A nice restaurant overlooking the bay. What i liked -nice…read morelocal wines and cheese - friendly staff - excellent view (extra star for this) Tip: Best to reserve before arriving during high season. It gets very crowded with tourists arriving by boat around 13pm. I was lucky to get table as some did not show up. Best table are overlooking the bay.

We arrived on a charter boat from Ajaccio with 150 others. We're given 2 hours on land and went…read morestraight to eat to beat the fellow passengers. Once we arrived it became very busy due to the other passengers behind us. The staff became overwhelmed but was very nice and accommodating. Wonderful location up on the hill so you get the breeze. We had 8 in our group (4 adults/4 children) and selected several menu items. The menu had good choices for the kids. Everyone was very happy with their meals. Good quality and favors. My tuna and Swordfish was excellent! (pictured). Swordfish was not over cooked and went well with the vegetable ragu underneath. My wife had the Costica sausage and cheese pasta. Excellent! Nice wine and dessert selection. You have to try the chocolate cake! Due to the heavy rush of people from the boat we waited for the first course to arrive and it took us almost 2 hours to finish the meal. So no time to look around or swim! The meal with entree, dessert, wine totaled 238 euros. But in our opinion well worth it! I'm giving them 4 stars instead of 5 due to the understaffing resulting in wait time and "losing" my 11 year old son's meal AND dessert!

Had dinner here on a Tuesday in July - was lured in by the relaxed cool decor and the exciting…read moremenu. We were seated at the lovely terrace with a beautiful view of the Calvi bay, and were immediately presente the menu with specials by a lovely waitress who also spoke excellent English when our amateurish French failed. As well as getting all the additional details right, the food at La Table di a Loghja is superb and well presented. We shared an iceberg salad with spicy mayo and onions (the "house salad" - genius in its simplicity), and had white fish carpaccio (I fail to remember which type of fish) with grapefruit, and the langoustine linguine in Cap Corse sauce. The fish carpaccio was fresh and vibrant tasting, and the lingine was the BEST dish we have had in Corsica - absolutely to die for! We managed to sqeeze in room for desserts - pavlova with red berry sauce and chestnut sablee with pastry cream, which were also delicious. The best meal I have had during our 6 night stay in Calvi!

From the owner: Cuisine méditerranéenne privilégiant le "fait maison" et la fraîcheur des produits.read more

Again, must stop restaurant & B&B Great staff, great food…read moreand great landscapes Love it!

Perfect setting for one that wants to see Corsican sunset. As for food and service, there is…read moredefinitely room for improvement. Service was of unequal quality due to waiters organisation, with extra stars on some waiters and completely unprofessional behavior from others. We dined as a family of four with our four year old twin. Of course they are kids, do run around but in no way were there any annoyance to the people around. They were amused and very nice to us. The only person that despised them was our first waitress who clearly did not like children. Now in high peak August, restaurants are used to families, aren't they? This explains for parts the two stars but food was simple and average, not to the standards we expected from the reviews. Hubby got a côte de veau that wasn't all that good and that spent probably too much time in the fridge. Wine list was good but poor on food pairing advice. Do go if you're a couple or a party of adults only that are looking for a nice setting and view.

Yet another fantastic location in Corsica. The food was very good!read more

Excellent spot for an afternoon lunch! Beautifully shaded patio seats under umbrellas. Tables and…read morechairs along with cushioned sofas and tables. Beautiful view of the waterfront and directly in front of the Cathedral Santa Maria Assunta. Gorgeous location! The menu is diverse with many local ingredients used. Excellent pricing with nice sized servings. The Cassolette de gambas, riz parfumé - €21 (Warm fragrant rice tossed with fresh herbs, peppers, and confit cherry tomatoes, topped with sautéed prawns, ponzu sauce, lime zest, pomegranate seeds, and spices.) and the Tiradito de saumon, passion - €22 Thin slices of raw salmon in a tropical passion fruit and yellow curry sauce, with candied beets and kumquats. Freshness, spice, and acidity in a few bright bites. Served with sweet potato fries. were the perfect lunch for us! Service was very quick and our server was very helpful and kind.

What a nice and neat place to be. If you come to Corsica this is a bistro you should try. Very…read moreauthentic food from the island. Large selection even for tourist people who are not familiar with the cuisine from the island. Very nice and helpful staff.