinner at Ukiah and cannot recommend it enough. From the moment we sat down, the service was attentive and seamless, making the entire evening feel special. The food was truly the star of the show. We tried a variety of dishes, including the crispy tuna rice, the hamachi crudo, and the smoked wagyu brisket, and every bite was packed with flavor. The presentation was beautiful, and you can tell a lot of thought goes into the menu. We finished with the coconut cake, which was the perfect, light end to the meal. The atmosphere is chic and sophisticated, especially with the outdoor seating by the water. If you're in Ft. Lauderdale, this is easily one of the best spots for a high-quality meal and great vibes. I'll definitely be back! read more

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I've been wanting to try this place since it first opened and finally got to try it out tonight on Valentine's Day. I took my mom out, who is a huge Asian food lover so we were excited to try this place out. Upon entry, we were immediately greeted by the host and confirmed we wanted an outside table. I wish I had asked to sit inside cause it was soooo windy out and a little freezing and they didn't have heaters or any kind of wind shield. I'm not the kind of person to ask to change tables after I've been sat so I toughed it out but it was slightly miserable out there for me haha. I'm not holding that against the restaurant though I know they don't control the weather, just would have been nice to have heaters or something. Moving on, once sat, it took our server a little while to greet us which was slightly annoying as the restaurant was pretty empty for Valentine's Day, but also wasn't going to let that ruin the night. We ordered our water and drinks and she gave us the run down of the place/menu and how things work. Our server was very nice and informative and friendly. As for the food, we decided to opt out of the tasting menu and just pick specific items we wanted to try and share. I like how things here come out as they're ready as it spreads the food delivery out and gives you time to eat and enjoy each item slowly. The food was all super good quality and super delicious, but I do feel some of it was a bit overpriced for what you're getting. The drinks were nice too, but personally not my favorite vibe. The vibe of the restaurant was okay. You could hear the music from the wharf the whole time, and though it wasn't loud enough to disturb your meal, it set the vibe off. They should really play louder more vibey music to try to drown the wharf out. I also don't think the vibe of the restaurant was anything crazy. It's nice just being on the river walk but other than that I didn't get crazy amazing vibes from the ambiance/decor. I did like how the bar was indoor/outdoor. All in all, I did have a good meal and time, but I don't know if I'm dying to come back or go out of my way to come back. read more

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Another fantastic visit to Ukiah. This time I tried some different things, like the grilled half chicken and the veggie ramen. Both were delicious; I loved the heat in the chicken as a the veggie ramen was a hot bowl of savoriness. I stuck with the avocado salad because it's just that good: super refreshing and fresh flavors. And, like before, the service was top notch through and through. This place is great and definitely worth a visit. read more

Ukiah - Veggie Ramen - Barbeque Near Me - Fort Lauderdale, Florida

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I visited Ukiah Japanese Smokehouse while visiting Ft. Lauderdale to see family friends. When I saw Japanese Soul Food mixed with American BBQ.. I was so excited to get to eating... The service was truly amazing from start to finish. Our server was attentive, knowledgeable, and so helpful with picking dishes out for us. The manager checked on us and the kitchen was quick to get dishes to our party of 5. The dining area strikes the perfect balance between stylish and comfortable, making it an ideal spot for both a special night out and a relaxed group dinner. Dark woods, contemporary mood lighting all around and an attractive base showcased indoors. I love that it's right by the city canal which is not a common scene for me back home. We went family stle which turned out to be the best decision because every dish was worth trying Karaage Chicken - The kids loved the non-spicy version, the older kids dug the spicy done. Tiger Prawns Pastrami Short Rib - wow..rich, smoky and yum Shishito Peppers Rock Shrimp - my favorite dish here. That blue cheese added was creative and made this for me. sliced Hamachi - refreshingly yum as well sweet potato with bacon bites - The most interesting and best sweet potato I've had in a bit. Chocolate Miso Cake - Great fusion and not too sweet. My foodie bff sure knows her stuff and knew I would love it here. Next visit in the area, I'll definitely swing by again to try more dishes. Cheers! read more

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Went here to celebrate a friends birthday. It is located on the Riverwalk right next to The Wharf. It has cool outdoor seating under a big tree with views of the river which is so nice to people watch and see the boats go down the new river. We sat inside, which has a really cool vibe...loved it! Nice big bar where you can sit on inside or by the open doors where you can sit outside. We tried some of the specialty drinks on the drink menu - the Smokey old fashion, and lemon drop...they were so good! We had a variety of appetizers- edamame, tuna on crispy rice, shrimp, and pork gyozas. It all was so delicious! Then we shared the Waygu beef skewers which melted in your mouth...they were so tender and delicious! I'd seen photos of the ribs and was very excited to try them...they did not disappoint! We ate every little morsel of them and they were so good that we could have ordered another plate of them, but we were going back to our friends for cake. We met the Owner Lizzy she was super nice! Lizzy came over to talk to us about some of the different Rums Ukiah carries. She even brought two of the bottles over to show us (one from Puerto Rico and one from Japan) and brought glasses for us to taste them...they were so good! We loved this place and we definitely will be coming back!!! read more

Ukiah - Stack of the Ribs with view of one on our plate! - Barbeque Near Me - Fort Lauderdale, Florida

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Honestly don't remember the last time a place hit all the marks for me like it did here. We originally sat outside but it started to rain harder and they were kind enough to move us in. We came on the celebration of their one year birthday of the restaurant so there were lots of reservations. Our server was very nice and staff overall have great service with our drinks never getting too low and our dirty plates never being on the table for too long. The karaage chicken with the mayo and bbq ... I'd go back just for that. We had the crispy rice with tuna which was phenomenal. The bao buns were delicious, nice & fluffy. I couldn't stop thinking about the shishito peppers, they were so perfectly grilled. Another favorite. The ribs were amazing, good size and yummy sauce. Since we were there for the celebration, we were able to take home goodie bags and take a picture on the photo booth they had there! I'm happy to have discovered their Monday happy hour until close to have a reason to go back. We had a great time and enjoyed everything we drank and ate! Hope to be back there soon. read more

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Spent New Years Eve dinner here and it was delicious!!! We made reservations and did app parking around the corner for Las Olas area near the Wharf. ++ Rock shrimp ++ Spicy tuna crispy rice ++ Hamachi crispy rice ++ Avocado Salad ++ Wagyu skewers ++ baby bok choy ++ crispy pork bao We did dinner dim sum style with little plates and so we could try so much food. Everything was so good and we had 2 cocktails too. The service was fast and accommodating and the music was so fun to get the NYE vibe right. We're excited to come back and try more of the menu! read more

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Love the experience here! Big shout out to our waiter Angel for the amazing recommendations on how to start and finish our experience . Looking forward to returning for Happy Hour and trying their smoke meat selection next time. Cold starter: SLICED HAMACHI 10/10 Warm starters: PORK + SHIITAKE MUSHROOM GYOZA + ROCK SHRIMP 10/10 From the grill: CRISPY BABY BACK RIBS 6/10 had to get extra sauce it was just okay will try one of the smoke meats on return Dessert: DARK CHOCOLATE MISO CAKE 10/10 I should've gotten another scoop of the ice cream ! Also tried their sake flight ! So strong I'd recommend paring it with one of there Juice . Get the lemonade and ask them to add the house made passion fruit Juice to it ! read more

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Food: pretty good. Tapas style Asian fusion. Next time I would like to try the set tasting menu to get a little bit more variety. Cocktails: delicious and beautiful. Some really interesting flavors View: beautiful and trendy Service: very attentive, especially for a Saturday night read more

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What a great way to start the evening! The chicken was perfectly seasoned, flavorful, and absolutely delicious. I especially enjoyed the outdoor seating, which created a relaxing atmosphere for dinner. My bestie and I visited on a Monday, and it turned out to be the perfect choice. The restaurant offers Happy Hour from 4:00 PM to 9:00 PM on Mondays, making it an even better value. To make the evening even more special, there was a live DJ playing great music, which added to the fun and welcoming atmosphere without being overwhelming. The combination of excellent food, a pleasant outdoor ambiance, great music, and friendly service made for a wonderful dining experience. I would definitely return and highly recommend it to anyone looking for a tasty meal and a great evening out. read more

Finally made it to Ukiah in Fort Lauderdale with a friend for brunch after months of seeing videos on TikTok & Instagram. There is valet in front of the restaurant, but you can also find street parking or park in a nearby garage. They had a nice vibe going with a DJ and the restaurant wasn't packed which was nice. Ukiah is also on the water so it also adds to the overall ambiance. The servers and food runners were great, they were checking in on us whenever they passed by and our main server gave some good recommendations, but also let us know that their dinner menu had better options. Overall, I didn't find any dish we ordered to be truly memorable, but I would give this restaurant another try for dinner. read more

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The service was amazing--everyone was incredibly attentive from start to finish. Since it was our first time at Ukiah, we decided to go with the tasting menu so we could try a variety of dishes, and it was definitely the right choice. We started with the shishito peppers and the sliced tuna, which were both very refreshing. The salmon crispy rice came next; it was good, but in my personal opinion it felt like it was missing something--maybe a bit of spice or citrus--since it was a little bland for my taste. Everything else, though, was absolutely out of this world. You have to try the brisket and the sweet potato--both were incredible. The snapper skewer was my absolute favorite and truly stood out. Overall, a fantastic experience and we'll definitely be back. read more

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Amazing happy hour specials at this lively spot right on the river. Appetizers were great, we had every option of the crispy rice sashimi, my favorite was the hamachi. The chicken karaage was perfectly cooked and the kewpie sauce was a great, authentic addition. Waygu skewers were excellent and well prepared. The staff was surprisingly nice given how busy they were as well. Awesome spot before a show at the Broward Center as well! read more

Ukiah - Martini - Barbeque Near Me - Fort Lauderdale, Florida

When I think Japanese, I don't typically think of brisket nor pastrami short rib, but here we are lol. We tried the short rib, brisket, wagyu sticks, crispy rice with tuna, soft shell crab buns, and finished off with the coconut cake (5 stars on its own!). The only dish I wouldn't recommend is the crispy rice since I've had better at your typical sushi spot, but that's not enough to ding them a star. The brisket was perfectly tender and pairs very well with the milk bread, kimchi, and pickles. The portion is a bit on the small side but enjoyable nonetheless. The short rib I only got to sample. It was tender, flavorful, and presented well. The Wagyu was my favorite. Perfectly cooked to medium rare and soooo tender. I didn't get to try the soft shell crab, but that was my son's favorite. Finally, the coconut cake is truly divine. Apparently the recipe was handed down to the chef by his mom, which makes it a bit more special. It really is a must order at this restaurant, read more

While I wasn't sure what to expect the first time I visited, I can tell you that the terrific service and great food that I received has me going back time and time again. We first checked it out during "Dine Fort Lauderdale" as they had a $60 prix fixe dinner that allowed us to taste a wide range of the menu. Ukiah, which is haiku spelled backwards (I like little things like that) is a Japanese smokehouse which is sort of a fusion of all the things I like about Japanese food and BBQ. Some of my favorites on the menu are the dumplings, the ribs, the pork buns, and the brisket. Trust me- you won't go hungry here! The drinks are well poured, service is terrific and the location on the new river can't be beat. I hope they put signage out by the turn on 2nd street so that people can find this place as I would hate to see it go the way of it's predecessor. We can walk here but the last time I went, they had someone parking cars down at the end so you should call and see if that is still the case. Definitely worth a trip to check out! read more

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My best friend and I truly had a 5 star experience at Ukiah. We stopped by for a light lunch on a Sunday and sat on the riverfront patio. Unfortunately I didn't catch the name of our server or the manager, but they were both wonderful. When they were out of the Sancerre I ordered, the manager brought me a taste of a substitute to try. When my friend loved the butter on the snapper skewers, they brought her extra to-go. The snapper and the avocado salad were both delicious, but the service truly made the experience. We can't wait to come back to Ukiah for another girls lunch! read more

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This place WOWED me!! I honestly cannot wait to go back!!!!! Everything was amazing, I don't even know where to start! Ambiance was gorgeous and such a vibe, it's also right on the water so it's amazing. Drinks were so good and delicious. Service was also amazing, our server Francisco was GREAT! He has been working with the company for a while now and he was super personable, knowledgeable, kind and just an all around amazing server! Now let's get into the food!!! crispy spicy tuna - sooo good, so fresh, so flavorful, the rice was perfectly cooked - crunchy and a little chewy, absolutely amazing! Avocado salad - sooo flavorful and yummy, honestly I think they should add some tomatoes and it would make it even better! It really is just avocado and feta - classic but well done bc they seasoned it perfectly. Edamame gyoza - sooooo flavorful, literally bursting with flavor. So delicious and clean. Pork Bao Bun - I didn't try this, but my sister in law said it was delish! Smoked half chicken - this was UNREAAAAALL truly a show stopper. I was curious about this bc it is a Japanese restaurant and I've never seen smoked chicken on a menu at other Japanese restaurants - but Ukiah is also a smokehouse! Chicken was sooooooo delish and the accoutrements it came with added so much! It comes with pickles, Kimchi, milk bread and amazing sauces. This was probably my fav bite of the night! Grilled Tokyo street corn - I wasn't blown away by this, it was good but I wouldn't rush to get it again. Coconut Cake - WOWOWOWOW, this dessert is a MUST get, it was so decadent but not over sugary, it was soooo yummy. It was a cake with coconut and cream cheese frosting, it was truly incredible. Passionfruit & blood orange & pomegranate sorbet - this was sooooo flavorful, refreshing, tart, delicious. Loved loved loved I cannot WAIT to come back and try more delicious food at a beautiful location with amazing service read more

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Ukiah (Haiku spelled backwards) is a fairly new restaurant in Downtown Fort Lauderdale with an interesting mix of Japanese and BBQ, right on the river. I came here for a friend's birthday and we went with the $85 tasting menu, which is 8 courses plus dessert. You don't see the menu ahead, but everything was excellent and the portions were generous. Highlights for us were the salmon crispy rice, soft shell crab buns, gyoza, and smoked brisket. Service was great, it had a fun Saturday night vibe, and unlike most tasting menus you definitely don't leave hungry. It was a little hot inside, but overall a really good experience and I'll def be back! read more

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The food was really good and definitely the best part. It was kind of hard to find though and parking wasn't the easiest. Also a little pricey, but overall still a good experience. It's right by the Riverwalk so you get some really pretty views too. read more

Ukiah - Barbeque Near Me - Fort Lauderdale, Florida

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Sorry for not taking more photos. The food was so good. Did not even stop think to take photos, but I will say the ambience of votes passing by sitting in the shade with nice drinks amazing food, great atmosphere noise level was perfect and the service was wonderful!!! read more

Ukiah - Japanese Sweet Potato - Barbeque Near Me - Fort Lauderdale, Florida

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What an amazing experience! Food & service absolutely exceptional! Our server Sam, I tell you 100% on it!! Food delicious everything! The only negative thing I have to say OMG too much food! We where all comatose! lol It was a party of 6 & we agreed on the Tasting Menu. They truly made my BD special! Thank you to everyone! read more

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I came here for my birthday dinner with some girl friends and we all had a wonderful time. The service was exceptional. Our waitress Jazmyn was so attentive and offered wonderful suggestions for dishes to share. Every dish we ordered was super flavorful at every bite. I would highly recommend making a reservation and checking it out. I'll definitely be back. They do have outdoor seating as well for those interested. Maybe when the weather gets cooler, I may try it. The view of the river is beautiful and relaxing. I think the only negative I would say is that i was very thirsty after dinner. I think maybe too much salt intake. But definitely worth it read more

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We came here for the Dine Out Lauderdale experience. Our wait staff, Cara and Game and team, were fantastic. The food was good. Certain dishes were just fantastic while others were mid. Luckily we had the experience prices otherwise it would definitely be overpriced. The sticky ribs were delicious as well as the wagyu skewers. The sauce on the cauliflower was good. Edamame was basic. Sliced salmon was basic. The flavor on the bok choy was perfect with the char on it. The crispy squid had no flavor. It was breaded and cooked perfectly, but there was no flavor. We had to ask for a sauce. Overall good experience. read more

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Welcome Back to South Florida, Chef Michael Lewis & Steven Haigh! Ukiah is a stunning new addition to the Fort Lauderdale dining scene. A beautiful restaurant and bar that strikes the perfect balance between chic and welcoming. It is the kind of place where you want to linger with friends, share plates, and catch up over cocktails. Make sure to get their version of an espresso martini, BULLET TRAIN TO TOKYO! We kicked things off with the crispy shrimp in chili butter. The chili butter is a nostalgic nod to their original Miami restaurant, and just as addictive as ever. The tuna crispy rice was hands down the best I have had in South Florida, and the chicken karaage(pro tip: order it with the chili butter on the side) was perfectly crisp and flavorful. The roasted cauliflower with shishito vinaigrette was a standout, bright, savory, and crave-worthy. We also loved the burrata with honey marmalade, a beautiful balance of creamy and sweet. For mains, the smoked pastrami short rib was a showstopper. Fall-off-the-bone tender and deeply flavorful, while the crispy baby back ribs brought a satisfying crunch and richness. And whatever you do, save room for dessert. Their famous coconut cake lives up to the hype and is the perfect way to end the meal. Ukiah is a place we will definitely return to again and again. South Florida is lucky to have this team back. read more

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My brother and his wife were in town from NY for a night and we decided to do something we've never done and take them to a place we'd never been. I had confidence that we were going to like Ukiah, though, based on the reviews, and I wasn't wrong. The atmosphere is lively and just a tad too loud for good conversation, although we managed. The drinks were great - although my brother likes a lot of dirty in his martini, and our waiter, Reece, made sure he was satisfied. The food was great - we ordered the grilled shishito peppers, rock shrimp, iceberg wedge, avocado salad, sliced hamachi, grilled prime ribeye, crispy baby back ribs, red snapper, and Japanese sweet potato. There wasn't a miss among all of these dishes. So, nice atmosphere, great service (thank you, Reece!), great cocktails, and tasty food - you can't go wrong! Plus, it looks like they have a great happy hour, so I just might have to go check that out ... read more

Nothing special. Run of the mill Asian tapas spot. We had bottomless mimosas. Our server was very attentive. The brunch vibes were low, but it was an unseasonably cool, rainy Saturday. The tapas are a bit pricy for the quality. The snapper skewers in the brown butter sauce are a must. read more

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In short: Great concept but the flavor fell short . Ukiah is Haiku spelled backward (which is a type of short form poetry originally from Japan). Much like a Haiku , the food left me wanting more of an experience . Background: This is the second location (first one is in Asheville ) and the goal was to create a neighborhood restaurant serving Japanese soul food mixed with American BBQ. This spot opened about two weeks ago. Food: Karaage chicken - probably the star of the night for me. Perfectly breaded, melt in your mouth chicken. Came with Kewpie Mayo and Kyoto-Carolina BBQ. I love a good Carolina BBQ but this one was very watery and should've been a bit thicker. Local Burrata- came with Yuzu honey (nice touch) and delicious grilled bread (from Zak the baker I believe, it was excellent). The burrata needed a touch of salt and almost tasted like nothing. Sliced Hamachi- very light on a bed of herbs and white ponzu. I didn't mind it but the herbs took away from the fish. Smoked Pastrami short rib- had a VERY thick salt rim, fire roasted kimchi was just okay and of course toasted rye was a great neutralizer after the salted pastrami. Wagyu - my friend's piece was overcooked and overall could've used more chimichurri sauce Red snapper- cooked perfectly but the fish itself had no flavor whatsoever :( very bland .. tasted exactly like cooked fish and nothing more Grilled seasonal mushrooms and Smoked baby zucchini continued the same sentiment... great execution but lacking overall flavor . The miso chocolate cake for dessert was delicious and the bloody Trevor was a nice refreshing drink . Service was very good.. attentive, kept our h20 Filled but also quick to ask to remove dishes and hurry us along at the end of the night (it was 930pm and they close at 11pm, they have to read the room better ). The ambiance is nice and in a beautiful location with nice views. Restaurant Is clean and has a somewhat clean, modern industrial aesthetic. I know it is only a couple of weeks of opening so some grace should be given . I hope the kinks can be worked out and they can thrive with this concept. read more

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Dropped by for a drink at the outside bar during Winterfest. The service was fast, friendly, and the drinks were reasonably priced. I've heard good things about the appetizers here, so I look forward to sitting down inside sometime soon. read more

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I was trying to figure out if I should give Ukiah a 4 or 5 star rating.. I decided on 5 stars because of the high quality food, music and lively atmosphere. I like their creative menu and being able to try some things that most restaurants do not offer. I ordered a margarita and it was excellent. It was perfectly balanced. I thought my avocado salad was very good. The avocado was very high quality and so flavorful. The Japanese sweet potato was good but not something I would order again. Without the cheese, it just wasn't as good. The cheese was eaten within a couple bites I loved the shrimp cocktail. The flavors of the sauces were so tasty. The zucchini was really high quality. The brisket was not too flavorful to me. The bread was outstanding. I am going to purchase this at a store near me. The sauces for the brisket were also really flavorful The hamachi looked interesting but I did not try it. I was disappointed in the coconut cake. It is supposed to be one of their most popular items. It seemed to be too buttery or just heavy. I much preferred the chocolate miso cake and sorbettos. The singers were very talented. They have outside seating but we wanted to sit inside. The meal was well paced. Our server was efficient but had an awkward personality that was not pleasant. Having a more friendly server would have made the experience even better. read more

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Exquisitely decorated like a Miami restaurant with beautifully appointed seating and magnificent lighting with huge bar and inside and outside dining. Each order was plated beautifully with a barbecue style and Japanese seasoning, delicious to anyone's taste. All guests were treated as if they were private dining. The perfect place for any occasion especially every night! "A MUST TRY" SUPPORT LOCAL read more

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